90 spicy pepper rub Recipes

brown sugar, salt, garam masala, ground chili powder, paprika, allspice, black pepper, cinnamon, cumin, garlic powder, celery seeds, pork ribs

garlic powder, salt, pepper, ground mustard, onion powder, paprika, rubbed sage, cayenne pepper, boneless pork loin roast

ground beef, onions, chopped, garlic cloves, minced, kidney beans, rinsed and drained, black beans, rinsed and drained, diced tomatoes and green chilies, undrained, chicken broth, lime juice, cornmeal, chili powder, dried oregano, ground cumin, salt, rubbed sage, white pepper, paprika, pepper, hot cooked rice (optional), shredded cheddar cheese

paprika, dried thyme, onion powder, garlic powder, rubbed sage, salt, pepper, cayenne pepper, boneless beef top loin steaks (12 oz each)

garlic powder, brown sugar, ground mustard, paprika, onion salt or 1 tsp onion powder, dried rosemary, crushed, ground cumin, dried thyme, pepper, cayenne pepper

garlic powder, brown sugar, ground mustard, paprika, onion salt, dried rosemary, crushed, ground cumin, dried thyme, pepper, cayenne pepper

boneless skinless chicken breasts (cut in half ), potatoes (cut in 1/2 thick slices, then halved), onion (chopped ), garlic cloves (pressed ), chicken stock, white wine (water can be used instead), olive oil, butter, black pepper (for the chicken rub), onion powder, garlic salt, cheyenne pepper, black pepper, salt

red bell pepper, green bell pepper, water, brown lentils, olive oil, carrot, sliced, onion, chopped, broccoli floret, chopped, vegetable broth, crushed red pepper flakes, ground ginger, ground black pepper, dried thyme leaves, dried rubbed sage

chicken breast, cubed, cajun dry rub seasonings or 1 cup cajun marinade, penne pasta (or other ), diced sweet red pepper, sliced spring onion, diced mushroom, heavy whipping cream, diced tomatoes, drained, chipotle chile in adobo, garlic cloves, peeled and quartered, olive oil, salt & pepper, parmesan cheese

salt, onion powder, paprika, chili powder, black pepper, garlic powder, white pepper, turmeric, ground red pepper, sugar (optional but i wouldn tsp leave it out ), ketchup, brown sugar, orange juice concentrate, instant minced onion (dried ), seasoning, mix (see above recipe ), liquid smoke, broiler-fryer chickens, cut up (2 to 3 lb each), vegetable oil

fresh jalapeno peppers, bacon, little smokies sausages, cream cheese (room temperature ), paprika, cayenne pepper, your favorite barbecue rub (or cayenne plus brown sugar), favorite sweet barbecue sauce (cut with cran apple juice)

prime rib sections, olive oil, favorite southwest rub (recommended : smoky southwest char rub), salt and pepper, snappy potato cakes , recipe follows, san joaquin salsa , recipe follows

spicy seasoning salt, garlic powder, lemon pepper, fajita seasoning mix, seasoned pepper, garlic pepper seasoning, coarse black pepper

onion, chopped, garlic, chopped, jalapeno pepper, chopped, chicken broth, diced tomatoes, 150 oz undrained, unsweetened low sodium corn undrained, cannellini beans undrained, milk, cornstarch, chicken breasts boneless, skinless, chicken rub, fresh cilantro, chopped, cumin, chili powder, cayenne pepper, bay leaves, basil leaves dried and chopped

boneless pork butt or 2 1/2 lbs pork shoulder, rubbed sage, salt, white pepper or 1 1/2 tsp black pepper, marjoram, crushed red pepper flakes, savory, ground cayenne pepper, ground nutmeg, allspice, enough pork fat , if necessary to make a 3 to 1 meat to fat ratio

brown sugar, paprika, garlic powder, cayenne pepper, black pepper, kosher salt

ground oregano, salt , to taste, garlic granules, fresh ground black pepper, cayenne pepper, ground thyme, sweet paprika, onion powder