244922 spring roasted asparagus cheese toasted pine Recipes

fresh four-cheese ravioli, dry white wine, chopped green onion, butter (1/4 lb.), heavy cream, parmesan cheese, grated, salt, fresh ground black pepper, chopped fresh sage leaves (or 1 tsp dry sage leaves), pumpkin puree (libby s canned pumpkin), parmesan cheese, chopped fresh italian parsley, toasted pine nuts

toasted pine nuts, dried cherries or 1/3 cup raisins, toffee pieces, chocolate, butter

extra-virgin olive oil, diced onion, diced celery, diced carrot, cinnamon stick, sea salt , preferably gray salt, freshly ground black pepper, chicken stock or canned low-salt chicken broth, ground toasted coriander , optional, roasted winter squash recipe, half-and-half , optional, mascarpone cheese , optional, toasted pumpkin seeds , optional, butternut squash (preferably 1 large squash), gray salt, freshly ground black pepper, unsalted butter, chopped fresh sage leaves, granulated sugar, balsamic vinegar, dark unsulfured molasses, toasted spice rub , recipe follows, fennel seeds, coriander seeds, peppercorns, red pepper flakes, pure california chili powder, kosher salt, ground cinnamon

toasted pine nuts, fresh basil leaves, garlic, cream cheese, softened, balsamic vinegar

garlic, olive oil, white wine, diagonally sliced asparagus, fresh thyme

fresh asparagus spears, trimmed, olive oil, dried herbes de provence, sea salt and pepper to taste

fresh asparagus spears, trimmed, shallots, thinly sliced, extra-virgin olive oil, red wine vinegar, divided, salt and pepper to taste

fresh asparagus, trimmed, olive oil, ground sea salt, ground black pepper, balsamic vinegar

fresh asparagus, trimmed, extra-virgin olive oil, olive oil, minced prosciutto, ground black pepper, distilled white vinegar, salt, eggs, lemon , zested and juiced, ground black pepper

fresh asparagus, olive oil, fresh rosemary, finely chopped, kosher or sea salt, freshly ground black pepper

asparagus spear , medium, red bell pepper, sliced, balsamic vinegar, extra-virgin olive oil

fresh lemon juice, extra-virgin olive oil, grated lemon peel, asparagus spears, trimmed

pine nuts, swiss chard, olive oil, garlic, sliced and then cut into slivers, raisins, kosher salt and freshly ground black pepper

pine nuts, unsalted butter, onion, minced, grain white rice, water

flour, sugar, baking powder, salt, chilled unsalted butter,cut in 1/2 cubes, lg. egg yolks, buttermilk, golden raisins, lightly toasted pine nuts, fennel seeds, egg,beaten and blended with, water for glaze.

pine nuts, unsalted butter, softened, minced prosciutto , about 6 tbsp, quinoa, rinsed, salt, divided, olive oil, divided, freshly ground pepper, pacific halibut fillets, condensed vegetable broth, minced shallots, fresh savoy spinach, water, garnish: small edible flowers

asparagus, olive oil, balsamic vinegar, kosher salt, bottled minced garlic, freshly ground black pepper

asparagus, apricot preserves, soy sauce, low sodium, garlic, minced, salt