84 spinach chestnut salad Recipes
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spinach , torn into bite size pieces, bean sprouts and9 Morespinach , torn into bite size pieces, bean sprouts, water chestnuts, drained and chopped, bacon, cooked and crumbled, hard-boiled eggs, chopped, salad oil, red wine vinegar, ketchup, sugar, worcestershire sauce, green onion, finely chopped15 min, 11 ingredients
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brown sugar, canola oil, cider vinegar, ketchup and8 Morebrown sugar, canola oil, cider vinegar, ketchup, worcestershire sauce, fresh spinach leaves , torn, bean sprouts, drained, sliced water chestnuts, drained, hard-cooked eggs, peeled and diced, bacon strips, cooked and crumbled, onion, thinly sliced15 min, 13 ingredients
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spinach leaves, well washed, hard-boiled eggs, sliced and10 Morespinach leaves, well washed, hard-boiled eggs, sliced, water chestnuts, sliced and drained, bean sprouts, bacon, chopped, crispy and drained, oil, cider vinegar, onion, chopped, sugar, worcestershire sauce, salt, catsup50 min, 12 ingredients
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Spinach Saladspinach, bacon bits, water chestnuts, sliced thin and9 Morespinach, bacon bits, water chestnuts, sliced thin, fresh bean sprout, mushroom, sliced thin, white sugar, ketchup, vinegar, worcestershire sauce, salad oil, salt, pepper10 min, 12 ingredients
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Layered Spinach-Lettuce Saladfresh spinach , torn into bite-size pieces and10 Morefresh spinach , torn into bite-size pieces, head iceberg lettuce , torn into bite-size pieces, chopped celery, english peas, drained (or equivalent amount frozen peas, thawed), green onions, chopped, hard-cooked eggs, sliced, bacon, cooked and crumbled, sliced water chestnuts, mayonnaise, sour cream, buttermilk salad dressing mix1 hour 30 min, 11 ingredients
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Asian Twisted Rice Saladrice, cooked use brown or white or any mixture you like and12 Morerice, cooked use brown or white or any mixture you like, carrot, finely chopped or shredded, green onions or 1/4 cup scallion, finely chopped, celery, finely chopped, chopped apple, skin on, cored, peanuts or 1/2 cup other nuts or 1/2 cup water chestnut, coarsely chopped, chinese peas or 1/2 cup snow peas, cut horizontally and in 1/2-inch piece, raw spinach , juiliened, mild salad oil , of your choice, soya sauce or 2 tbsp shoyu or 2 tbsp tamari, lemon juice or 3 tbsp lime juice or 3 tbsp grapefruit juice, dark sesame oil , in asian food section, garlic clove, pressed finely or garlic puree10 min, 13 ingredients
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Spinach Saladsugar, white vinegar, ketchup, canola oil and8 Moresugar, white vinegar, ketchup, canola oil, worcestershire sauce, fresh baby spinach, bean sprouts, drained, sliced water chestnuts, drained, onions, sliced, hard-cooked eggs, sliced, real bacon bits12 ingredients
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Spinache Saladfresh spinache (i prefer baby , more tender) and10 Morefresh spinache (i prefer baby , more tender), eggs boiled and chopped, sliced water chestnuts, bacon cut in 1 squares fried and drained, dressing, vegie oil, ketchup, sugar, green onions (use whole onion, cut off root), red wine vinegar (this is the tange, you decide how tangy), give dressing a couple hours for sugar to dissolve at room temp11 ingredients
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Granny's Spinach Saladspinach, bean sprouts drained, water chestnuts drained and10 Morespinach, bean sprouts drained, water chestnuts drained, bacon cooked & crumbled, hard boiled eggs chopped, dressing, sugar, ketchup, oil, vinegar, worchestershire sauce, salt, onion (small amount) grated13 ingredients
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Spinach and Lychee Saladasian vinaigrette (recommended : newman's own) and9 Moreasian vinaigrette (recommended : newman s own), syrup from canned lychees, scallion, finely chopped, red pepper flakes, sesame seeds, baby spinach (recommended : fresh express), sliced water chestnuts, drained and liquid reserved (recommended: la choy), lychees in syrup , juice reserved (recommended: golden star), real bacon crumbles, hard-boiled eggs, peeled and quartered10 min, 10 ingredients
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Spinach Salad With Clementinesbaby spinach leaves, clementines, sectioned and7 Morebaby spinach leaves, clementines, sectioned, walnut or pecan pieces, green onions , sliced crosswise (optional), sliced water chestnuts (optional), olive oil, juice of two limes or lemons (about 1/4 cup), dijon mustard (optional)9 ingredients
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