74166 spiced grilled breasts relish Recipes

fresh lime juice, canola oil, garlic cloves, minced, chili powder, ground cumin, salt, freshly ground black pepper, ground cayenne pepper, firm white fish fillets, fat-free whole-wheat tortillas, tomato-green onion relish, lime wedges

red potatoes (about 3/4 lb.), olive oil, garlic cloves, pressed, salt, freshly ground pepper, flank steak, red onion relish

chicken breast, cumin, cardamom, coriander, turmeric, paprika

peanut oil, minced peeled fresh ginger, minced garlic, grated lemon peel, soy sauce, ground turmeric, boneless skinless chicken breast halves

taco seasoning, dried oregano leaves, boneless skinless chicken breasts (about 1 1/4 lb), olives or 1 tbsp vegetable oil, barbecue sauce, chili sauce, ground cumin

boneless skinless chicken breast, montreal seasoning (can use faux montreal steak rub seasoning mix - substitute or any creole or cajun spice mix), penne pasta, butter, olive oil, chopped onion, garlic cloves, minced, chicken broth, tomato sauce, heavy cream, salt and pepper, fresh parsley, chopped, fresh basil leaves , cut chiffonade

boneless skinless chicken breast halves, garlic cloves, finely chopped, soy sauce, rice wine or 1/4 cup sake, lime juice, sesame oil, honey, grated fresh ginger, chinese five spice powder, flour tortillas or 8 pita breads

boneless skinless chicken breasts, chinese five spice powder, scallion, sliced for garnish, hoisin sauce, honey, red pepper flakes, scallion, sliced, serve over cooked rice or noodles

head ovengold roasted breast of turkey, sliced thick, olive oil, red onion , cut into strips, green pepper , cut into strips, fajita grill and sizzle seasoning, flour tortillas (6 inch)

cumin, cayenne pepper, white pepper, powdered coriander, ground cinnamon, dried lemon peel, dried parsley, olive oil, soy sauce, minced ginger paste, freshly grated orange peel, skinless chicken breasts, almonds, olive oil, red bell pepper (julienned), fresh arugula leaves, black sesame seed (cracked ), water, freshly-squeezed orange juice, uncooked couscous, turmeric, butter, dried parsley

roasted cacao nibs, rib-eye steaks, kosher salt, freshly ground white pepper, bearnaise butter, softened, onion relish

thick) salmon fillets (1 1/2 lb), salt, freshly ground pepper, nectarine and red onion relish, garnish: fresh jalapeno peppers , cut in half lengthwise

chopped fresh oregano, ground cumin, crushed red pepper, salt, freshly ground pepper, garlic cloves, minced, tuna steaks (about 1 inch thick ), cut into 1-inch pieces, red onions, each cut into 8 (1-inch) pieces, lemons, each cut into 8 wedges, tomato-black olive relish

peanut oil, minced peeled fresh ginger, minced garlic, grated lemon peel, soy sauce, ground turmeric, skinless boneless chicken breast halves

marinated feta cheese cubes in oil with herbs and spices, chopped fresh oregano, red wine vinegar, skinless boneless chicken breast halves, red onion, peeled , cut through root end into 1/2-inch wedges, baby spinach leaves, tomatoes (preferably heirloom) in assorted colors, cut into wedges, teardrop tomatoes, halved pitted kalamata olives

lemon juice, chili sauce, dijon mustard, dried basil, fresh parsley, minced, boneless skinless chicken breasts

marinated feta cheese cubes in oil with herbs and spices, chopped fresh oregano, red wine vinegar, boneless skinless chicken breast halves, red onion, peeled , cut through root end into 1/2-inch wedges, baby spinach leaves, teardrop tomato, halved pitted kalamata olive

cous cous (approximately 16 oz), butter, red pepper , brunoise or small dice, dust spice mix for seasoning (combine 1 tsp curry powder and 1 tsp cajun spice), chili oil , recipe follows, salt and pepper, ramekin for molding, heads of bok choy, peanut oil for grilling, peanut oil, red pepper flakes, pear tomatoes, chopped garlic, salt and pepper, olive oil