48 spinach onion gratin Recipes

  • Fish and Potato Gratin
    potatoes, sliced, onion, chopped, chives, garlic powder and
    4 More
    potatoes, sliced, onion, chopped, chives, garlic powder, flour, spinach, washed, tilapia (or another white fish), chopped, milk
    8 ingredients
  • Italian Chicken Au Gratin
    olive oil, onion, chopped, garlic cloves, chopped and
    9 More
    olive oil, onion, chopped, garlic cloves, chopped, chicken tenders, cut in to bite size pieces, black beans, rinsed and drained, low sodium chicken broth, diced tomatoes with juice, dried basil, dried oregano, ground black pepper, frozen spinach, mozzarella cheese, grated
    40 min, 12 ingredients
  • Florentine Rice Noodle Gratin Florentine Rice Noodle Gratin
    wide rice stick noodles (banh pho), reduced-fat milk and
    11 More
    wide rice stick noodles (banh pho), reduced-fat milk, grated swiss cheese, divided, chopped fresh rosemary, salt, ground nutmeg, black pepper, vegetable-flavored bouillon cubes, less-fat cream cheese, olive oil, chopped onion, frozen chopped spinach, thawed, drained, and squeezed dry
    13 ingredients
  • Creamy Chicken Gratin (Leftover Chicken) Creamy Chicken Gratin (Leftover Chicken)
    olive oil, new potato, very thinly sliced and
    10 More
    olive oil, new potato, very thinly sliced, onion, finely sliced, garlic cloves, finely chopped, white wine, chicken broth, dijon mustard, leftover cooked chicken, heavy cream, spinach , wilted, excess liquid squeezed out and chopped, breadcrumbs, parmesan cheese, grated
    1 hour 10 min, 12 ingredients
  • Vegetable Melange Au Gratin With Cheese White Sauce Vegetable Melange Au Gratin With Cheese White Sauce
    sliced carrots (5 medium), sliced onion (1 medium) and
    8 More
    sliced carrots (5 medium), sliced onion (1 medium), frozen leaf spinach, cooked & well drained, buttered soft breadcrumbs, butter or 2 tbsp margarine, all-purpose flour, salt, milk, shredded sharp cheddar cheese, white pepper
    50 min, 10 ingredients
  • Vegetable Gratin with Polenta and Smoked Tomato Vinaigrette Vegetable Gratin with Polenta and Smoked Tomato Vinaigrette
    milk, water, polenta or stone-ground cornmeal, salt and
    15 More
    milk, water, polenta or stone-ground cornmeal, salt, butter, chopped fresh herbs , such as basil, rosemary, or sage, red bell peppers , roasted, peeled, seeded, and cut into strips, whole, peeled garlic cloves, roasted in 1/4 cup olive oil and 1/4 cup white wine, eggplant (about 2 cups), peeled and cut into 1/2-inch dice and browned in olive oil, domestic or wild mushrooms, sliced and sauteed, artichokes, drained, sliced, and sauteed (or use fresh artichokes), zucchini , sliced lengthwise into 1/8-inch thick ribbons and wilted in olive oil, fresh spinach, washed, stemmed , and wilted, parmesan or fontina cheese, white wine, chopped onion or shallots, red or white wine vinegar, tomatoes (smoked for 10 to 15 minutes on a home smoker), pure and extra virgin olive oil
    2 hour 30 min, 19 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top