116014 spinach soup toasted pumpkin pesto Recipes
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Spinach Wild Rice Soup With Toasted Pumpkin Pestowild rice, onion, finely chopped and10 Morewild rice, onion, finely chopped, carrot , halved lengthwise and thinly sliced crosswise, dried porcini mushrooms, coarsely broken up and rinsed, garlic, minced, salt, thyme, grated nutmeg, frozen chopped spinach, hulled pumpkin seeds, fresh basil leaves, fresh lemon juice40 min, 12 ingredients
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Pumpkin Pesto Saucepumpkin, pesto sauce, grated parmesan cheese, orange juice and7 Morepumpkin, pesto sauce, grated parmesan cheese, orange juice, chicken broth, dried basil, chardonnay wine, crushed garlic, butter, dried red pepper flakes, salt and pepper18 min, 11 ingredients
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Toasted Pumpkin Seed Brittlegranulated sugar, corn syrup, toasted pumpkin seeds and3 Moregranulated sugar, corn syrup, toasted pumpkin seeds, butter, baking soda, vanilla20 min, 6 ingredients
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Pumpkin Souppumpkins (for recipe ), pumpkin (for tureen) and9 Morepumpkins (for recipe ), pumpkin (for tureen), chicken broth, water, maple syrup, cinnamon, nutmeg, salt, ginger, half and half, toasted pumpkin seeds , optional1 hour 50 min, 11 ingredients
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Chicken & Spinach Soup with Fresh Pestoextra-virgin olive oil, extra-virgin olive oil and9 Moreextra-virgin olive oil, extra-virgin olive oil, carrots or red bell pepper, chicken breasts cut in quarters, reduced-sodium chicken broth, dried marjoram, baby spinach coarsely chopped, cannellini beans rinsed, parmesan cheese grated, basil, freshly ground pepper to taste1 hour , 11 ingredients
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Butternut Squash and Bean Soup With Toasted Pumpkin Seedsbacon, chopped onion, chopped celery and12 Morebacon, chopped onion, chopped celery, garlic cloves, minced, cubed peeled butternut squash, dry white wine, chicken stock, cumin, cayenne pepper, cinnamon, heavy cream, salt, fresh ground pepper, great northern beans, toasted pumpkin seeds (kernels)45 min, 15 ingredients
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Sunchoke Soup with Pumpkin Seedswater, white wine vinegar and11 Morewater, white wine vinegar, jerusalem artichokes (also called sunchokes), butter, chopped onion, chopped leek (white and pale green parts only), garlic cloves, chopped, more) vegetable broth, heavy whipping cream, ground white pepper, shelled pumpkin seeds, toasted, pumpkin seed oil (optional), sauteed chanterelle mushrooms (optional garnish )13 ingredients
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Spinach-pesto Raviolispinach ravioli, olive oil, pesto sauce and1 Morespinach ravioli, olive oil, pesto sauce, bottled viaigrette10 min, 4 ingredients
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Risotto with Tuscan Kale and Toasted Pumpkin Seedslow-sodium fat-free chicken broth, water, fine sea salt and9 Morelow-sodium fat-free chicken broth, water, fine sea salt, tuscan kale (also called cavolo nero or lacinato kale), chopped onion, olive oil, unsalted butter, garlic cloves, minced, arborio rice (10 oz), dry white wine, grated parmigiano-reggiano (3/4 oz), accompaniment:toasted pumpkin seeds12 ingredients
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Pumpkin Caramels (Food Network Kitchens)toasted pumpkin seeds or sunflower seeds, maple syrup and10 Moretoasted pumpkin seeds or sunflower seeds, maple syrup, light brown sugar, heavy cream, dark corn syrup, pumpkin or apple pie spice, fresh lemon juice, fine salt, canned pumpkin puree, room temperature, unsalted butter, room temperature, pure vanilla extract, special equipment : candy thermometer50 min, 12 ingredients
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Pumpkin Seed Salsa (Emeril Lagasse)toasted pumpkin seeds (pepitas) and6 Moretoasted pumpkin seeds (pepitas), toasted tortillas, cut or ripped into large dice, red onion, peeled, lime juice, olive oil, ancho chile, salt and freshly ground black pepper15 min, 7 ingredients
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Toasted Pumpkin Seed Crusted Halibutpumpkin seeds, sunflower seeds, cumin seeds, salt and5 Morepumpkin seeds, sunflower seeds, cumin seeds, salt, black pepper, cayenne pepper, boneless halibut fillet, olive oil9 ingredients
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Pumpkin Vermont Chevre and Jonah Crab Soufflesoup bowl pumpkins, butter, all-purpose flour and7 Moresoup bowl pumpkins, butter, all-purpose flour, cayenne pepper, salt, cracked black pepper, eggs, separated , yolks reserved, whites whipped to stiff peak stage, jonah crab meat, sage leaves , chiffonade, vermont chevre1 hour 55 min, 10 ingredients
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