217 spicy dressing oil Recipes

pretzels, crisco vegetable oil, hidden valley ranch dressing mix, garlic salt, cayenne pepper

canola oil, red pepper flakes, dry ranch dressing mix, dill, garlic powder, saltine crackers

shredded cabbage, onion, grated, carrot, peeled and grated, minced parsley, vegetable oil, cider vinegar, salad dressing (miracle whip), sugar, dry mustard, garlic powder, celery seed, salt & freshly ground black pepper

pretzels, hidden valley original ranch dressing, orville redenbacher popcorn oil, dill weed, red cayenne pepper, black pepper, jalapeno all-purpose seasoning

canola oil, ranch dressing mix, red pepper flakes, saltine crackers

fat-free italian salad dressing, garlic cloves, minced, ground red pepper, boneless skinless chicken breast , cut into 1/4-inch thick strips, olive oil, bell peppers, chopped (red or green are fine), onion, chopped, oregano, ground black pepper, ground cumin, cooked rice, black beans or 3 cups cooked , rinsed, diced tomatoes, chopped fresh cilantro

chicken wings (about 4 lb), oil for deep-fat frying, butter, melted, hot pepper sauce, cider vinegar, carrots and celery sticks, blue cheese dressing

vegetable oil, dry ranch salad dressing mix, garlic salt, ground cayenne pepper, pretzels

olive oil, vinegar, fresh squeezed lemon juice, freshly ground black pepper, garlic, minced, dry mustard, tabasco sauce, paprika, sugar, basil leaves, crushed, leaf oregano, crushed, thyme, crushed, serrano peppers, minced

saltine crackers, olive oil, ranch salad dressing mix, chili seasoning mix, garlic powder, cayenne pepper to taste

sugar, catsup, vinegar, lime juice, chopped onion, paprika, celery salt, vegetable oil

garlic cloves, peeled and sliced in half, thick slice fresh ginger, peeled, chinese sesame paste (i prefer sesame paste) or 7 tbsp smooth peanut butter, stirred well to blend (i prefer sesame paste), toasted sesame oil, soy sauce, chinese rice wine or 1/4 cup sake, chinese black vinegar or 1 1/2 tbsp worcestershire sauce, sugar, water

cider vinegar, fresh lemon juice, dijon-style mustard, hot sauce, ground cayenne pepper, celery seeds, safflower oil, salt and freshly ground black pepper to taste, head green cabbage (about 3/4 to 1 lb), outer leaves removed, head red cabbage (about 3/4 to 1 lb), outer leaves removed, carrots, peeled, ends trimmed , and cut lengthwise into sticks 3, red onion (about 6 oz), peeled and thinly sliced, green bell pepper (about 6 oz), washed , cut in half lengthwise, red bell pepper (about 6 oz), washed , cut in half lengthwise, yellow bell pepper (about 6 oz), washed , cut in half lengthwise, cayenne dressing, unsalted virginia peanuts, all-purpose flour, yellow cornmeal, baking soda, baking powder, salt, vegetable shortening, cooked corn, well drained, buttermilk, red leaf lettuce, cored, separated into leaves, washed and dried

lime juice, olive or vegetable oil, honey, chili powder, salt, drops of red pepper sauce

corn oil, dill weed, chopped, garlic salt, ranch dressing mix, cheese crackers, oyster crackers

fresh lime juice, fish sauce, vegetable oil, granulated sugar, fresh ginger, jalapeno peppers, seeded, garlic cloves, basil leaves , firmly packed

tomato ketchup, white wine vinegar, worcestershire sauce, tabasco sauce, olive oil, salt & freshly ground black pepper