1158 spicy spicy seasonings Recipes

tomato sauce, tomato paste, honey, white vinegar, liquid smoke , hickory seasoning, chili-garlic sauce, hoisin sauce, habanero pepper , tabasco brand sauce, tabasco brand pepper sauce, worcestershire sauce, cholula brand hot sauce, garlic, minced, shallot, minced, dried oregano, ground mustard, ground cumin, paprika, salt, pepper

pinto beans, bacon, ends, onions, poblano peppers, cilantro, chili powder, cumin, paprika, seasoning or 1 can zatarains type

eggs, green or red chili salsa, seasoned bread crumbs, ground beef, bulk pork sausage, salsa , optional

sesame oil, baby bella mushrooms, toasted almonds, baby spinach, red pepper, firm tofu, seasoned rice wine vinegar, scallions, sesame oil, honey, chili pepper, cilantro, kosher salt

hot sauce, brown sugar, ground pepper, worcestershire sauce, seasoning salt, crushed red pepper flakes, meat

flounder (avoid de-boning, washed, drained), cooking oil, turmeric powder, black-pepper seasoning, fish curry powder, salt (adjust according to taste)

cubed beef flank steak (1/2-inch cubes ), onion, sliced, garlic clove, minced, canola oil, onion-seasoned or regular beef broth, italian stewed tomatoes, diced peeled potato, coarsely chopped fresh broccoli, celery rib, thinly sliced, minced fresh parsley, worcestershire sauce, salt , pepper and crushed red pepper flakes, cornstarch, cold water

minced mango, seasoned rice vinegar, juice from 1 lime, thai chile pepper, minced, garlic, crushed, hot chile paste (such as sambal oelek), chopped fresh cilantro

flaky large refrigerated biscuits (like grands, i had 2 biscuits left over which i just baked and served), mayonnaise, shredded cheddar cheese or 1 cup mozzarella cheddar blend cheese, tomatoes and green chilies, drained well (like ro-tel), green onion, chopped, bacon, cooked and crumbled, seasoning salt, fresh ground pepper

ranch fiesta dip mix, cream cheese, 1/3 less fat, seasoned pepper

cooked brown rice, coarsely chopped onion, garlic cloves, minced, canned corn, kidney bean, canned hot pepper (banana peppers or other), cheddar cheese soup, taco seasoning, shredded cheddar cheese

butter, worcestershire sauce, chopped garlic, jerk seasoning, dijon mustard, catsup, balsamic vinegar, salt and pepper to taste, chopped parsley (for garnish )

ears corn , kernels scraped from the cob, or 3 cups corn kernels (fresh, frozen, or canned), olive oil, yellow onion, diced, chopped garlic, dried chipotle chili powder *see note, salt, black pepper, chicken stock, red bell pepper , roasted, peeled, seeded and diced, heavy cream, note: jalapenos that have been dried and then smoked are referred to as chipotles. dried chipotle chiles can be ground into a powder and used for seasonings. this medium-size, thick fleshed chile is smoky and sweet and has a subtle, deep, rounded heat. in santa fe, local farmers sell fresh ground chipotle chili powder, but it is also available by mail serving from the source guide in my cookbook; foods of the southwest indian nations.

eggs beaten, shredded cheddar cheese, chopped onion, chopped green pepper, drops hot pepper sauce, cooked taco seasoned ground beef

butter, cubed, seasoned salt, worcestershire sauce, garlic powder, hot pepper sauce, rice chex, cheerios, wheat chex, mixed nuts

matchstick-cut carrots, sliced green onions, cabbage -and-carrot coleslaw, seasoned rice vinegar, creamy peanut butter, low-sodium soy sauce, fresh lime juice, canola oil, chile paste with garlic (such as sambal oelek), chopped dry-roasted peanuts