48 spicy cheese quesadillas Recipes

flour tortillas, remoulade sauce, divided (use whatever kind you like, or substitute mayo), thick-cut bacon, cooked and crumbled, extra virgin olive oil, shrimp, peeled, garlic cloves, minced, onion, diced, seafood seasoning (to taste), pepper, pickled jalapeno pepper, diced (you can adjust this amount based on how spicy you like it), cheddar cheese, shredded, monterey jack cheese or 1 cup mozzarella cheese, shredded, sour cream, guacamole, salsa

vegetable oil, onion, chopped, garlic, minced, carrot, grated, fresh jalapeno pepper, seeded and minced, corn, fresh,frozen,or canned cut, ground cumin, ground coriander, chopped fresh cilantro, salt and pepper, monterey jack cheese or 1 1/2 cups cheddar cheese (i use half of each), flour tortillas (8-10 inch)

lean ground beef , shopping list, chipotle pepper, finely ground, soft tortillas, alouette spreadable cheese with garlic and herbs, scallion, washed and chopped, cilantro, roughly chopped, red bell pepper , cut into 1/4 inch strips, salt and pepper, nonstick cooking spray, and canola or other cooking oil

flour tortillas , each 12 inches in diameter, shredded cheddar cheese, sirloin steaks, grilled, thinly sliced, jalapeno, minced, salsa , drained of excess liquid, vegetable oil

fat-free cream cheese, chopped fresh or frozen cranberries, thawed, chopped green chilies, honey, louisiana-style hot sauce, flour tortillas (6 inches), diced cooked turkey breast

count flour tortillas, chicken fillet, three monterey jack pepper cheese (from deli), habanero pepper cheese, yellow sweet bell pepper, jalapeno peppers, lime, olive oil, salt, ground black pepper

boneless skinless chicken breasts, dried oregano, bay leaves, chicken broth, jalapeno peppers, halved, onion, quartered, garlic cloves, halved, chili powder, salsa, cumin, hot sauce (add more if you like it hot) or 1 tsp taco sauce (add more if you like it hot), burrito-size flour tortillas, extra virgin olive oil, shredded monterey jack cheese

sliced green onions (about 2), chopped cilantro, chopped pickled jalapeno peppers, chopped cooked chicken (about 8 oz), divided, flour tortillas, reduced-fat shredded cheddar cheese, divided, salsa

chopped skinless, boneless rotisserie chicken breast, refrigerated fresh salsa, canned no-salt-added black beans, rinsed and drained, frozen whole-kernel corn, thawed, chopped pickled jalapeno pepper, flour tortillas, shredded reduced-fat monterey jack cheese, reduced-fat sour cream

onion, chopped, chopped sweet red pepper, butter, softened, divided, shredded zucchini, taco seasoning, flour tortillas (8 inches), pepper jack cheese, shredded, salsa , sour cream and pickled jalapeno pepper slices

butter, divided, yellow onion, chopped, mushrooms, sliced (6 oz.), garlic cloves, minced, dried thyme, salt, fresh ground black pepper, flour tortillas (6 inch), cheese zesty mexican cheese blend, divided (8 oz.), thick & chunky salsa (optional), diced avocados (optional) or guacamole (optional), sour cream (optional), chopped cilantro (optional)

flour tortillas, shredded cheddar cheese, pace thick & chunky salsa, any variety, diced cooked chicken, green onions, chopped, vegetable oil, sour cream

chicken breast halves, cut into 1/4 inch thick strips, taco seasoning mix (refer to note # 2 below), shredded monterey jack cheese, picante sauce, red sweet bell peppers, chopped, flour tortillas (10-inch), melted butter

flour tortillas (8-inch), cheddar cheese, shredded, chunky salsa, diced cooked chicken, green onions, chopped , about 1/2 cup, vegetable oil, sour cream

chopped skinless, boneless rotisserie chicken breast, refrigerated salsa, canned no-salt-added black beans rinsed & drained, frozen whole-kernel corn thawed, chopped pickled jalapeno pepper, flour tortillas, shredded reduced-fat monterey jack cheese, reduced-fat sour cream

chicken breasts, strained and shredded, tomatoes and green chilies (i prefer rotel), monterey jack cheese, shredded, green onion, sliced, flour tortillas (burrito size)

olive oil, sliced mushrooms, chopped green bell pepper, chopped red onion, chopped ready-to-eat roasted skinned , boned chicken breasts (about 3 breasts) or cooked turkey breast, chili powder, ground cumin, flour tortillas, shredded reduced-fat sharp cheddar cheese, cranberry-mango salsa

cooked chicken breasts, chopped or 2 cups cooked chicken breasts, shredded, fresh lime juice (to taste), ground cumin, table salt, whole wheat tortillas , about 6 inches each, fat-free black bean dip , spicy variety, low-fat shredded cheese , sharp variety, scallions, green parts only, diced, salsa, reduced-fat sour cream