31208 split dessert cherry filling Recipes

cherry pie filling, sliced peaches, drained and halved, cinnamon, lemon juice, bisquick, sugar, divided, milk, butter, melted, grated lemon peel, ground cinnamon, vanilla ice cream

cherry pie filling, lemon juice, white cake mix, melted butter

cherry pie filling , cans (about 1 lb and 5 oz), oranges, grated rind, flour tortillas, almonds, oil (for frying ), powdered sugar

cherry pie filling, sweetened condensed milk, crushed pineapple, cool whip, marshmallow, shredded coconut (more or less to your liking)

cherry pie filling, divided, cartons vanilla yogurt, divided, graham cracker crumbs, divided (about 16 squares)

cherry pie filling, crushed pineapple, yellow cake mix, butter or 1/2 cup margarine, shredded coconut, pecans, chopped

cherry pie filling, amaretto liqueur, biscuit mix, sugar, milk, soft butter, almonds

cherry pie filling, low fat cottage cheese, almonds, almond extract (to taste), fresh mint leaves

cherry pie filling, brown sugar, quick-cooking oats, all-purpose flour, cold butter

cherry pie filling, grated lemon peel, bisquick baking mix, butter or 1/4 cup margarine, softened, boiling water

peaches or 2 lbs red plums or 2 lbs nectarines, sliced or 1 1/2 lbs cherries, stemmed and pitted, sugar, fresh lemon juice, cornstarch, unsalted butter

cherry pie filling, champagne, fresh-squeezed orange juice, pineapple preserves, honey, fresh-squeezed lemon juice, ground ginger, mustard powder, cinnamon

cherry pie filling, eggs, sweetened condensed milk (not evaporated), melted margarine, cinnamon, nutmeg, light brown sugar, self-rising flour, margarine, chopped nuts (chef s choice), quick-cooking oats, butter-flavored cooking spray

cherry pie filling, eagle brand sweetened condensed milk (not evaporated milk), almond extract, cold butter or 1/2 cup margarine, plus, cold butter or 2 tbsp margarine, biscuit mix, divided, brown sugar, chopped nuts

cherry 7-up (or enough to fill your punch bowl and to create an ice-ring, if desired.), oranges, sliced, limes, sliced, lemons, sliced, ice

all-purpose flour , as needed, active dry yeast (4 1/2 tsp total ), lukewarm whole milk, eggs, lightly beaten, butter, melted and cooled slightly, granulated sugar, salt, whole milk, water, farina, eggs, beaten, vanilla extract, canned cherries, pitted,drained ,reserving the juice, creme fraiche or 1 pint sour cream, egg yolks, beaten, sugar , as needed for sprinkling