15 spiced figs wine Recipes

  • Spiced Figs in Red Wine
    sugar, dry red wine, fresh lemon juice, honey and
    7 More
    sugar, dry red wine, fresh lemon juice, honey, vanilla extract, dried figs, halved, black peppercorns, rosemary sprig, thyme sprig, vanilla fat-free frozen yogurt, rosemary sprig (optional)
    11 ingredients
  • Spiced Figs Poached in Wine
    dry red wine, sugar, balsamic vinegar, lemon juice and
    6 More
    dry red wine, sugar, balsamic vinegar, lemon juice, cinnamon stick (3 inches), lemon peel strip, salt, dried figs, halved, reduced-fat vanilla ice cream or plain greek yogurt, optional
    15 min, 10 ingredients
  • Spiced Fruit Compote With Ricotta Cream
    muscat wine, water, orange juice, lime juice, sugar and
    13 More
    muscat wine, water, orange juice, lime juice, sugar, carambolas, sliced, fresh dates, seeded, halved, dried figs, halved, dried apricot, cinnamon sticks, vanilla bean, cardamom pods, bruised, grated lime juice, shelled pistachios, chopped, low-fat ricotta cheese, icing sugar, ground cinnamon, skim milk
    1 hour , 18 ingredients
  • Mulled Spiced Pavlovas
    cardamom , pod, ground allspice, ground cinnamon and
    22 More
    cardamom , pod, ground allspice, ground cinnamon, egg white, caster sugar, cornstarch, white wine vinegar, vanilla extract, orange zest, creme fraiche (use whipped cream mixed with sour cream if unavailable), red wine, caster sugar, allspice berries, cinnamon stick, broken in half, cardamom pods, lemon , zest of, orange , zest of, vanilla pod, split, bay leaf, dried figs, mulled wine , reserved from the figs, caster sugar, cocoa powder, plain chocolate squares, broken into small pieces
    24 hour 1 min, 26 ingredients
  • Oranges and Figs in Spiced Red Wine (Michele Urvater) Oranges and Figs in Spiced Red Wine (Michele Urvater)
    red wine, sugar and
    4 More
    red wine, sugar, tied in cheesecloth : 1 inch piece of cinnamon stick; 4 star anise, 4 cardamom pods and 2 whole cloves, navel oranges, peeled , pith removed and cut in half lengthwise, dried figs, halved, walnuts or pistachios, chopped
    1 hour 15 min, 6 ingredients
  • Poached Figs in Spiced Red Wine with Vanilla Gelato (Michele Urvater) Poached Figs in Spiced Red Wine with Vanilla Gelato (Michele Urvater)
    dry red wine, sugar , or to taste, cinnamon stick and
    3 More
    dry red wine, sugar , or to taste, cinnamon stick, whole fresh figs, quartered, vanilla gelato as an accompaniment, mint sprigs for garnish if desired
    15 min, 7 ingredients
  • Grilled Pork Sausages with Spiced Figs Grilled Pork Sausages with Spiced Figs
    red wine vinegar, sugar and
    6 More
    red wine vinegar, sugar, dried black mission figs (about 11 oz), cinnamon stick, water, cornstarch, sweet italian link pork sausages (about 1 lb)
    8 ingredients
  • Summertime Peaches or Figs in Spiced Sauterne Wine Summertime Peaches or Figs in Spiced Sauterne Wine
    dry sauterne, sugar, lemon juice, cinnamon and
    1 More
    dry sauterne, sugar, lemon juice, cinnamon, whole figs, stems on (or three medium peaches, peeled and sliced)
    15 min, 6 ingredients
  • Turkish-Style Sirloin with Roasted Garlic-Fig Sauce (New Dynamic Beef Dishes) Turkish-Style Sirloin with Roasted Garlic-Fig Sauce (New Dynamic Beef Dishes)
    garlic, minced, pumpkin pie spice, pepper and
    15 More
    garlic, minced, pumpkin pie spice, pepper, boneless beef top sirloin steak, cut 1-inch thick (1 1/2 lb), dry red wine, uncooked bulgur wheat, water, salt, pumpkin pie spice, freshly chopped mint leaves, chopped salted roasted un-blanched almonds, dry red wine, roasted garlic-onion jam, sliced dried figs, stems removed, pumpkin pie spice, olive oil, salt and freshly ground black pepper, chopped almonds and fresh mint leaves, optional
    50 min, 18 ingredients
  • Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce
    sea scallops , side muscle removed and
    8 More
    sea scallops , side muscle removed, sel gris (gray sea salt), five spice , recipe follows, foie gras medallions , grade a, white pepper, grapeseed oil , plus 1 tsp, parsnip puree , recipe follows, port wine fig sauce , recipe follows, chervil sprigs or chives, for garnish
    2 hour 25 min, 9 ingredients
  • Noble House Five-Spiced Pork Tenderloin Noble House Five-Spiced Pork Tenderloin
    pork tenderloin, trimmed, vegetable oil, five-spice powder and
    9 More
    pork tenderloin, trimmed, vegetable oil, five-spice powder, kosher salt, sweet onion, thinly sliced, fresh figs, stemmed and quartered, plums, pitted and cut into 1/4 inch thick slices, light red wine (such as sangiovese or beaujolais nouveau), shaoxing wine, sugar, unsalted butter, fresh tarragon leaves, chopped
    1 hour 25 min, 12 ingredients
  • Tart of Spiced Fruit Tart of Spiced Fruit
    pie dough, dried figs, raisins, red wine, cooking apples and
    7 More
    pie dough, dried figs, raisins, red wine, cooking apples, pears, caster sugar, flaked almonds, ground mace, powdered cinnamon, powdered ginger
    1 hour 20 min, 12 ingredients
  • Grandma's Watercress Salad All Dressed Up Grandma's Watercress Salad All Dressed Up
    washed and clipped watercress, crumbled gorgonzola and
    20 More
    washed and clipped watercress, crumbled gorgonzola, red onion , julienned, spiced walnuts , recipe follows, red wine vinaigrette , recipe follows, kosher salt and freshly ground white pepper, duck prosciutto, mission figs , cut in 1/2 lengthwise, fig balsamic vinegar, butter, walnuts, chopped, honey, kosher salt and freshly ground white pepper, cayenne pepper, shallot, dijon mustard, fresh lemon juice, red wine vinegar, sugar, blended oil, kosher salt and freshly ground black pepper
    10 min, 22 ingredients




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