242 spinach gruyere Recipes

sunflower oil, red onion, chopped, fresh spinach, washed ., shortcrust pastry, thawed if frozen, pesto sauce, gruyere cheese, grated, egg, beaten, salt and pepper

frozen chopped spinach, thawed, butter, divided, sliced fresh mushrooms, gruyere cheese, grated, frozen puff pastry sheets, thawed

gruyere cheese , julienned, celery ribs, julienned, pecan halves, walnut halves, fresh parsley, chopped, lemon rind, chopped, whole green onions, finely chopped, vinaigrette dressing, salt and pepper, spinach

spinach (depends on how big of servings you want), fresh white mushrooms, sliced, crispy cooked bacon, crumbled, hardboiled egg, chopped, shredded gruyere cheese, sliced red onion, red wine vinegar, chopped mango chutney, with the liquid, minced garlic, dijon mustard, sugar

unsalted butter, room temperature, plus extra, plain dried breadcrumbs, spinach, trimmed and washed, all-purpose flour, whole milk, grated gruyere cheese, coarse salt, ground pepper, eggs, separated, egg whites

walnuts , roasted until golden brown, spinach , well packed cups of chopped raw, parmesan cheese, grated, gruyere cheese, lite olive oil (or virgin), garlic cloves, chopped, salt and pepper, dried basil, oregano, light cream, spinach fettuccine

unbaked pie shell (i love the refrigerated roll-up type), cornmeal (or dry bread crumbs), gruyere cheese, shredded, flour, vegetables, chopped, sauteed and drained (we like mushrooms, red pepper, onion), baby spinach, fresh, chopped, milk, eggs, bisquick baking mix (i use low-fat ), salt and pepper, to taste, diced tomato, green onion top, about 2 tsp. chopped green part only

unsalted butter, chopped yellow onions, flour, grated nutmeg, heavy cream, milk, frozen chopped spinach, thawed, grated parmesan cheese, kosher salt, ground black pepper, grated gruyere cheese

eggs, heavy cream, fresh spinach, salt (to taste), fresh ground black pepper (to taste), quiche pastry dough (recipe here #35153, or 1 single pie crust), grated gruyere cheese (swiss ok), mace, butter

unsalted butter, sweet onions, flour, nutmeg, grated, heavy cream, milk, frozen chopped spinach , defrosted, parmesan cheese, grated, kosher salt, fresh ground black pepper, gruyere cheese, grated

unsalted butter, chopped yellow onions, flour, nutmeg, heavy cream, milk, spinach, parmesan cheese, salt, black pepper, gruyere cheese

unsalted butter, yellow onions, chopped, flour, nutmeg, grated, heavy cream, milk, fresh spinach, parmesan cheese, freshly grated, kosher salt, fresh ground black pepper, gruyere cheese, grated

frozen chopped spinach, thawed, butter, divided, fresh mushrooms, sliced, gruyere cheese, grated, frozen pastry dough, sheets thawed

eggs, water, butter, gruyere cheese, shredded, spinach leaves, fresh, flat leaf parsley, chopped, salt, pepper

butter (divided into 4 tsp. and 2 tsp.), flour, salt and pepper, heavy cream, gruyere or emmenthaler, shredded, onion, peeled and finely chopped, garlic, peeled and finely chopped, frozen spinach, thawed, parmaggiano, grated, bread crumbs and cold butter, cut into small bits

potatoes, fresh spinach, salt, freshly ground nutmeg, smoked paprika (can use plain sweet paprika), butter, egg yolk, gruyere cheese (or nay other yellow cheese), heavy cream, salt, white pepper

vegetable oil cooking spray, extra-virgin olive oil, sliced pancetta, diced into 1/2-inch pieces, shallots, chopped, kosher salt, freshly ground black pepper, two 1/2-to-3/4-inch-thick slices country-style bread, cut into 1/2-inch cubes (about 4 cups), eggs, beaten, at room temperature, chopped spinach, grated gruyere (6 oz), milk, at room temperature, special equipment : four 10-oz ramekins

good french bread (16 oz), unsalted butter, extra virgin olive oil, sweet onion, finely chopped, garlic, minced (however much you like), frozen chopped spinach, thawed and squeezed dry with squeezings reserved, tasso, diced (or substitute regular smoked ham, andouille sausage or any good smoked sausage), salt & freshly ground black pepper, dry white wine (don tsp use chardonnay), gruyere cheese, grated (substitute a good swiss or monterey jack), eggs, half-and-half, molasses, worcestershire sauce, hot sauce, creole seasoning (tony chacheries )