46032 spumoni sundaes hot fudge Recipes

crisco original no-stick cooking spray, light brown sugar, crisco baking sticks butter flavor all-vegetable shortening , cut into slices or 1 cup crisco butter flavor all-vegetable shortening, eggs, separated, water, vanilla extract, salt, pillsbury best all purpose flour, chopped pecans, hot fudge topping, seedless red raspberry jam

sugar free caramel flavored topping, sugar free rocky road cookies, crumbled, sugar free hot fudge topping, sugar free frozen whipped topping, thawed

hot fudge topping, warmed, tub (8 oz.) cool whip whipped topping, thawed, divided, jell-o chocolate flavor instant pudding & pie filling, oreo chocolate sandwich cookies, chopped (about 1 cup), vanilla ice cream sandwiches , unwrapped

granulated sugar, divided, all-purpose flour, cocoa, divided, baking powder, salt, milk, butter or 1/3 cup margarine, melted, vanilla extract, light brown sugar , packed, water, hot

flour, light brown sugar, baking cocoa, baking powder, heavy cream, vanilla, hot coffee

vanilla ice cream or 1 cup vanilla frozen yogurt, chocolated fudge sauce, hot, strawberry, hulled and sliced, chopped pecans, cream

roof sundae , chocolate chunk, or vanilla ice cream, soft-style oatmeal or chocolate chip cookies, about 3 inches in diameter, crumbled, hot fudge ice cream topping and/or strawberry preserves, cream, bananas , halved lengthwise and sliced into 1- to 2-inch pieces

crumbled brownies, scoops chocolate chip mint ice cream, hot fudge ice cream topping, chopped mint andes candies

graham cracker crumbs, scoops vanilla ice cream, hot fudge microwaveable topping , heated according to package directions, marshmallow flavor topping, character-shaped graham crackers (optional)

waffle (frozen or homemade , i used krusteaz homestyle), ice cream , 1-2 scoops your favorite flavor (i used roselani s kona mud pie, it s a hawaiian brand), hot fudge (i used hershey s), caramel sauce (i used hershey s), chopped nuts (i used toasted, salted macadamia nuts), cream, maraschino cherry

chocolate frosted brownie (about 3 x 3 inch), vanilla ice cream (2 scoops), hot fudge, cream, maraschino cherry

flour, sugar, cocoa powder, baking powder, salt, milk, oil, vanilla, brown sugar, cocoa powder, hottest tap water , to make fudge

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), green creme de menthe, hot fudge (topping used for ice cream), cool whip, thawed, green creme de menthe

land o lakes butter, softened, pillsbury grands homestyle buttermilk biscuits, pillsbury grands homestyle buttermilk biscuits, marshmallows, land o lakes butter, chocolate fudge topping, vanilla extract, sugar, special dark baking cocoa

marshmallows, super-premium vanilla ice cream, dark hot fudge sauce, butterscotch sauce

pillsbury brownie classics traditional fudge brownie mix, egg, water, oil, smuckers hot fudge topping, smuckers caramel ice cream topping, pecans in syrup

fat free chocolate ice cream , breyers double churn free french chocolate fat-free ice cream, fat free reddi-wip topping, low-fat fudge brownie mix, hersheys light chocolate syrup, semisweet mini chocolate chips, liquid fat free egg substitute (like original egg beaters)

brownies or lb cake slices, coffee ice cream, prepared hot fudge sauce, dark roast coffee beans, strong coffee, salted spanish peanuts (the small peanuts with skins)