251670 spicy five spice chicken cilantro sauce dave Recipes
-
sliced green onions, orange juice, lemon juice and9 Moresliced green onions, orange juice, lemon juice, low sodium soy sauce, brown sugar, rice wine vinegar, bottled ground fresh ginger (such as spice world), five-spice powder, salt, ground red pepper, tilapia fillets, canola oil15 min, 12 ingredients
-
-
vegetable oil and9 Morevegetable oil, boneless pork loin steaks , trimmed of excess fat, salt and pepper, light brown sugar, tomato paste, pineapple , rings in juice, drained, but juice reserved, chili powder, chinese five spice powder, cilantro leaf, to serve, dark soy sauce17 min, 10 ingredients
-
-
sesame oil, chicken drumsticks, water and15 Moresesame oil, chicken drumsticks, water, instant chicken bouillon granules, honey, rice wine vinegar, five-spice powder, garlic cloves, crushed, soy sauce, mango, peeled and sliced into thin strips, green onions, sliced thinly, loosely packed coriander leaves, snow peas, halved, cucumber, seeded, sliced thinly, bean sprouts, lime juice, rice vinegar, peanut oil48 min, 18 ingredients
-
dry bread crumbs, egg white, diced white onion, soy sauce and9 Moredry bread crumbs, egg white, diced white onion, soy sauce, minced fresh ginger root, chinese five-spice powder, ground ginger, ground black pepper, ground turkey, gouda cheese, onion rolls, halved, fresh spinach leaves (optional), pineapple rings30 min, 13 ingredients
-
Five-Spice Calamari with Dipping Sauceoriental sesame oil, minced shallot, honey, rice vinegar and12 Moreoriental sesame oil, minced shallot, honey, rice vinegar, soy sauce, fish sauce (nam pla), dry mustard, garlic clove, minced, mayonnaise, vegetable oil (for frying ), all purpose flour, chinese five-spice powder, salt, ground black pepper, buttermilk, cleaned calamari , tentacles left whole, bodies cut into 1/2-inch rings16 ingredients
-
Five-Spice Spareribs With Sweet Orange BBQ/Dipping Sauce (Asiapork baby back ribs (2 racks), salt, black pepper and15 Morepork baby back ribs (2 racks), salt, black pepper, five-spice powder, sesame oil, ketchup, orange juice, molasses, mustard (creole or whole grain), garlic (minced ), yellow onion (chopped ), light brown sugar (packed), hot sauce (texas pete), worcestershire sauce, salt, cayenne powder, fresh ginger (grated ), black pepper31 min, 18 ingredients
-
Five Spice Steamy Tofutofu, pressed and frozen (freezing is optional) and15 Moretofu, pressed and frozen (freezing is optional), diced scallions, dark soy sauce or 6 tbsp regular soy sauce, rice wine vinegar, sherry wine, black bean sauce, five-spice powder, minced garlic, ginger or 2 tsp root, peanut oil, broccoli florets, sliced mushrooms, bamboo shoot, water chestnut, bok choy, diced, green bell peppers, diced50 min, 16 ingredients
-
Five Spice and Chili Chicken Noodlesvermicelli, rice flour, five-spice powder, chinese and9 Morevermicelli, rice flour, five-spice powder, chinese, flaked sea salt, chicken breast fillets, thinly sliced, vegetable oil, garlic cloves, sliced, red chili, sliced, broccolini, chicken stock, ketjap manis, green onions, thinly sliced15 min, 12 ingredients
-
Hot-and-Spicy Asian-Rubbed Chickenfive-spice powder, sugar, salt, garlic powder and3 Morefive-spice powder, sugar, salt, garlic powder, ground red pepper, skinned, boned chicken breast halves7 ingredients
-
Five-Spice Angel Food Cake With Orange Creme Anglaise-Homemadecake flour and11 Morecake flour, chinese five spice powder (chinese five-spice powder or find at grocery store), kosher salt, egg whites, at room temperature (save yolks for creme anglaise), cream of tartar, almond extract, sugar, half-and-half, sugar, orange , rind of, grated, egg yolks, grand marnier (or other orange-flavor liqueur) or 1 tbsp cointreau liqueur (or other orange-flavor liqueur)1 hour 10 min, 12 ingredients
-
Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Saucesea scallops , side muscle removed and8 Moresea scallops , side muscle removed, sel gris (gray sea salt), five spice , recipe follows, foie gras medallions , grade a, white pepper, grapeseed oil , plus 1 tsp, parsnip puree , recipe follows, port wine fig sauce , recipe follows, chervil sprigs or chives, for garnish2 hour 25 min, 9 ingredients
-
Five Spice Pork And Mango Saladpork fillet, snow peas tromed sliced diagonally and13 Morepork fillet, snow peas tromed sliced diagonally, mixed lettuce leaves, green spring onions thinly slicrd, punnet grape tomatoes halved, red capsicum thinly sliced, i lebanese cucumber halved lengthways thinly sliced, five spice marinade, orange juice, soy sauce, chinese five spice, dressing, french dressing, orange juice, tblsp soy sauce12 min, 15 ingredients
Related searches:
- five spice chicken with sauce
- five spice chicken breasts with hoisin sauce
- five spice chicken wings
- five spice with dipping sauce
- five spice with citrus sauce
- five spice ribs with sauce
- five spice with hoisin sauce
- five spice breasts with sauce
- five spice chicken with hoisin
- denver broncos
- dave and busters
- dominos pizza
- kentucky fried chicken
- spice girls
- chicken marsala
- alfredo sauce
- chicken pot pie
- chicken parmesan
- baked chicken