122 sponge cake lemon Recipes

egg whites, egg yolks, sugar, grated orange peel, lemon juice, vanilla extract, cake flour, salt, sugar, divided, orange marmalade or apricot spreadable fruit, orange peel strips (1 to 3 inches), optional

granulated sugar, granulated sugar, honey, vanilla extract, lemon extract, salt, eggs, separated, cake flour , sifted, cream of tartar, green tea powder (optional-if using omit the lemon extract ) or 1 tbsp unsweetened cocoa powder (optional-if using omit the lemon extract)

egg yolks, sugar, all-purpose flour, baking powder, salt, vanilla, lemon juice, room temperature water, grated lemons (optional) or 1 -2 tbsp orange zest (optional), egg whites, room temperature, cream of tartar

egg whites, egg yolks, splenda sugar substitute, lemon juice, lemon peel, grated, almond extract, potato starch (not potato flour), baking powder, light cream cheese, softened, splenda sugar substitute, vanilla, milk, sugar-free strawberry jam, cherries, chopped, blueberries, water, cornstarch, sugar-free chocolate syrup (optional)

eggs, self raising flour, sugar, vanillas, a few drops of lemon juice, lemon zest, if we want a black cake reduce flour and add cocoa)., ingredients, extra frosting sugar, baked and ground almonds, sour cherries jam, ingredients for chantilly cream or whipped cream, whipping creams (not light ), spoonfuls of frosting sugar, vanilla

butter, sugar, eggs, beaten, self-raising flour, lemon juice, grated lemon , rind of

water, frozen unsweetened boysenberries, granulated sugar, brandy, fresh lemon juice, golden delicious apples peeled cored and cut into 12 wedges, sponge cake, sliced almonds toasted, soft almond macaroons finely crumbled, unsalted butter melted and cooled, apricot preserves, brandy, chilled whipping cream, granulated sugar, toasted sliced almonds

chocolate sponge cake (1/4-inch high) or 1 (12 inch) ladyfingers, water, sugar, grand marnier, grand marnier or 1/2 cup orange liqueur, cognac or 2 tbsp other brandy, unflavored gelatin, sugar, orange zest (zest of 2 s), cream cheese, orange juice (juice of 1 1/2 oranges), lemon juice, vanilla, heavy cream, cream, to garnish, orange section, to garnish, mint leaf, to garnish

matzo cake meal, potato starch, salt, eggs, separated, granulated sugar, divided, lemon juice, orange rind, grated

egg whites, egg yolks, sugar, lemons, juiced, potato flour, matzo cake meal

potato starch, cake meal, ea. ginger & nutmeg, salt, eggs (use 4 yolks-10 whites ), superfine white sugar, ea. minced lemon and orange, zest from navel orange ., frozen pineapple concentr ., blanched almonds, sugar

eggs, room temperature, separated, sugar, matzo cake meal, potato starch, salt, grated lemon peel, grated orange peel, chopped nuts

eggs, at room temperature separated, sugar, cake flour, lemon juice (i like the vanilla) or 1 tbsp good vanilla extract (i like the vanilla), baking powder, salt

sugar, egg yolks, vanilla extract, lemon , zested and juiced, cake flour, fine salt, egg whites, sugar, peach and cherry compote, recipe follows, cream , for serving, optional

eggs, sugar, grated rind of 1 lemon or orange, juice of 1/2 lemon or orange, flour , sifted 3 times, baking powder

eggs, separated, sugar, juice and grated rind of 1 lemon, flour, salt, cream filling: 1 cup thawed frozen whipped topping & 1/2 cup orange, lemon or pineapple marmalade, powdered sugar

egg yolks, egg whites, sugar, flour, vanilla extract, lemon extract, almond extract, salt, cream of tartar

eggs (room temperature ), sugar, all-purpose flour , sifted, grated orange peel , about, grated lemon peel, vanilla