226 spice cheddar Recipes

frozen hash brown potatoes, egg, sour cream, lean ground beef, cajun spices (optional), onion, chopped, celery, chopped, condensed cream of mushroom & garlic soup, sour cream, salt, pepper, diced green chilies (optional), jalapeno, seeded and finely chopped (optional), cheddar cheese, grated

red onions, chopped, red peppers, chopped, soft tofu, drained and cubed, turmeric (a pungent, yellow-orange spice), cooked black beans, flour tortillas, fat-free cheddar cheese, grated, tomato, diced, salsa, nonfat sour cream, salt and pepper, to taste

ground beef or 1 lb turkey, black beans, drained and rinsed, tequila, epazote (a mexican spice), ancho chilies, chopped finely ( anaheim preferred), taco seasoning , plus, taco seasoning, cocoa powder, black pepper, freshly ground, hot sauce, water, sour cream, salsa verde (green salsa), sharp cheddar cheese, finely shredded, minute rice, flour tortillas (thick and fresh so they won tsp break when rolled)

spinach - frozen, chopped or leaf, cooked, boiled, drained , witho, mushrooms, onions, garlic clove, salt, ground black pepper, philadelphia light cream cheese, milled flax seed, sharp cheddar (shredded ), chinese five spice powder, parmesan cheese, grated, olive oil, granulated baking splenda, parmigiano reggiano

canned diced tomatoes, tomato sauce, tomato paste, water, garlic, chopped, diced onion, italian spices, salt, sugar, chopped parsley, bay leaves, ground beef, boneless chicken breasts, raw chopped, diced sausage (any variety, i use mild smoked sausage), angel hair pasta, cooked and drained, cream cheese, sliced swiss cheese (or less ), grated cheddar cheese (i use between 1/2-3/4 cup), grated monterey jack cheese (i use between 1/2-3/4 cup)

defrosted pizza dough, olive oil, grated cheddar cheese, hot red pepper flakes, coarse salt (optional) or 1 pinch salt (optional), parmesan cheese, rosemary or 1 1/2 tsp italian spices

yellow squash, sliced, white onion, sliced thinly, cream of mushroom soup, cheddar cheese, grated, breadcrumbs, butter, melted, garlic powder, parsley, chopped, italian spices

fat-free cream of chicken soup, water, frozen vegetables, chicken breasts, jasmine rice, grated sharp cheddar cheese, spices

italian spices, adobo seasoning or 1 tsp salt, pepper, garlic clove, minced (2 cloves total ), garlic powder, olive oil, steak (beef, venison, bear, elk, moose), soy sauce, worcestershire sauce, a-1 steak sauce (or your favorite steak sauce), garlic powder, pepper, soft flour tortillas, sharp cheddar cheese, shredded, provolone cheese

pizza crust mix, yellow cornmeal, water, vegetable cooking spray, vegetable oil, onion, sliced, yellow squash, sliced, salt-free herb -and-spice blend, salt, fat-free italian dressing, tomato , cut into 6 slices, shredded reduced-fat sharp cheddar cheese

pizza crust mix, yellow cornmeal, water, vegetable oil, onion, sliced, yellow squash, sliced, salt-free herb -and-spice blend, salt, fat-free italian dressing, tomato , cut into 6 slices, shredded reduced-fat sharp cheddar cheese

all-purpose flour, sugar, pecans, finely ground, corn chips, finely ground (fritos chili-cheese flavor preferred), sharp cheddar cheese, grated, apple pie spice, cayenne pepper (use more or less depending on your taste), chili powder (gebhardt s preferred), cumin, sea salt , to taste, butter, melted, vanilla extract, drops tabasco sauce (more to taste)

pinto beans, canned, ground beef, shredded double cheddar cheese, taco seasoning, water, salt, soft taco-size flour tortillas, spices, & toppings

red potatoes with skin on, cut in round slices, onion, chopped, green onions, chopped for garnish, green bell pepper, chopped, real bacon bits, cheddar cheese, grated, salt , pepper, garlic to taste or any other spice you like

ears of corn , roasted and kernels cut, bacon, cooked and chopped, butter, garlic, minced, onion, diced, clam juice, instant mashed potatoes, half-and-half, chopped fresh thyme, cajun blackened spice mix, salt, fresh crabmeat , picked over, shredded sharp cheddar cheese (optional)

these are sure to be a crowd pleaser. and they are easy to make, recipe details, prep time : 15 mins, cook time : 10 mins, ready in: 25 mins, jalapenos lengthwise and remove seeds., cream cheese- spiced up (garlic powder, pepper, and cayan pepper)softened, shredded cheddar cheese, bacon cut in half, toothpicks

coil fideo pasta (broken up ), olive oil, coarsely chopped medium size onion, bay leaves, mexican spiced sliced stewed tomatos, low sodium chicken broth, dried oregano, chili flakes, salt and pepper to taste, this pasta is good topped with parmesan or grated cheddar cheese)

flour tortillas, refried beans (i use the taco bell), beef gravy, enchilada sauce (i use medium old el paso for spice), petite diced tomatoes (or can use fresh ), avocado, diced, shredded lettuce , to your liking, shredded cheddar cheese, vidalia onion, diced, sour cream (optional)