172953 sparkling cake champagne sauce Recipes

white cake mix, champagne or other sparkling white wine at room temperature, vegetable oil, eggs, butter, softened, sugar, champagne or other sparkling white wine at room temperature, vanilla extract

champagne or other dry sparkling wine, chopped shallots, champagne vinegar or other white wine vinegar, whole black peppercorns, champagne or other dry sparkling wine, extra-virgin olive oil, minced shallots, freshly ground black pepper, extra-large uncooked shrimp (about 2 lb), peeled with tail left intact, deveined, minced fresh chives, minced fresh tarragon, minced fresh parsley, nonstick vegetable oil spray, chilled unsalted butter, cut into 16 pieces

dry champagne or 1 (750 ml) bottle sparkling wine or 1 (750 ml) bottle sparkling apple cider, pomegranate juice (pom), raspberries

sweet champagne or 2 1/2 cups sparkling wine, frozen raspberries, seedless raspberry jam

sparkling apple cider, chilled, cherry flavored sparkling water, chilled, cranberry juice cocktail, chilled

boiling water, tea bags, regular size, sugar, orange juice concentrate, thawed, champagne or 750 sparkling wine, chilled

champagne or 1/2 cup sparkling wine, lemon-flavored liqueur (lemoncello, limoncello), lemon sorbet

cranberry juice, vodka, triple sec, fresh lime juice, sparkling wine (chilled ) or 2 (750 ml) bottles champagne (chilled), sugared cranberries

water, sugar, rosemary sprigs, ripe peaches, peeled and cut into 1-inch pieces, champagne or 1 (16 oz) bottle sparkling wine, chilled

water, sugar, rosemary sprig, ripe peeled peaches , cut into 1-inch pieces, champagne or sparkling wine, chilled

champagne vinegar or white-wine vinegar, olive oil, salt, all-purpose flour, artichokes (2 lb total ), spinach (2 bunches), stems discarded and leaves coarsely chopped, minced shallot (1 small), unsalted butter, salt , or to taste, black pepper , or to taste for oysters and sauce, shucked large oysters such as blue point or pacific , including liquor, champagne or other sparkling white wine, minced shallot (1 small), champagne vinegar or white-wine vinegar, heavy cream, cold unsalted butter, cut into 4 pieces, chopped fresh chives

champagne vinegar or 2 tbsp white wine vinegar, olive oil, salt, flour , all-purpose, artichokes (2 lb total ), spinach , stems discarded and leaves coarsely chopped (2 bunches), shallots, minced (1 small), unsalted butter, salt (to taste), black pepper , to taste for oysters and sauce, oysters (likeblue point or pacific, including liquor, shucked), champagne or 1 cup sparkling white wine, shallots, minced (1 small), champagne vinegar , white-wine vinegar, heavy cream, unsalted butter, cold, cut into 4 pieces, fresh chives, chopped

frozen pineapple-orange juice concentrate, thawed and undiluted, frozen lemonade concentrate, thawed and undiluted, ginger ale, chilled, champagne or sparkling white grape juice, chilled, bottled sparkling water, chilled

dark chocolate candy bars, finely chopped, butter, champagne or sparkling wine

dry champagne or other sparkling wine, powdered sugar, egg yolks, light corn syrup, chilled whipping cream, oranges, pineapple, peeled, cored, basket strawberries, hulled, quartered, kiwis, peeled, sliced into rounds, pear, peeled, cored, diced, chilled dry champagne, whole strawberries

all-purpose flour, baking powder, fine salt, eggs, room temperature, sugar, unsalted butter, melted, pure vanilla extract, milk, sugar, prosecco or champagne, sanding sugar or tiny candies, for decorating, equipment : 2 mini muffin tins, (to make 48 small cupcakes)

chopped peeled peaches (about 3 peaches), peach schnapps, fresh lime juice, champagne or 1 (750 ml) bottle sparkling wine, chilled, peach slices (optional)

water, granulated white sugar, dried lavender (or 1/2 cup of fresh lavender), vanilla bean , split lengthwise and scraped, lavender simple syrup , to taste, chilled champagne (or sparkling wine), fresh lavender, to decorate