52360 spit roasted cornish stuffing Recipes
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potatoes, quartered and11 Morepotatoes, quartered, carrots , cut in half lengthwise and cut into chunks, sweet onion, cut into wedges, butter, melted, dried oregano, dried rosemary, crushed, garlic salt, cornish game hens (20 to 24 oz each), olive oil, salt, pepper, bacon strips20 min, 12 ingredients
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fresh fennel bulbs, trimmed, each cut into 8 wedges and14 Morefresh fennel bulbs, trimmed, each cut into 8 wedges, extra virgin olive oil, extra virgin olive oil, garlic cloves, peeled, fennel seeds , coarsely crushed in resealable plastic bag, chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, chopped fresh marjoram, salt, ground black pepper, roasting chickens, lemons, halved, vernaccia di san gimignano wine or 1 cup other dry white wine, low sodium chicken broth46 min, 15 ingredients
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Roasted Cornish Game Hens With Pesto and Goat Cheese
basil pesto (store bought fine ) and5 Morebasil pesto (store bought fine ), fresh goat cheese, at room temperature (2 1/2 oz.), cornish hens, giblets removed (1 1/2-2 lbs), extra virgin olive oil, kosher salt, fresh ground black pepper49 min, 6 ingredients -
Roast Cornish Game Hens With Spicy Fruit Salsa
kosher salt , for brine, fruit salsa, bottled and5 Morekosher salt , for brine, fruit salsa, bottled, fresh thyme, chopped, hot pepper sauce, olive oil, ground allspice, cornish hens , split in half along backbone45 min, 7 ingredients -
Individual Roasted Cornish Game Hens (Emeril Lagasse)
cornish game hens, unsalted butter and13 Morecornish game hens, unsalted butter, salt and freshly ground black pepper, orange , cut into 6 slices, white wine, orange juice, chicken stock, bourbon mashed sweet potatoes , recipe follows, sweet potatoes, olive oil, heavy cream, bourbon whiskey, light brown sugar, molasses, salt1 hour 20 min, 15 ingredients -
Roasted Cornish Game Hens With Pumpkin Seed Pesto (Food Network Kitchens)
extra-virgin olive oil and8 Moreextra-virgin olive oil, pepitas (hulled green pumpkin seeds), kosher salt, paprika, loosely packed fresh parsley leaves, scallions, chopped, fresh lemon juice, cornish game hens (1 1/2 to 1 3/4 lb each), gizzards discarded, garlic, minced3 hour 55 min, 9 ingredients -
Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto (Emeril Lagasse)
chicken stock or duck stock, salt and36 Morechicken stock or duck stock, salt, freshly ground black pepper, extra-virgin olive oil, cold unsalted butter, chopped shallots, minced garlic, duck liver , reserved from fresh duck, chopped, optional, sliced, stemmed, and cleaned wild mushrooms , such as oyster, shiitake, and crimini (about 12 oz), arborio rice, pinot noir or other dry red wine, shredded roast duck meat , recipe follows, or shredded duck confit, butter reserved from baking the pumpkins , recipe follows, minced fresh thyme leaves, minced fresh oregano leaves, grated parmesan, roasted pumpkins , recipe follows, roasted pumpkin seeds, for garnish , recipe follows, domestic duck , rinsed under cold running water and patted dry, salt, freshly ground black pepper, pie pumpkins (about 2 lb each), sugar, unsalted butter, cut in 1/2, grated orange zest, ground cinnamon, salt, ground allspice, vegetable oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme6 hour 10 min, 38 ingredients -
Roasted Eggplant Stuffed with a Portuguese Rice Dressing (Emeril Lagasse)
eggplants, halved, portuguese olive oil, salt and13 Moreeggplants, halved, portuguese olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, drizzle of portuguese olive oil, hard-boiled eggs, chopped, sliced queen-stuffed green olives1 hour , 16 ingredients -
Roast Pork Stuffed With Rice and Vegetables
grain and wild rice blend, water, boiling and11 Moregrain and wild rice blend, water, boiling, dried apricot, chopped, green onions , finely, mushroom, chopped fresh, green pepper, chopped, butter, melted, pecans, chopped, garlic salt, pepper, red pepper, boneless pork loin roast, bacon3 hour 30 min, 13 ingredients -
Stuffed Rock Cornish Game Hens With Rhubarb Sauce
cornish hens, salad oil, chopped onion, chopped celery and7 Morecornish hens, salad oil, chopped onion, chopped celery, herb seasoned stuffing mix, salt, rhubarb, cut up (or 2 cups frozen rhubarb), water, salt, ground cinnamon, sugar1 hour 30 min, 11 ingredients -
Roasted Game Hens
cornish game hens, salt and pepper and24 Morecornish game hens, salt and pepper, lemons, cut into 6 quarters, onions, cut into 6 quarters, butter, white wine, cornish game hens, salt and pepper, lemons, cut into 6 quarters, onions, cut into 6 quarters, butter, softened, knob fresh ginger, minced, asian five-spice powder, white wine, ricotta, freshly grated parmesan cheese, egg yolk, lightly beaten, chopped fresh basil, chopped fresh parsley, grated lemon zest, garlic, cornish game hens, salt and pepper, lemons, cut into 6 quarters, onions, cut into 6 quarters, white wine26 ingredients -
Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish
unsalted butter, chorizo, finely diced and27 Moreunsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.29 ingredients
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