23453 spiced scallops lentils Recipes
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scallops, lemon , zest of, safflower oil and7 Morescallops, lemon , zest of, safflower oil, shallots or 1 onion, finely chopped, very ripe tomatoes, quartered or 1 (14 oz) can whole tomatoes, drained, salt and pepper, fresh thyme or 1 tsp dried thyme, bay leaf, garlic, fresh parsley or 1 sprig fresh chervil or 1 sprig fresh tarragon (or a pinch of each dried)55 min, 10 ingredients
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lentils (preferably lenticchie di castelluccio) and9 Morelentils (preferably lenticchie di castelluccio), stalk celery, with leaves, finely chopped (about 1 cup), bay leaves, preferably fresh, extra-virgin olive oil, plus more for drizzling, plump garlic cloves, peeled and sliced, chopped onion, red pepper flakes , to taste, canned italian plum tomatoes , preferably san marzano, crushed by hand, kosher salt, italian bread1 hour 20 min, 10 ingredients
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lentils (picked over and rinsed), onion (chopped ) and13 Morelentils (picked over and rinsed), onion (chopped ), garlic clove (minced ), bell pepper (chopped ), mushroom (chopped ), water, black pepper, kosher salt, oregano, basil, bay leaf, chicken bouillon, stewed tomatoes, tomato paste, vinegar1 hour 30 min, 15 ingredients
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lentils, cooked, whole wheat breadcrumbs, eggs and15 Morelentils, cooked, whole wheat breadcrumbs, eggs, walnuts, coarsely chopped, sage, oregano, thyme, tamari soy sauce, nutritional yeast, kelp powder, water, whole wheat pastry flour, soy flour, tamari soy sauce, nutritional yeast, kelp powder, pepper, cumin1 hour 10 min, 18 ingredients
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Scallops in creamy herb saucescallops , bay or sea,rinse and drained, wine, water, salt and9 Morescallops , bay or sea,rinse and drained, wine, water, salt, fresh ground pepper, butter, flour, fresh tarragon, snipped, fresh chives, snipped, fresh parsley, snipped, fresh dill, snipped, half-and-half, paprika25 min, 13 ingredients
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Lentils - Jacob's Guilelentils (dry ), onions (chopped ), olive oil, salt, rice and3 Morelentils (dry ), onions (chopped ), olive oil, salt, rice, butter, water (approximate), spinach (washed and dried in salad spinner)16 min, 8 ingredients
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Lentil & Wild Mushroom Hash With Poached Eggslentils, rinsed and picked over and12 Morelentils, rinsed and picked over, garlic cloves, smashed, plus 3 large cloves minced, bay leaf, coarse salt, extra virgin olive oil, assorted wild mushrooms, dry sherry, fresh ground black pepper, fresh flat-leaf parsley, minced (plus more for garnish), eggs (1 egg per serving), syrupy aged balsamic vinegar, sherry wine vinegar, extra virgin olive oil, for drizzling50 min, 13 ingredients
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Scallops With Turmeric and a Pea Puréescallops, extra virgin olive oil, garlic cloves, crushed and4 Morescallops, extra virgin olive oil, garlic cloves, crushed, ground turmeric, chopped red onions, fresh peas, dry white wine30 min, 7 ingredients
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Lentil Stew German Stylelentils (dry ), water, broth, potato, carrot and5 Morelentils (dry ), water, broth, potato, carrot, smoked bacon (smoked and salted) or 3 slices pork belly (smoked and salted), cumin, paprika, salt, pepper1 hour 5 min, 10 ingredients
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Lentil Soup With Chorizo & Ricelentils, white rice, cooked, white onion and8 Morelentils, white rice, cooked, white onion, garlic clove, finely chopped, chorizo sausage, chopped, olive oil, cumin, paprika, salt & pepper, bacon, chicken stock (optional)50 min, 11 ingredients
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Scallop and Prosciutto Skewersscallops, fresh oregano, finely chopped, salt and pepper and5 Morescallops, fresh oregano, finely chopped, salt and pepper, prosciutto, greek yogurt, garlic clove, minced, cayenne pepper, tomato paste21 min, 8 ingredients
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Lentils With Apricots and Brandylentils, rinsed and soaked 2 hours, safflower oil and9 Morelentils, rinsed and soaked 2 hours, safflower oil, chopped onions, sugar, morga vegetable bouillon granules, boiling water, curry powder, cumin (to taste), garlic clove, minced (to taste), canned apricots, drained and chopped, apricot brandy , if desired30 min, 11 ingredients
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