17513 spicy punch grand clone Recipes

granulated sugar, cinnamon, red chili powder, pillsbury grands refrigerated buttermilk biscuits, butter, brown sugar, cayenne pepper

olive oil, all-purpose flour, salt, paprika, black pepper, pork tenderloin, cut into 3/4-inch cubes (about 1 lb), onion, halved, cut into 1/2-inch-thick wedges, unpeeled small red potato, quartered (2 1/2 cups), sweet potato, peeled , cut into 1 1/2-inch pieces (about 2 medium), chopped fresh parsley, chopped fresh oregano leaves, fresh lime juice, crushed red pepper flakes, garlic cloves, finely chopped, chicken broth (from 32-oz carton ), pillsbury grands jr. golden layers refrigerated biscuits (10 biscuits), chopped fresh cilantro

butter, melted, brown sugar, milk, vanilla extract, cornstarch, sugar, egg yolks, salt, all-purpose flour, grand marnier (or liqueur of your choosing), freshly grated orange zest (if using grand marnier), egg whites, icing sugar

flour, cinnamon, baking soda, salt, mandarin oranges, undrained, freshly-squeezed orange juice, eggs, white sugar, brown sugar, canola oil (note *) or 1 cup vegetable oil (note*), grand marnier (or other orange liqueur**), orange zest, grated carrots, shredded coconut, chopped pecans (optional), cream cheese, softened (note *), butter, softened, grand marnier (or other orange liqueur**), powdered sugar, freshly-squeezed orange juice

egg yolks, superfine sugar, heavy cream, vanilla extract, grand marnier, freshly-grated orange rind, grand marnier

butter, softened, sugar, egg yolks, grand marnier (or any orange liquor), flour, baking soda, baking powder, sour cream, orange rind, grated, walnuts, chopped, egg whites, beaten, sugar, orange juice, grand marnier

unsalted butter, softened, sugar, flour, baking powder, salt, grand marnier, grated orange zest, eggs, chocolate chips, freshly squeezed orange juice, grand marnier, sugar

heavy cream, eggs, grand marnier (you can substitute orange juice), granulated sugar, orange zest, french bread (i also use peasant bread), orange butter, butter (softened ), juice of 1 orange, grand marnier, sugar, orange zest from 1 orange

sugar, egg yolks, butter, hot milk, cold butter, grand marnier, ladyfingers halved, more tbsp of grand marnier, egg whites, salt, butter and granulated sugared souffle dish (six cup size), extra tbsp of granulated sugar to finish the top

dried cranberries, grand marnier (orange liqueur), butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, baking soda, orange yogurt, sugar, grand marnier (orange liqueur)

room temp. cream cheese (3 oz pack ), grated cheese (mild cheddar or sharp cheddar), grated onion, minced fresh chives, cayenne pepper (or to taste if you like more spicy ), mayonnaise (must be real), homemade bread

diced shallots, oranges , zested, olive oil, orange juice, chicken broth, dry white wine, habanero peppers, cut into quarters, stems and veins removed, orange liqueur (recommended : grand marnier), sea scallops rinsed and dried, salt and freshly ground black pepper, chopped chives and orange slices, for garnish

caramel or fudge sauce, orange liqueur (recommended : grand marnier), ground cinnamon, cayenne pepper, ice cream , such as vanilla or walnut, cream, dark bitter chocolate bar for shaving

egg yolks, granulated sugar, orange juice, grand marnier, mascarpone, blackberries or 1 pint raspberries, sugar, fresh-squeezed lemon juice, mixed berry (blackberries, raspberries, or sliced strawberries), sugar, grand marnier

oranges, butter (softened ), sugar, eggs, flour, baking powder, baking soda, sour cream, grand marnier, pecans (crushed ), egg whites (beaten stiff), sugar, fresh orange juice, grand marnier

chocolate sponge cake (1/4-inch high) or 1 (12 inch) ladyfingers, water, sugar, grand marnier, grand marnier or 1/2 cup orange liqueur, cognac or 2 tbsp other brandy, unflavored gelatin, sugar, orange zest (zest of 2 s), cream cheese, orange juice (juice of 1 1/2 oranges), lemon juice, vanilla, heavy cream, cream, to garnish, orange section, to garnish, mint leaf, to garnish

genoise cake, unsalted butter, powdered sugar (called also icing sugar), orange zest, egg yolk, grand marnier, light corn syrup, water, grand marnier, powdered sugar, angelica , strips, eggs, superfine sugar, vanilla extract, all-purpose flour , sifted, butter, melted and cooled

sugar, egg yolks, eggs, sweetened condensed milk, half and half, ts grated orange peel, grand marnier, cake batter, fresh fruit in season, cake batter, cake flour, sugar, ts baking powder, ts salt, egg yolks, tb oil, tb grand marnier, tb orange juice, egg whites, ts cream of tartar, rum glaze, pt syrup, tb sugar, tb cornstarch, tb dark rum, tb butter