3806 sprinkle Recipes

fresh strawberries, all-purpose flour , sifted, baking powder, coarse salt, whole milk, room temperature, pure vanilla extract, unsalted butter, room temperature, sugar, egg, room temperature, egg whites, room temperature, whole frozen strawberries, thawed, unsalted butter, firm and slightly cold, coarse salt, sugar , sifted, pure vanilla extract

frozen strawberries, thawed, all-purpose flour , sifted, baking powder, coarse salt, whole milk, room temperature, pure vanilla extract, unsalted butter, room temperature, sugar, egg, room temperature, egg whites, room temperature

mayonnaise (or more to taste), mustard, bacon bits, sprinkled to taste, salad supreme dry seasoning , sprinkled to taste, salt , sprinkled to taste, pepper , sprinkled to taste, onion salt , sprinkled to taste (opt, i have also used it), hard-boiled eggs, diced, potatoes, peeled and cut into chunks and boiled (medium-large size, i like bite size)

sliced beets, onion, minced (tennis ball size), sour cream, salt (sprinkle of each), white pepper (sprinkle of each), fresh dill (or 1 tsp dry ), fresh chives (or a sprinkle dry) (optional), vegetable oil (canola)

butter, softened, brown sugar, milk, instant coffee granules, eggs, rum extract, vanilla, flour, baking powder, ground nutmeg, salt, chocolate sprinkles (optional) or melted semi-sweet chocolate chips (optional) or white chocolate chips (optional)

sugar cookie mix (i use betty crocker), butter, melted, egg, flour, almond extract, colored sugar sprinkle or colored sprinkles, for decoration

cold cream cheese (recommend philadelphia full fat, do not use fat free!), unsalted butter (not cold , but still firm), salt, cinnamon (i used vietnamese ), sugar , sifted, vanilla, milk (add in 1 tsp increments at the end only if needed)

brownie mix (your favorite brand ), cannellini beans (white kidney beans), lemon extract, ground ginger, lemon (zest of), sliced almonds (sprinkle on top), orange extract, ground ginger, orange (zest of), dried cranberries (minced , to sprinkle on top), almond extract, dried cherries (minced , to sprinkle on top), sliced almonds (to sprinkle on top), pumpkin puree, ground ginger, cinnamon, nutmeg, salt, pecans (chopped , to sprinkle on top), unsweetened applesauce, ground ginger, cinnamon, nutmeg, salt, walnuts (chopped , to sprinkle on top)

ground beef (we use the 7%, but use whatever you like), montreal brand steak seasoning, worcestershire sauce, garlic clove, minced, sliced red onion, softened goat cheese, any flavor works (we love the plain), yellow mustard, hawaiian rolls (don tsp substitute with regular buns, the sweetness of the rolls adds to the flavor), sweet potato, washed , but skin still on, sliced into large matchstick size, olive oil, cumin , sprinkle, chili powder , sprinkle, garlic powder , sprinkle, salt , sprinkle, fresh ground black pepper , sprinkle, dried basil , sprinkle

all-purpose bleached flour (she notes: this flour is softer than unbleached flour and helps to make tender pancakes), sugar, salt, baking powder, baking soda, buttermilk, milk, egg, unsalted butter, melted, vanilla extract, vegetable oil for griddle, variations, lemon poppy seed pancakes : follow pancake recipe, whisking 1 tsp. of finely grated lemon zest and 1 tsp. of poppy seeds into the dry ingredients., orange cardamom pancakes : follow pancake recipe, whisking 1tsp. of finely grated orange zest and 1/4 tsp. ground cardamom into the dry ingredients., gingerbread pancakes : follow pancake recipe, substituting 4 tsps. of molasses for the sugar and adding it to the wet ingredients, then whisking 1/2 tsp. ground cinnamon, 1 1/2 tsps. ground ginger and 1/8 tsp. ground cloves into the dry ingredients., chocolate chip pancakes : follow pancake recipe, sprinkling 1 tbsp. of miniature chocolate chips over the uncooked side of each pancake as it cooks., banana nutmeg : follow pancake recipe, whisking 1/2 tsp. nutmeg into the dry ingredients and dropping 5 or 6 thin slices of banana (you ll need 2 small bananas total) over the uncooked side of each pancake as it cooks., ginger pancakes : follow pancake recipe, whisking 1 tsp. ginger into the dry ingredients and sprinkling 1 tbsp. of finely chopped crystallized ginger (about 1/2 cup total) over the uncooked side of each pancake as it cooks., lemon blueberry : follow pancake recipe, whisking 1 tsp. finely grated lemon zest into the dry ingredients and sprinkling about 2 tbsp. frozen blueberries (you ll need about 1 cup total) over the uncooked side of each pancake as it cooks., almond pancakes : follow pancake recipe, substituting 1 tsp. of almond extract for the vanilla extract., corn pancakes : flowwow pancake recipe, reducing flour to 3/4 cup and whisking 1/2 cup fine yellow corn meal into dry ingredients, and sprinkling 2 tbsp. of frozen corn (about 1 cup total) over the uncooked side of each pancake as it cooks.

buttermilk baking mix, milk, sprinkle with snipped parsley (if desired), sprinkle with snipped chives (if desired), sprinkle with paprika (if desired), sprinkle with dried dill weed (if desired)

bunuelos (mexican fritters), bunuelos may be served sprinkled with a cinnamon-sugar mixture or with warmed honey. another favorite way is to serve them drizzled with a brown sugar syrup flavored with a stick of cinnamon., all-purpose flour, granulated sugar, baking powder, salt, beaten eggs, milk, melted butter, vegetable oil for frying, cinnamon-sugar mixture, brown sugar syrup, powdered sugar for sprinkling (optional), whisk flour , sugar, baking powder and salt together in a bowl; set aside., in a small bowl, beat together the eggs and milk. stir egg/milk mixture into flour mixture; add the melted butter and mix well. (dough should be easy to handle, if too stiff add 1 to 2 tbsp more milk; be careful not to make dough sticky.), turn dough out onto a lightly floured surface and knead until very smooth., divide into 18 to 24 pieces. shape into balls; cover with a cloth and let stand for 20 minutes., roll each ball on a lightly floured surface into 4 to 6-inch rounds. let the rounds stand for 5 minutes., in large, deep skillet , heat about 2-inches of oil over medium-high heat or to 375*f (190*cup). fry dough, 1 or two pieces at a time, until puffed and golden on both side. drain well on paper toweling. sprinkle with cinnamon-sugar mixture or drizzle with brown sugar syrup and sprinkle lightly with powdered sugar, if desired. serve warm., makes about 1 1/2 to 2 dozen ., cinnamon-sugar mixture : combine 2 tsp ground cinnamon with 1/3 cup sugar. sprinkle mixture over hot bunuelos., brown sugar syrup : in a small saucepan, combine 2 cups packed dark brown sugar; 1 cup water; 2 tbsp light corn syrup and 1 (2-inch) cinnamon stick. bring to a boil and simmer, uncovered, for 10 minutes. cool to room temperature. drizzle over hot bunuelos and sprinkle lightly with powdered sugar

dry active yeast, agave nectar, whole-wheat flour, all-purpose flour, plus more for dusting, sea salt, eggs, grated sharp cheddar cheese, poppy seeds, for sprinkling, sesame seeds, for sprinkling, onion flakes, for sprinkling, coarse salt, for sprinkling

omelet jelly roll style, flour, milk, tb butter, melted, eggs, crumbled bacon (cooked ), grated cheddar cheese, preheat oven to 350. line jelly roll pan (15 x 10 x 1) with aluminum foil. generously grease foil with cooking spray. mix together flour, milk, butter and eggs until smooth. pour carefully into prepared pan. sprinkle with bacon. bake until eggs are set 15-18 minutes. remove from oven and immediately sprinkle with cheese. starting at narrow end of pan and using foil to lift roll the omelet. wrap with foil and return to warm oven for a few minutes. when ready to serve slice into 1 or 1 1/2 inch slices. serves 3-4.

butter (for the pan ), unsalted butter, at room temperature, granulated sugar, egg yolks, vanilla extract, flour, baking powder, salt, extra flour (for sprinkling ), semi-sweet chocolate chips (for sprinkling ) or 12 oz granulated sugar (for sprinkling), sugar (for sprinkling )

strawberries, washed, hulled and sliced (or more depending on the size of the strawberries), raw sugar or 1 -2 tsp superfine sugar or 1 -2 tsp demerara sugar, to taste, half-and-half, heavy cream , homemade whipped cream (read *note) or 2 -3 tbsp drained plain yogurt aka greek yogurt (read *note), whole mint leaves or lemon verbena leaf, fresh basil (just a few thin strands!), cracked black pepper (very light sprinkle!), ground cinnamon (very light sprinkle!), ground cardamom (very light sprinkle!), smoked salt (very light sprinkle!)

acorn squash, halved , seeds scooped out, applewood smoked bacon, cut in half, brown sugar, divided, butter, divided, sprinkle of cinnamon, sprinkle of black pepper, sprinkle of garlic powder

shallot (finely chopped ), chopped marinated roasted red pepper, olive oil, grated sharp white cheddar cheese, plus more for sprinkling (grated finely), grated parmigiano-reggiano cheese, plus more for sprinkling, sheets thawed frozen puff pastry, sprinkling red pepper flakes (optional)