1029 spice carrot Recipes

carrots (about 12), unsalted butter, brown sugar, water, fresh lemon juice, salt, cinnamon, cayenne , or to taste

carrots (about 12), unsalted butter, brown sugar, water, fresh lemon juice, salt, cinnamon, cayenne (to taste)

carrots, peeled and chopped coarsely, olive oil, garlic cloves, crushed, ground cumin, ground coriander, ground turmeric, greek yogurt, fresh coriander, chopped finely

carrot, olive oil, balsamic vinegar, honey, chili powder, cumin, ginger, salt and pepper

carrots , julienned, butter, melted, sugar, salt, ground cinnamon

carrot, peeled and cut into 1-inch chunks, all-purpose flour, baking powder, ground cumin, ground ginger, cayenne, cinnamon, salt, milk, egg, unsalted butter, melted, major grey mango chutney, for topping

carrots, garlic clove, minced, ground walnuts, ground cinnamon, ground cumin, cayenne pepper (or more ), extra virgin olive oil, lemon , juice of, salt, shredded fresh mint

carrots (about 1 lb), orange, cilantro leaf (coriander), mint leaf, orange juice, lemon juice, extra virgin olive oil, ground cumin, ground cinnamon, icing sugar (confectioners), sea salt, fresh ground black pepper

vegetable oil, ras-el-hanout (optional), curry powder, carrots, peeled , cut on a diagonal into 1/8 slices, kosher salt and freshly ground black pepper, low-salt chicken broth

ground cumin, paprika, cayenne, olive oil, honey, salt, carrots , cut into 1/4-inch-thick matchsticks, fresh lemon juice, coarsely chopped fresh flat-leaf parsley

baby carrots, butter, ground ginger, cinnamon, brown sugar, raisins

water, carrots, sliced 1/4-inch thick, raisins, unsalted butter, onions, finely chopped, ground cinnamon, salt, brown sugar

diagonally sliced carrots, orange juice, chicken broth, allspice, ground ginger, grated lemons , rind of, sugar

orange spiced carrots, carrots, thinly sliced, water, orange juice, brown sugar, cornstarch, ginger, nutmeg, chopped parsley, to garnish, cook carrots in water, covered , until tender, 20 to 30 minutes. drain. combine remaining ingredients, except parsley, in bowl. stir well. stir into carrots. cook and stir till sauce thickens and bubbles. sprinkle with parsley before serving.

grated orange rind, fresh orange juice, minced shallots, olive oil, honey, dijon mustard, garlic clove, minced, sea scallops, sugar, coarsely chopped walnuts, toasted, minced chives, spiced carrots

carrots , julienned, butter or 2 tbsp margarine, melted, sugar, salt, ground cinnamon

carrots, cut into 1-inch lengths, yukon gold potatoes , cut into sixths, kosher salt, cinnamon stick, garlic , smashed, butter, cumin seeds, toasted and ground, freshly grated nutmeg, cayenne pepper

carrots, shredded, garlic, minced, ground coriander, paprika, freshly ground pepper, white wine vinegar, vegetable oil, for sauteing, white onion, diced, fresh cilantro leaves, greek yogurt , for serving, pita chips , for serving