54217 spicy paprika herb rub Recipes

paprika, dried thyme, onion powder, garlic powder, rubbed sage, salt, pepper, cayenne pepper, boneless beef top loin steaks (12 oz each)

minced fresh tarragon, minced fresh thyme, minced fresh rosemary, garlic cloves, minced, smoked paprika, kosher salt, coarsely ground pepper, olive oil, divided, pork tenderloin (1 lb), cut into 12 slices, king arthur unbleached all-purpose flour, beef broth, minced fresh chives

spanish smoked paprika, dried rosemary, dried thyme, garlic salt, lemon pepper

rubbed sage, salt, pepper, garlic, crushed, boneless pork loin, sugar, cornstarch, vinegar, water, soy sauce

spicy brown mustard, extra virgin olive oil, roasted garlic cloves, minced, dried thyme, smoked paprika, red pepper (or more if you like it hotter), russet potatoes , cut into 1-inch pieces

paprika, garlic powder, salt, onion powder, dried thyme, ground cayenne pepper, ground black pepper, skinless, boneless chicken breast halves

paprika, ground coriander, ground cumin, garlic salt, ground black pepper, flank steak , cut into strips, ranch dressing

paprika, crushed dried oregano, dried thyme, onion powder, garlic powder, salt, ground black pepper, cayenne pepper, butter, melted, halibut steaks

paprika, ground cayenne pepper, fresh coarse ground black pepper, onion powder, dried thyme, dried basil, garlic powder, dried oregano, butter, olive oil, red snapper fillets

paprika, salt, thyme, oregano, garlic powder, ground black pepper, ground red pepper, catfish fillets

paprika, garlic powder, dried thyme, ground red pepper, dried oregano, salt, ground black pepper, ground nutmeg

dried rubbed sage, dried rubbed thyme, dried savory, salt, fresh coarse ground black pepper

chopped fresh rosemary or 1 1/2 tbsp dried, chopped fresh thyme or 1 1/2 tsp dried, chopped fresh tarragon or 1 1/2 tsp dried, ground pepper, salt, turkey , neck and giblets reserved, fresh herb sprigs, vegetable oil, butter, melted, canned low-salt chicken broth, all purpose flour, dry sherry, butter, fresh shiitake mushrooms, stemmed, sliced, chopped fresh rosemary or 2 tsp dried, canned low-salt chicken broth, whipping cream, chopped fresh thyme or 1 tsp dried, chopped fresh tarragon or 1 tsp dried

herbed roasted potatoes, red skin or other waxy potatoes, washed and cut into 1 inch cubes, garlic salt, white pepper, parsley - dried or fresh, kosher salt, lemon zest, paprika (optional), liquid soy margarine - i eye-ball this usually enough to coat

herb stuffing mix, unprepared, eggs, butter, melted, parmesan cheese, milk, cajun spices, salt, mozzarella cheese, shredded, extra-sharp cheddar cheese, shredded, elbow macaroni , cooked al dente

herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper

paprika, ground cumin, salt, black pepper, cayenne, sugar, russet (baking) potatoes (4), peeled, peanut or vegetable oil

paprika, coarse salt, cayenne, unsalted butter, softened, sugar, all-purpose flour, curry powder, ground cumin