354526 squash sage goat ravioli hazelnut butter sauce Recipes
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butter, plus extra for preparing the tin and16 Morebutter, plus extra for preparing the tin, shallots, finely chopped, garlic cloves, minced, onion, chopped, fresh thyme leaves, white wine, mixed mushrooms, stems removed, cut into 1cm chunks (button , field, shiitake or a combination of wild mushrooms), chicken stock (substitute vegetable stock, if preferred), sea salt, fresh ground white pepper, bread, cubed (use a rustic country or bakers loaf, rather than supermarket sliced), fresh parsley leaves, chopped, sage leaves, chopped, hazelnuts, halved and lightly roasted, extra-large eggs, beaten, cream, hazelnut oil (optional)26 min, 17 ingredients
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extra virgin olive oil , plus, extra virgin olive oil and6 Moreextra virgin olive oil , plus, extra virgin olive oil, spinach ravioli or 1 1/2 lbs tortellini, marinara sauce , purchased, whole milk ricotta cheese, salt & freshly ground black pepper, parmesan cheese, freshly grated, fresh basil leaves, thinly sliced15 min, 8 ingredients
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toasted hazelnuts (about 4 oz.; see below ) or 1/4 cup ha... and7 Moretoasted hazelnuts (about 4 oz.; see below ) or 1/4 cup hazelnut butter, garbanzos, rinsed and drained, extra-virgin olive oil, garlic, chopped, chopped parsley, lemon juice, salt and pepper, hazelnut oil (optional)20 min, 8 ingredients
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raw, skin-on hazelnuts and9 Moreraw, skin-on hazelnuts, chocolate wafer cookies such as famous chocolate wafers, butter, melted, chocolate hazelnut spread, bittersweet chocolate, roughly chopped, sugar, eggs, separated ; or use pasteurized egg whites* for both whites and yolks, whipping cream, hazelnut liqueur such as frangelico, very roughly chopped roasted hazelnuts10 ingredients
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simply potatoes traditional mashed potatoes and12 Moresimply potatoes traditional mashed potatoes, goat cheese, at room temperature, all-purpose flour, salt, egg, canola oil, butter, shallot, minced, sun-dried tomato, diced, fresh thyme leave, white wine vinegar, parmesan cheese, grated, chopped parsley40 min, 13 ingredients
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Mashed Potatoes With Garlic, Sage & Goat Cheesegoat cheese , chavrie original pyramid and4 Moregoat cheese , chavrie original pyramid, potatoes , medium size baking (peeled and cut in 1 inch pieces), olive oil, garlic (minced ), sage30 min, 5 ingredients
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Stuffed Squash Blossomssquash blossoms and2 Moresquash blossoms, tangy chevre (goat) or blue, a velvety fontina or cheddar, or cream cheese with a dab of grated parmesan, butter3 ingredients
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Hazelnut Butter Brickle Cakegranulated sugar plus 3 tbsp, chopped hazelnuts and22 Moregranulated sugar plus 3 tbsp, chopped hazelnuts, cornstarch, egg whites, salt, cream of tartar, pure vanilla extract, caramel sauce , recipe follows, hazelnut toffee crunch , recipe follows, cream filling , recipe follows, whipping cream, granulated sugar, cold unsalted butter, pure vanilla extract, salt, sugar, water, corn syrup, vanilla extract, unsalted butter, roughly chopped hazelnuts, whipping cream, icing sugar, broken pieces of hazelnut toffee crunch (1/8-inch pieces)3 hour , 24 ingredients
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Ravioli With Alfredo Sauce and Artichokesfrozen ravioli (meat or cheese filled), olive oil and5 Morefrozen ravioli (meat or cheese filled), olive oil, garlic cloves, chopped, marinated artichokes, drained and sliced, roasted red peppers , cut into strips, chicken broth or 2 tbsp white wine, low-fat alfredo sauce15 min, 7 ingredients
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Goat Cheese Stuffed Zucchini Blossomszucchini squash blossoms, goat cheese, cream cheese and11 Morezucchini squash blossoms, goat cheese, cream cheese, red pepper flakes, garlic, minced, salt and pepper to taste, unbleached all-purpose flour, water, milk, egg, kosher salt, vegetable oil for frying, salt and pepper to taste, salsa for garnish14 ingredients
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Hazelnut Babkaall-purpose flour, yeast (2 1/2 tsp), milk and16 Moreall-purpose flour, yeast (2 1/2 tsp), milk, all purpose flour, egg, egg yolks, salt, sugar, butter or vegetable oil or spray, for bowl, unsalted butter, melted, melted, unsalted butter, sugar, cinnamon, toasted and chopped hazelnuts, butter, sugar, honey, hazelnut liqueur, chopped, toasted hazelnuts3 hour 40 min, 19 ingredients
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Pork Roast With Goat Cheese and Maple Sauce from Quebecgoat cheese, pecans or 3 tbsp walnuts, chopped, pork roast and9 Moregoat cheese, pecans or 3 tbsp walnuts, chopped, pork roast, maple syrup, water, salt and pepper, butter, shallot, chopped, veal stock or 1 cup chicken stock, port wine, maple syrup, flour1 hour 15 min, 12 ingredients
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Goat Cheese Stuffed Softshells with a Pecan Pesto Butter Sauce (Emeril Lagasse)basil leaves, washed and patted dry, crushed garlic cloves and20 Morebasil leaves, washed and patted dry, crushed garlic cloves, toasted pecan pieces, grated parmesan reggiano, salt and freshly ground black pepper, olive oil, cold butter, cubed, louisiana softshells, cleaned, goat cheese, flour, essence , recipe follows, mashed potatoes, hot, eggs, beaten with 1 tbsp milk, fine dried bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme22 ingredients
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Sage-Roasted Chicken with Madeira Saucechicken wings, onion, chopped, carrots, chopped and13 Morechicken wings, onion, chopped, carrots, chopped, chicken stock or canned low-salt chicken broth, dry white wine, fresh sage leaves, chicken breast halves with skin and ribs, chicken thighs, vegetable oil, chilled butter, shallots, chopped, madeira, chopped fresh thyme, chopped fresh sage, carrots, peeled, sliced diagonally (about 1 1/2 cups), frozen peas16 ingredients
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Blue Cheese Ravioli With Onion Saucebutter, divided, chopped onions and17 Morebutter, divided, chopped onions, vegetable broth (or more ), all-purpose flour, salt, eggs, egg yolks, warm water, butter, whole milk ricotta cheese, well drained and squeezed dry in towel, crumbled blue cheese (about 2 oz), freshly grated parmesan cheese, salt, pepper, egg yolk, egg white , whisked until foamy, olive oil, watercress (to garnish ), crouton (to garnish )2 hour , 19 ingredients
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