286 spiced indian Recipes

  • Salmon Cutlets in Indian Creamy Sauce
    salmon fillets, onions, garlic cloves, coconut milk and
    4 More
    salmon fillets, onions, garlic cloves, coconut milk, chopped tomatoes, indian spices (garam massala, or a mix of you own favourite spices), salt and pepper, olive oil
    35 min, 8 ingredients
  • Murgh Makhani (Indian Butter Chicken)
    plain nonfat yogurt, tandoori spice mix and
    13 More
    plain nonfat yogurt, tandoori spice mix, chicken thighs, boneless, skinless , cut into 1-inch pieces, onion, chopped, fresh ginger (1 inch), garlic clove, water, cooking oil, divided, garam masala, chili powder, indian, tomato sauce, half-and-half, butter, dried fenugreek leaves, salt
    50 min, 15 ingredients
  • Grilled Indian Pork Kabobs with Sweet Onions and Red Bell Peppers
    bone-in sirloin pork roast , about 4 lb, boned and cut in... and
    14 More
    bone-in sirloin pork roast , about 4 lb, boned and cut into 1 1/2-inch cubes, red bell peppers, seeded , deribbed, and cut into 1-inch squares, sweet onions , such as walla walla or vidalia, cut into 1-inch chunks, skewers, soaked in water for at least 30 minutes, vegetable oil cooking spray, indian spice paste, garlic, curry powder, kosher salt, ground cumin, ground coriander, cayenne pepper, fresh lemon juice, olive oil, water
    15 ingredients
  • Spicy Indian Dahl
    onions, sliced, garlic, finely chopped and
    11 More
    onions, sliced, garlic, finely chopped, fresh gingerroot, minced (optional), ghee (or unsalted butter), pure ground red chili powder (not the chili spice mix), ground coriander, turmeric, cinnamon stick, salt, split red lentils (masoor dahl), water, cilantro leaf, freshly chopped
    45 min, 13 ingredients
  • Kashmiri Chicken, Cardamom and Saffron Pilau: Spiced Indian Rice
    white basmati rice, oil, onions, peeled and diced and
    15 More
    white basmati rice, oil, onions, peeled and diced, garlic cloves, peeled and crushed, fresh gingerroot, peeled and finely diced, cumin seeds, boneless chicken or 1 1/2 lbs breasts, cubed, saffron strand, boiling water, cardamom pods, bruised, chopped fresh mint, garam masala, cinnamon stick, skinned and chopped tomatoes or 8 oz tinned chopped tomatoes, sultanas, salt, pepper, blanched almonds, toasted
    1 hour , 18 ingredients
  • Indian Samosas Or Potato And Peas Fritters Indian Samosas Or Potato And Peas Fritters
    shelled green peas, oil, cumin seeds and
    16 More
    shelled green peas, oil, cumin seeds, green chillies or jalapenos chopped fine, chopped ginger, potato(es) peeled and cubed, red chilli powder or cayenne pepper, salt to taste, dry mango powder or lemon juice, garam masala (hot spice mix), chopped cilantro leaves, plain flour (maida) /all purpose flour, baking soda, baking powder, ghee (clarified butter) / oil, salt to taste, water as required for kneading, oil to deep fry
    35 min, 20 ingredients
  • Spicy Indian Eggplant Spread Spicy Indian Eggplant Spread
    eggplants timmed and cut into 1/2 inch cubes and
    10 More
    eggplants timmed and cut into 1/2 inch cubes, vegetable oil, onion cut medium dice, garlic minced, minced fresh ginger, garam masala ( indian spice mix ), ground cumin, cayenne pepper, petite diced tomatoes, drained, fresh chopped cilantro, water
    30 min, 11 ingredients
  • Red Lentil Soup With Spiced Oil Red Lentil Soup With Spiced Oil
    red lentil , picked over (available at natural foods stor... and
    15 More
    red lentil , picked over (available at natural foods stores, east indian markets, and some supermarkets), onions, chopped, vegetable oil, garlic cloves, minced, grated peeled fresh gingerroot, ground cumin, ground coriander, chicken broth, drained canned tomato, vegetable oil, minced seeded fresh red chili (wear rubber gloves ) or 1/4 tsp hot red pepper flakes, cumin seed, turmeric, fresh coriander sprig, if desired (to garnish ), pappadams (available at east indian markets and specialty foods shops), vegetable oil (for frying the pappadams)
    40 min, 16 ingredients
  • Chicken Tikka Masala: (East Indian Cuisine) Chicken Tikka Masala: (East Indian Cuisine)
    boneless skinless chicken breast halves and
    21 More
    boneless skinless chicken breast halves, fresh ginger (peeled ), garlic, water, plain yogurt, vegetable oil, lemon , juice of, ground cumin, ground mace, grated nutmeg, ground cardamom, salt & pepper, ripe tomatoes (seeded and finely chopped ), green bell pepper (stemmed, seeded and chopped ), ginger (peeled ), garlic, water, unsalted butter, heavy cream, honey, salt, garam masala , spice mixture (available in indian or specialty markets)
    1 hour 30 min, 22 ingredients
  • Keema (Indian Spiced Ground Veal and Beef with Peas) Keema (Indian Spiced Ground Veal and Beef with Peas)
    vegetable oil, onion, minced, ground veal and
    11 More
    vegetable oil, onion, minced, ground veal, ground lean beef, salt and freshly ground pepper, to taste, garlic, minced, firm, ripe tomatoes, diced, minced gingerroot , or 1 tsp ground ginger, garam masala, minced fresh hot green chilies , or to taste, frozen peas, lemon, juiced , or to taste, minced fresh cilantro , or to taste, indian flatbreads (rotis) or tortillas, as an accompaniment
    35 min, 14 ingredients
  • Grilled Indian-Style Chicken Wings with Carrot-Cumin Yogurt Sauce Grilled Indian-Style Chicken Wings with Carrot-Cumin Yogurt Sauce
    plain yogurt, cumin seeds, carrots and
    6 More
    plain yogurt, cumin seeds, carrots, chopped fresh mint leaves, chicken wings (12 to 14), coarse salt, water, garam masala (indian spice mix) such as frontier brand, vegetable oil
    9 ingredients
  • Ground Lamb Kofto Kebabs with Pomegranate Glaze, Bengali-Spiced Potatoes and Persian Cucumber Raita (Aarti Sequeira) Ground Lamb Kofto Kebabs with Pomegranate Glaze, Bengali-Spiced Potatoes and Persian Cucumber Raita (Aarti Sequeira)
    persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cup... and
    24 More
    persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cups), fresh mint , leaves picked and minced (about 1/4 cup), garlic, minced, greek yogurt, kosher salt and freshly ground black pepper, new potatoes, kosher salt, canola oil, panch puran spice blend or bengali five spice blend, red onion, thinly sliced, freshly ground black pepper, be found at specialty asian and indian markets., fresh parsley , leaves picked (about 2 cups), fresh mint , leaves picked (about 1 cup), shallot, roughly chopped, zest and juice of 1 meyer lemon, garlic, ground lamb, baking soda, kosher salt and freshly ground black pepper, olive oil, for greasing and drizzling, pomegranate molasses, stone-ground mustard, be found at specialty asian and indian markets, special equipment : 12 (10-inch) bamboo skewers, soaked in water for 30 minutes
    1 hour 5 min, 25 ingredients
  • Lamb and Okra with Indian Spices Lamb and Okra with Indian Spices
    lean boned leg of lamb, all-purpose flour and
    14 More
    lean boned leg of lamb, all-purpose flour, pumpkin-pie spice, salt, divided, black pepper, chopped onion, garlic cloves, crushed, bay leaves, whole tomatoes, undrained and chopped, ground cumin, brown sugar, ground red pepper, sliced okra, well drained, hot cooked rice, flaked sweetened coconut, toasted
    16 ingredients
  • Kosher Indian Chicken Kosher Indian Chicken
    skinned chicken drumsticks, margarine, oil, minced onion and
    12 More
    skinned chicken drumsticks, margarine, oil, minced onion, minced garlic, ginger , spice, coriander, cumin, curry powder, salt, black pepper, spicy paprika, semi-sweet white wine, soy yogurt, flour, lemon juice
    1 hour , 16 ingredients
  • Bengan Bharta Indian Eggplant Bengan Bharta Indian Eggplant
    eggplants, onion, garlic, ketchup, chopped tomato and
    11 More
    eggplants, onion, garlic, ketchup, chopped tomato, green onion, finely chopped, cumin or 1 tsp mustard seeds, fresh coriander, mixed spice, asafetida powder, turmeric powder, coriander powder, garam masala, chili powder, salt, vegetable oil
    11 min, 16 ingredients
  • Ginger And Cardamom Chai (spiced Indian Tea) Ginger And Cardamom Chai (spiced Indian Tea)
    water - 1 cup, milk - 1 cup (i use low fat ) and
    4 More
    water - 1 cup, milk - 1 cup (i use low fat ), ginger - about a tsp grated (depends how strong you like it), tea leaves - 2tsp (i use the brand called red label tea. should be available in indian grocery stores), sugar - 2tsp (or to taste) i use raw, green cardamom - 5-6 (again depends how strong you like it)
    15 min, 6 ingredients
  • Tandoori-spiced Char with Cilantro-Mint Drizzle Tandoori-spiced Char with Cilantro-Mint Drizzle
    tandoori rub and
    5 More
    tandoori rub, arctic char fillets, 1/2 to 1 inch thick, skin on, cilantro-mint drizzle, plain greek yogurt, hot basmati rice , optional, warm naan (indian flatbread), optional
    6 ingredients
  • Dum Aloo Banarsi (Delicious Potatoes Cooked in a Savoury Indian Dum Aloo Banarsi (Delicious Potatoes Cooked in a Savoury Indian
    boiled potatoes, grated, sesame seeds, turmeric powder and
    22 More
    boiled potatoes, grated, sesame seeds, turmeric powder, red chili powder, cumin powder, coriander powder, ginger-garlic paste, salt, coriander leaves, washed and finely chopped, mint leaves, washed and finely chopped, cornflour , as required for rolling, onions, sliced, fresh yoghurt, oil, to fry, butter, tomatoes, chopped, onions, chopped, tomato paste, cumin powder, red chili powder, turmeric powder, coriander powder, fresh cream, ginger-garlic paste, whole spices , as required
    1 hour 25 min, 25 ingredients




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