57413 spice rubbed steelhead trout ginger Recipes

  • Spiced Fillet of Trout
    trout fillets, olive oil, divided, salt, black pepper and
    8 More
    trout fillets, olive oil, divided, salt, black pepper, fresh breadcrumbs, curry powder, chili powder, pumpkin-pie spice, dried thyme, ground red pepper, ground nutmeg, watercress sprigs (optional)
    12 ingredients
  • Shreddies Snack Mix and BBQ Spice Rub (2 for 1)
    bbq spice rub, ground thyme, paprika, brown sugar and
    12 More
    bbq spice rub, ground thyme, paprika, brown sugar, ground cumin, dry mustard, kosher salt, ground black pepper, cayenne pepper, shreddies snack mix, post shreddies cereal, sesame crackers, salted peanuts, butter or margarine, vegetable oil, bbq spice rub (see directions below )
    5 min, 16 ingredients
  • Whole Roasted Turkeys with Fennel Spice Rub (Michael Chiarello)
    whole turkeys, whole onions, peeled, carrots, halved and
    14 More
    whole turkeys, whole onions, peeled, carrots, halved, celery stalks, halved, chicken stock, extra-virgin olive oil, divided, fennel spice rub , recipe follows, fresh rosemary, lemons, halved, carrots , halved lengthwise, celery stalks, all-purpose flour, butter, fennel seeds, coriander seeds, white peppercorns, kosher salt
    3 hour 15 min, 17 ingredients
  • Spice Cookies with Crystallized Ginger
    white sugar, unsalted butter, egg white, dark corn syrup and
    9 More
    white sugar, unsalted butter, egg white, dark corn syrup, chopped crystallized ginger, all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, granulated sugar for decoration, sugar for decoration
    13 ingredients
  • Broiled Steelhead Trout With Rosemary, Lemon and Garlic
    steelhead fillet, with or without skin and
    8 More
    steelhead fillet, with or without skin, garlic, chopped fine, coarsely chopped fresh rosemary, lemon , zest of, lemon , juice of, salt, fresh ground pepper, olive oil , plus, oil , for greasing baking pan
    20 min, 9 ingredients
  • Spice Rubbed Trout With Cauliflower Puree
    ground cumin, fennel seeds, sweet paprika and
    11 More
    ground cumin, fennel seeds, sweet paprika, garlic cloves, quartered, grated lemon rind, olive oil, trout fillets, cauliflower, chopped coarsely, butter, cream, vegetable bouillon granules, butter, extra, lemon juice, salt and pepper
    45 min, 14 ingredients
  • Spice-rubbed Pork Tenderloins
    pork tenderloins (1 lb. each) and
    12 More
    pork tenderloins (1 lb. each), coarse salt for sprinkling on tenderloins, star anise (about 8 pods crushed with the back of a heavy saucepan), coriander seeds, fennel seeds, five-spice powder, freshly ground black pepper, ground ginger, cinnamon, red pepper flakes, coarse salt, olive oil, good-quality balsamic vinegar for drizzling
    13 ingredients
  • Spiced-and-Stuffed Pork Loin With Cider Sauce
    butter, chopped onion, pepper, apple cider and
    9 More
    butter, chopped onion, pepper, apple cider, peeled and diced granny smith apple, chopped dried apricots, rubbed sage, cornbread stuffing mix, boneless pork loin roasts, trimmed, olive oil, divided, spice rub, granny smith apples, cut into wedges, cider sauce
    1 hour 30 min, 13 ingredients
  • Spice-rubbed Roast Turkey
    turkey (14 to 23 lb.), olive or salad oil and
    4 More
    turkey (14 to 23 lb.), olive or salad oil, chinese five-spice , jamaican jerk, provencal, red curry, or southwest chili rub (recipes below), salt and pepper, savory gravy, artichoke-parmesan sourdough dressing (optional)
    6 ingredients
  • Spice Rub for Chicken
    ground cardamom, ground ginger, ground turmeric and
    6 More
    ground cardamom, ground ginger, ground turmeric, ground cumin, ground coriander, ground allspice, ground black pepper, cayenne pepper
    10 min, 9 ingredients
  • Roasted Pork with Fennel Spice Rub Roasted Pork with Fennel Spice Rub
    extra-virgin olive oil, sliced onions, gray salt and
    10 More
    extra-virgin olive oil, sliced onions, gray salt, freshly-ground pepper, chopped fresh sage, water, pork leg or shoulder, at room temperature, fennel spice, fennel spice rub : yields 1-1/4 cups, fennel seeds, coriander, white peppercorns, kosher salt
    13 ingredients
  • Toasted Spice Rub Almonds (Michael Chiarello) Toasted Spice Rub Almonds (Michael Chiarello)
    shelled almonds, preferably unsalted, unsalted butter and
    2 More
    shelled almonds, preferably unsalted, unsalted butter, sea salt , preferably gray salt, toasted spice rub , recipe follows
    42 min, 4 ingredients
  • Yams with Toasted Spice Rub (Michael Chiarello) Yams with Toasted Spice Rub (Michael Chiarello)
    sized yams, or sweet potatoes, cut in 1/2, unsalted butter and
    4 More
    sized yams, or sweet potatoes, cut in 1/2, unsalted butter, brown sugar, lemon juice, toasted spice rub , recipe follows, gray salt
    1 hour 15 min, 6 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    16 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five-spice powder, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, lime, juiced, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady, kosher salt and freshly ground black pepper
    30 min, 17 ingredients
  • Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens) Spice Rubbed Pork Tenderloin with Asian Cole Slaw (Food Network Kitchens)
    pork tenderloins, each about 12 oz, silver skin removed and
    15 More
    pork tenderloins, each about 12 oz, silver skin removed, peanut oil, chinese five spice, kosher salt and freshly ground pepper, rice vinegar, soy sauce, mirin, juice 1 lime, grated peeled fresh ginger, peanut oil, toasted sesame oil, head napa cabbage, (about 1/2 lb,) thinly sliced crosswise, head radicchio, thinly sliced , (about 2 cups), scallions (white and green parts), thinly sliced, orange or yellow bell pepper, stemmed, seeded, and thinly sliced, red apple , such as macoun, cortland, or pink lady
    30 min, 16 ingredients
  • Spice-Rubbed Chicken with Kumquat-Lemongrass Dressing Spice-Rubbed Chicken with Kumquat-Lemongrass Dressing
    sliced lemongrass* (6 stalks ), fresh lime juice and
    13 More
    sliced lemongrass* (6 stalks ), fresh lime juice, unseasoned rice vinegar, sugar, chopped kaffir lime leaves * or 1 tbsp finely grated lime peel, vegetable oil, chopped shallots (2 to 3 large), chopped peeled fresh ginger, sliced kumquats, seeded, red thai chile, sliced into thin rounds, sugar, turmeric, cayenne pepper, boned chicken halves (from 3 1/3-lb chickens) or 3 boneless chicken breast halves with skin and 6 boneless chicken thighs with skin, chopped fresh cilantro
    15 ingredients
  • Spice-Rubbed Butterflied Leg of Lamb Spice-Rubbed Butterflied Leg of Lamb
    onion , cut into 2-inch pieces, garlic cloves, peeled and
    14 More
    onion , cut into 2-inch pieces, garlic cloves, peeled, fresh mint leaves, paprika, salt, fresh marjoram leaves, ground black pepper, ground cumin, ground coriander, hot pepper sauce, turmeric, ground ginger, ground cinnamon, olive oil, fresh lemon juice, boneless leg of lamb , butterflied, fat and sinew trimmed
    16 ingredients
  • Spice-Rubbed Snapper With Lime and Cilantro Spice-Rubbed Snapper With Lime and Cilantro
    red snapper fillets, each 6 oz and
    8 More
    red snapper fillets, each 6 oz, salt & freshly ground black pepper, to taste, fresh lime juice, olive oil, chopped fresh cilantro, plus sprigs for garnish, ground turmeric, ground ginger, minced shallot, garlic clove, minced
    20 min, 9 ingredients




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