164032 spicy chinese spice chicken cilantro dave lieberman Recipes
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chicken meat (in chunks ), tomato (diced ), broccoli and9 Morechicken meat (in chunks ), tomato (diced ), broccoli, carrot (cut into 1-inch pieces diagonally ), onion (cut in chunks ), peas, curry powder (only buy from the chinese grocery store, don tsp use authentic), garlic cloves (chopped ), fresh ginger (cut in large slices, take out later), vegetable oil, coconut milk, soy sauce45 min, 12 ingredients
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chicken breasts , cut into cubes, green pepper, red pepper and9 Morechicken breasts , cut into cubes, green pepper, red pepper, orange, orange juice (from the orange, but add more if you don tsp get 3/4 cup.), thai sweet chili sauce (or bottled chili paste), sherry wine (you can substitute white wine, but add more sugar), sugar, cornstarch, vegetable oil, crushed garlic, minced fresh ginger35 min, 12 ingredients
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chicken pieces (i use a mixture of legs, breasts, thighs,... and8 Morechicken pieces (i use a mixture of legs, breasts, thighs, with skin on), sweet italian sausage, cut into 2 inch chunks, white potato, cut into wedges (about six medium), pickled hot cherry peppers (in vinegar), olive oil, dried oregano, dried poultry seasoning, kosher salt, pepper21 min, 9 ingredients
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chicken thighs (cut into bite size), garlic (minced ) and14 Morechicken thighs (cut into bite size), garlic (minced ), salt and pepper, egg, all-purpose flour, cornstarch, canola oil (to fry ), red chili paste (gochujang miso), tomato ketchup, honey, sugar, mirin, ground red chili peppers, garlic (minced ), white sesame seeds, water1 hour , 16 ingredients
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chicken wings, celery ribs, cut into 2-inch lengths and12 Morechicken wings, celery ribs, cut into 2-inch lengths, carrots, quartered, onion, left unpeeled, trimmed, and halved, parsley stems (without leaves ), turkish or 1/2 california bay leaf, peeled ginger, thinly sliced, green cardamom pods, crushed, black peppercorns, cold water, chopped chives plus more for garnish, half-and-half, whole large egg plus 1 large yolk, equipment : 1 flexible silicone hemisphere mold with 24 rounded cups or 2 lightly oiled nonstick mini-muffin pans20 min, 14 ingredients
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Chinese Plum Chicken Cutletschicken cutlets, butter, salt, ground ginger, ruby port and4 Morechicken cutlets, butter, salt, ground ginger, ruby port, lemon, thinly sliced, purple plums , reserve liquid, cornstarch, water50 min, 9 ingredients
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Chinese Almond Chickenchicken breast half boned and skinned, vegetable oil and8 Morechicken breast half boned and skinned, vegetable oil, whole blanched almonds, sherry, soy sauce, cornstarch, granulated sugar, ground ginger, frozen snow peas thawed, sliced green onions10 ingredients
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Spicy Pan Fried Chicken Livers With Lemon Garlic Dipping Saucechicken liver, buttermilk, louisiana hot sauce and14 Morechicken liver, buttermilk, louisiana hot sauce, worcestershire sauce, cornflour, all-purpose flour, fresh ground pepper, old bay seasoning, cayenne pepper, peanut oil, mayonnaise, sour cream, lemon juice, garlic cloves, finely minced, old bay seasoning, worcestershire sauce3 hour , 17 ingredients
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Spicy Whole Roasted Chicken With Orange and Rosemarychicken, whole, asian chili sauce, onion, quartered and2 Morechicken, whole, asian chili sauce, onion, quartered, orange, sliced, rosemary16 min, 5 ingredients
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Spicy Pineapple-Apricot Chickenchicken breast fillets, pineapple jam, apricot jam and8 Morechicken breast fillets, pineapple jam, apricot jam, chopped garlic, soy sauce, dijon mustard, sliced almonds, hot sauce or chili pepper, for heat, salt and pepper, olive oil, rosemary sprig25 min, 11 ingredients
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Spicy Szechuan Sauteed Chickenchicken, boneless , bite size, broccoli florets, cooked and12 Morechicken, boneless , bite size, broccoli florets, cooked, stalks green onions, chopped, gingerroot , slivered, garlic clove, chopped, wine, soy sauce, sugar, sesame oil, hot bean paste or 1 tbsp chili sauce, szechwan pepper (optional), chicken stock, cornstarch (for thickening), oil15 min, 14 ingredients
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