334041 spicy maria pepper vinegar Recipes

garbanzo beans, drained, olive oil, lemon juice, tahini, garlic, minced, jarred jalapeno pepper, chopped, liquid from the jar of jalapeno peppers, ground black pepper, cayenne pepper, ground cumin, dried oregano

red bell peppers ,tender-roasted, eggplant, peeled and cut into 1-inch pieces, garlic cloves, smashed, whole tomatoes in juice, drained and coarsely chopped, extra-virgin olive oil, salt, dried hot red-pepper flakes

salt, dried oregano leaves, sweet paprika, dried thyme leaves, garlic powder, onion powder, black pepper, white pepper, ground red pepper

oil (canola, olive), boneless chicken breast , cut into thin strips, garlic, minced, carrot, thinly sliced, onion, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, diced tomatoes, undrained, red pepper flakes, linguine, grated parmesan cheese, divided

chickpeas, red pepper, green pepper, jalapeno, sliced, olive oil (more to smooth mixture ), minced garlic cloves, salt, fresh ground black pepper, lemon juice, hot sauce (optional)

garbanzo beans (save 1/4 cup of the liquid and drain the rest), garlic cloves, red bell pepper, cayenne pepper (leave these out if you don tsp like it spicy), extra virgin olive oil, fresh lemon, parsley, crushed red pepper flakes, salt and pepper

russet potatoes, white onion, diced, red bell pepper, diced, green bell pepper, diced, serrano peppers or 1/2 jalapeno pepper, finely chopped, canola oil, salt, course ground pepper

olive oil, cubanelle peppers, chopped, red bell peppers, chopped, hungarian wax chiles, chopped, jalapeno pepper, minced, no-salt-added whole tomatoes, tomato paste, crushed red pepper flakes, onion powder, garlic powder, dried basil, lemon juice, salt and pepper

whole large onion, whole roast, pork shoulder ( pork butt ), salt & freshly ground black pepper, chipotle chiles in adobo, dr. pepper cola , 2 (12 oz.), brown sugar

bell peppers, ground beef, white rice, tomatoes and green chilies, sweet corn, worcestershire sauce, cayenne pepper, four-cheese mexican blend cheese, tabasco sauce, salt and pepper

olive oil (divided ), garlic cloves, minced, red pepper flakes, fresh ginger, peeled and grated, salt, ground black pepper, jumbo shrimp, peeled and deveined, red bell pepper, sliced and cut in half horizontally, chopped fresh cilantro, prepared saffron rice

red pepper, yellow pepper, onion, garlic cloves, red chili pepper, tomatoes (on the vine), chopped tomatoes, chickpeas, vegetable stock, salt, pepper, paprika, oregano, olive oil

pasta, chicken breasts, diced, olive oil, cayenne pepper, butter, minced garlic (2 cloves), fresno bell peppers, diced, flour, low-fat milk, half-and-half, salt, pepper, basil, reserved-cooking water, lemon juice, grated parmesan cheese

vegetable oil, eggs, egg whites, chopped cilantro, chopped fresh oregano, garlic clove, minced, red bell pepper, thinly sliced, onion, thinly sliced, chorizo sausage, sliced, salt, pepper

piquillo peppers, fresh flat-leaf parsley leaves, mayonnaise, extra-virgin olive oil, hot pepper sauce , or to taste, dijon mustard, garlic, peeled, kosher salt

red frying pepper or red bell pepper, for roasting, extra-virgin olive oil, zucchini , very thinly sliced into discs, chile peppers , fresno or other, tops removed, seeded and sliced into very thin rings, mild green frying peppers (cubanelle), thinly sliced into rings, yellow or red onion, peeled and thinly sliced into rings, baby yukon gold potatoes , very thinly sliced into discs (like potato chips), garlic, thinly sliced, salt and freshly ground black pepper, chopped rosemary, a few sprigs thyme , leaves picked and finely chopped, peeled fresh heirloom tomatoes, chopped or 1 (28-oz) can fire-roasted crushed tomatoes, stewed tomatoes or chunky-style crushed tomatoes, chicken or vegetable stock, fresh sweet basil leaves, shredded or torn, for garnish, crusty bread or fresh baguette, for serving

chickpeas, garlic, roasted red peppers, roasted jalapeno peppers, extra virgin olive oil, tahini (sesame paste), juice of 1 lemon, salt and pepper to taste

chickpeas (canned =1 - 20oz can), garlic, roasted red peppers, roasted or canned jalopeno peppers (for extra heat don tsp take out seeds), extra virgin olive oil, tahini, juice of 1 lemon, salt and pepper to taste