54 sparerib rice and Recipes

  • Sweet-and-Sour Spareribs
    pork spareribs, well trimmed , cut into single ribs (abou... and
    9 More
    pork spareribs, well trimmed , cut into single ribs (about 8 to 9 ribs), water, sugar, diameter 1/2-inch-thick) slices peeled fresh ginger , smashed, soy sauce, shaoxing wine (chinese rice wine) or dry sherry, dark soy sauce, chinkiang vinegar or balsamic vinegar, ketchup, salt
    10 ingredients
  • Five-Spice Pork Spareribs
    soy sauce, fish sauce, five-spice powder, sesame oil and
    5 More
    soy sauce, fish sauce, five-spice powder, sesame oil, palm sugar, garlic cloves, finely chopped, coriander root, and stem, rice wine, pork spareribs, cut into 5cm pieces
    40 min, 9 ingredients
  • Chinese-Style Spareribs
    ground coriander, hot chili powder, dark brown sugar and
    12 More
    ground coriander, hot chili powder, dark brown sugar, five-spice powder, ground fennel, kosher salt, dried red chili pepper flakes, full 13-rib st. louis-cut pork spare rib racks (about 3 lb each, ask the butcher to remove the breastbone and adjacent strip of fatty joints), kosher salt, soy sauce, granulated sugar, rice vinegar, minced fresh ginger, toasted sesame oil, sliced scallion, for garnish
    2 hour 20 min, 15 ingredients
  • Honey Glazed Chinese Spareribs
    pork baby back ribs - ask your butcher to remove the silv... and
    12 More
    pork baby back ribs - ask your butcher to remove the silverskin and cut rack in half down the middle, marinade, soy sauce, hoisin sauce, sugar, honey, mirin, minced garlic, minced fresh ginger, five-spice powder, rice wine vinegar, glaze, honey , vinegar, soy and mirin
    1 hour , 13 ingredients
  • Grilled Maple Spareribs Grilled Maple Spareribs
    pork spareribs, maple syrup, soy sauce and
    4 More
    pork spareribs, maple syrup, soy sauce, sweet cooking rice wine, garlic powder, salt, sugar
    7 ingredients
  • Oriental Black Bean Spareribs Oriental Black Bean Spareribs
    pork spareribs, black bean sauce, rice vinegar and
    6 More
    pork spareribs, black bean sauce, rice vinegar, liquid honey, ketchup, sesame oil, chopped gingerroot, garlic, minced, pepper
    30 min, 9 ingredients
  • Xiao Jianming's Spareribs with Chiles Xiao Jianming's Spareribs with Chiles
    potato starch or cornstarch mixed with 1/2 cup water, salt and
    10 More
    potato starch or cornstarch mixed with 1/2 cup water, salt, pork spareribs , cut crosswise into 2-inch pieces by butcher, peanut oil, dried hot red pepper flakes , coarsely ground in a spice grinder, chinese chile bean sauce or paste, dried facing heaven chiles (1-inch bell-shaped hot red chiles) or 3 (2-inch-long) dried hot red chiles, chinese rice wine (preferably shaoxing) or medium-dry sherry, sesame seeds, sugar, asian sesame oil, chile oil containing sesame oil (such as chiu chow chili oil from lee kum kee)
    12 ingredients
  • Barbecued Spareribs (Grandma's Soft Meat) Barbecued Spareribs (Grandma's Soft Meat)
    pork spareribs, ketchup, worcestershire sauce and
    2 More
    pork spareribs, ketchup, worcestershire sauce, rice vinegar, brown sugar
    13 min, 5 ingredients
  • Dark Gumbo Country Style, With Spareribs and Andouille Dark Gumbo Country Style, With Spareribs and Andouille
    vegetable oil, kosher salt, spareribs , country-style and
    21 More
    vegetable oil, kosher salt, spareribs , country-style, chicken stock, garlic clove, peeled and smashed, unsalted butter, all-purpose flour, green bell peppers, seeded and cut into medium-fine dice, jalapenos, seeded and cut into medium-fine dice, onion, cut into medium-fine dice, scallions, green and white, cut into medium-fine dice , plus extra chopped scallion for garnish, stalk celery, cut into medium-fine dice, dried thyme, dried oregano, garlic powder, onion powder, cayenne (or more ), crushed red pepper flakes (or more ), fresh ground black pepper (or more ), ground allspice, bay leaf, andouille sausage , cut into 1/4-inch-thick slices, gumbo file, hot cooked white rice
    4 hour , 24 ingredients
  • Chinese Spareribs with Teriyaki Glaze (Tyler Florence) Chinese Spareribs with Teriyaki Glaze (Tyler Florence)
    racks pork spareribs , trimmed of excess fat and
    13 More
    racks pork spareribs , trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chili, minced, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife, sesame seeds, for garnish, chopped fresh cilantro and green onion, for garnish
    2 hour 28 min, 14 ingredients
  • Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence) Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence)
    racks pork spareribs , 4 lb each, trimmed of excess fat and
    13 More
    racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife
    2 hour 50 min, 14 ingredients
  • Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence) Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence)
    racks pork spareribs , 4 lb each, trimmed of excess fat and
    13 More
    racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife
    2 hour 50 min, 14 ingredients
  • Stewed Pork Spareribs Stewed Pork Spareribs
    meaty spareribs (like baby back ), oil and
    9 More
    meaty spareribs (like baby back ), oil, garlic cloves, crushed, fresh ginger, finely chopped, spring onions , cut in 3-inch segments (green onions), five-spice powder, sugar (rock suggested), dark soy sauce, chinese black vinegar (5 fl.ozs. ), rice wine (or dry sherry, 5 fl.ozs. ), chicken stock (5 fl.ozs. )
    1 hour 5 min, 11 ingredients
  • Perfect Peachy Pork Spareribs Perfect Peachy Pork Spareribs
    brown sugar, salt, dry mustard, five-spice powder and
    9 More
    brown sugar, salt, dry mustard, five-spice powder, ground black pepper, garlic powder, peach nectar, tomato sauce, chopped onion, soy sauce, rice wine vinegar, red hot sauce, meaty pork spareribs
    2 hour 30 min, 13 ingredients
  • Dora Wang's 1,2,3,4,5, Spareribs Dora Wang's 1,2,3,4,5, Spareribs
    sherry wine, rice vinegar, sugar, soy sauce, water and
    1 More
    sherry wine, rice vinegar, sugar, soy sauce, water, babyback spareribs
    35 min, 6 ingredients
  • Sesame and Licorice Glazed Spareribs Sesame and Licorice Glazed Spareribs
    whole slabs spareribs, cut in half vertically and
    13 More
    whole slabs spareribs, cut in half vertically, beef or 3 quarts chicken stock, five-spice powder, whole garlic cloves, salt, garlic, freshly minced, hoisin sauce, rice vinegar, toasted sesame oil, corn syrup, brown sugar, garlic and red chile paste, pineapple tidbits , with juice, five-spice powder
    55 min, 14 ingredients
  • Szechuan Style Spareribs (Emeril Lagasse) Szechuan Style Spareribs (Emeril Lagasse)
    slab pork spareribs, chinese rice wine, soy sauce and
    7 More
    slab pork spareribs, chinese rice wine, soy sauce, hoisin sauce, brown sugar, minced garlic, chile garlic sauce, chinese five-spice powder, honey, sesame oil
    2 hour , 10 ingredients
  • Chinese Quing Tang Chinese Quing Tang
    chicken parts bone in ; mature chicken best and
    5 More
    chicken parts bone in ; mature chicken best, pork spareribs ; or pork neck bones, water, onion , scallions; 4 tied in 4 knots, fresh ginger root 1-inch sections; crushed with skin on, chinese rice wine or dry sherry
    1 hour 40 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top