24052 speckled trout stuffed truffle vinaigrette Recipes
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whipping cream, divided, chopped fresh thyme and4 Morewhipping cream, divided, chopped fresh thyme, whole black peppercorns, garlic cloves, crushed, divided, slender russet potatoes, peeled , cut into 1/8-inch-thick slices, fresh black truffles or three 1/3-oz jars whole black truffles, sliced paper-thin6 ingredients
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Truffled Waldorf Saladgranny smith apples, red delicious apples, fennel bulb and6 Moregranny smith apples, red delicious apples, fennel bulb, mayonnaise, creme fraiche (or sour cream), lemon , juice of, celeriac , julienned (or celery), black winter truffle, shaved (or truffle oil), walnuts, toasted and coarsely chopped20 min, 9 ingredients
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Truffle Risotto with Parmesan Croutons (Emeril Lagasse)olive oil, chopped onions, salt and22 Moreolive oil, chopped onions, salt, freshly ground white pepper, freshly ground black pepper, chicken stock, chopped garlic, arborio rice, assorted exotic mushrooms , such shiitakes, chanterelles, or oysters, wiped clean and chopped (about 2 cups), butter, heavy cream, freshly grated parmigiano-reggiano cheese, chopped green onions, green part only, white truffle oil, black truffle , for shaving, egg, fresh lemon juice, vegetable oil, dijon mustard, hot pepper sauce, salt, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, white truffle oil, day-old white bread, crusts removed25 ingredients
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Trout with Red Cabbage, Jicama, and Chipotle Slawmayonnaise and9 Moremayonnaise, more) fresh lime juice plus lime wedges (for serving), more) minced canned chipotle chiles in adobo, ground cumin, boneless trout fillets with skin, plain nonfat yogurt, sliced red cabbage (about 4 cups), matchstick-size strips peeled jicama, chopped fresh cilantro, unsalted natural pepitas (pumpkin seeds; optional)30 min, 10 ingredients
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Trout Fillets with Mint Pipiánextra-virgin olive oil, divided and7 Moreextra-virgin olive oil, divided, raw pumpkin seeds (pepitas), fresh poblano chile, stemmed, seeded, diced (about 1 cup), chopped white onion, tomatillos, husked, rinsed, diced, chopped fresh mint plus small sprigs (for garnish ), more) fresh lime juice plus lime wedges (for garnish), whole 12-oz trout , boned, butterflied, halved lengthwise40 min, 8 ingredients
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Sauteed Trout with Pecanstrout fillets with skin, cayenne, all-purpose flour and4 Moretrout fillets with skin, cayenne, all-purpose flour, unsalted butter, divided, pecans, chopped, fresh lemon juice, chopped parsley25 min, 7 ingredients
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Fried-Trout Po' Boystrout filets, salt and pepper to taste and10 Moretrout filets, salt and pepper to taste, buttermilk, chilled, flour, seasoned with salt and pepper, cornmeal, canola oil, loaves french bread, toasted, split in half , lengthwise, and halved, mayonnaise, head bibb lettuce, pickle slices, creole or beefsteak tomatoes, sliced and seasoned with salt and pepper, hot sauce to taste12 ingredients
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