98 spanish chorizo potato Recipes

  • Spanish Tortilla With Chorizo And Scallions
    spanish tortillas are often served warm or at room temper... and
    13 More
    spanish tortillas are often served warm or at room temperature with olives, pickles, and garlic mayonnaise (see related recipe) as an appetizer. they may also be served with a salad as a light entree. for the most traditional tortilla, omit the chorizo and scallions. we recommend using our winning brand of extra-virgin olive oil, columela. use a cured, spanish-style chorizo for this recipe. portuguese linguica is a suitable substitute., spanish chorizo , cut into medium dice, extra virgin olive oil, yukon gold potatoes (3 to 4 medium), peeled , quartered lengthwise, and cut crosswise into 1/8-inch-thick slices, onion , halved and sliced thin, table salt, ground black pepper, eggs, sliced scallions (green and white parts ), garlic mayonnaise (see note ) (optional), how to flip a spanish tortilla, slide after browning first side , loosen tortilla with rubber spatula and slide onto large plate., flip place second plate face-down over tortilla ; invert browned-site up on second plate., slide slide tortilla back into pan, browned side-up , and tuck edges into pan with rubber spatula.
    50 min, 14 ingredients
  • Spanish Omelet with Potatoes and Chorizo
    extra-virgin olive oil, yellow onion, chopped and
    8 More
    extra-virgin olive oil, yellow onion, chopped, spanish chorizo (cured sausage), sliced into thin half-moons, red potatoes, diced, kosher salt and pepper, flat-leaf parsley, roughly chopped, eggs, beaten, shredded manchego or sharp cheddar, head green leaf lettuce, red onion, thinly sliced
    15 min, 10 ingredients
  • Spanish Chicken With Chorizo and Potatoes
    olive oil, chicken thighs (bone in or skin on ) and
    6 More
    olive oil, chicken thighs (bone in or skin on ), spanish chorizo, red potatoes (halved or quartered , depending on size), red onions (rough chopped), oranges, oregano (dried ), kosher salt (actual amount is to taste)
    2 hour 20 min, 8 ingredients
  • Potato and Chorizo Mini Quiches
    olive oil, spanish chorizo sausage, finely diced and
    6 More
    olive oil, spanish chorizo sausage, finely diced, russet potato, peeled and finely diced, salt and freshly ground black pepper to taste, grated manchego cheese, divided, eggs, cayenne pepper, or more to taste, salt
    55 min, 9 ingredients
  • Chorizo Hash Browns
    onion, finely chopped, scallions, finely chopped and
    7 More
    onion, finely chopped, scallions, finely chopped, garlic clove, minced, extra-virgin olive oil, divided, russet (baking) potatoes (about 3), spanish chorizo (cured spiced pork sausage), casing removed and sausage finely chopped (1/2 cup), chopped flat-leaf parsley, paprika, unsalted butter
    40 min, 9 ingredients
  • Red Russian Kale and Chorizo Soup (Caldo Verde)
    spanish chorizo , thinly sliced crosswise, olive oil and
    8 More
    spanish chorizo , thinly sliced crosswise, olive oil, onion, chopped, garlic cloves, minced, red chile flakes, pepper, reduced-sodium chicken broth, russet potato, peeled and chopped, red russian or other kale, stems removed and leaves cut into slender ribbons, kosher salt (optional)
    10 ingredients
  • Spanish Omelette
    oil, onion, finely chopped, garlic cloves, crushed and
    9 More
    oil, onion, finely chopped, garlic cloves, crushed, spanish chorizo sausage, sliced (see notes ), baby potatoes, drained and sliced, diced red peppers, drained, eggs, lightly beaten, milk, salt , to taste, fresh ground pepper , to taste, chopped fresh parsley, grated parmesan cheese
    15 min, 12 ingredients
  • Spanish Caldo Gallego
    dried white bean , soaked in water overnight and drained and
    14 More
    dried white bean , soaked in water overnight and drained, chicken thigh, spanish chorizo , cut into 1/2-inch pieces, smoked ham, cut into 1/2-inch dice, salt pork, chopped, yellow onion, peeled and chopped, garlic cloves, peeled and crushed, worcestershire sauce, shots tabasco sauce, water, potato, peeled, quartered and sliced, green cabbage, thinly sliced, kale , tough stems removed, thinly sliced, turnip, peeled, quartered and sliced, salt and pepper
    46 min, 15 ingredients
  • Spanish-Style Chicken Stew
    olive oil, red onions, cut into 1-inch cubes and
    11 More
    olive oil, red onions, cut into 1-inch cubes, garlic, coarsely chopped, italian plum tomatoes, garbanzo beans, water, paprika, crushed red pepper flakes, salt and pepper to taste, carrots, cut into chunks, potato, cubed, chicken thighs, spanish chorizo sausage, casing removed, sliced 1/4-inch thick (see note )
    1 hour 20 min, 13 ingredients
  • Spanish Tortilla (Melissa  d'Arabian)
    russet potatoes, peeled and thinly sliced, olive oil and
    8 More
    russet potatoes, peeled and thinly sliced, olive oil, sweet onion, thinly sliced, kosher salt and freshly cracked black pepper, dry spanish chorizo or salami, sliced, garlic, minced, eggs, milk, green onions, chopped, shredded cheddar
    35 min, 10 ingredients
  • Spanish Comfort Food (egg & Sausage Casserole)
    onion, chopped, garlic, finely chopped, vegetable oil and
    11 More
    onion, chopped, garlic, finely chopped, vegetable oil, mixed sweet red and green pepper, chopped, celery rib, chopped, fresh basil or 3/4 tsp dried basil, tomato sauce, canned peas and carrots, drained (14 oz can will give you left overs to use in something else or fresh peas and carrots, cooked), red potatoes, cooked,left whole if small or quartered if larger, smoked sausage, cut in 3/4 pieces (portuguese linguica, spanish chorizo or sausage of your choice), hot paprika, white wine, lemon juice, eggs (at least 1 egg per person)
    45 min, 14 ingredients
  • Spanish Potato Kale Chorizo Tortilla Spanish Potato Kale Chorizo Tortilla
    eggs, cooked kale, diced potato, cooked and
    3 More
    eggs, cooked kale, diced potato, cooked, yellow pepper, diced, links spanish chorizo, olive oil
    6 ingredients
  • Spanish Omelet With Potatoes and Chorizo Spanish Omelet With Potatoes and Chorizo
    olive oil, yellow onion, chopped and
    6 More
    olive oil, yellow onion, chopped, spanish chorizo , sliced into thin half-moons, red potatoes, diced, salt and pepper, parsley, roughly chopped, eggs, beaten, manchego cheese or 1 cup sharp cheddar cheese, shredded
    30 min, 8 ingredients
  • Spanish Style Potato and Chorizo Omelet with a Garlic and Pimento Mayonnaise (Emeril Lagasse) Spanish Style Potato and Chorizo Omelet with a Garlic and Pimento Mayonnaise (Emeril Lagasse)
    olive oil , or a mixture of and other vegetable oil and
    8 More
    olive oil , or a mixture of and other vegetable oil, idaho potatoes, peeled and cut into 1/8-inch slices (about 3 1/2 lb potatoes), onion, thinly sliced, chorizo, skinned and finely chopped, eggs, salt, garlic, red pepper flakes, recipe spanish garlic and pimento mayonnaise, recipe follows
    1 hour , 9 ingredients
  • Chorizo-potato Tostadas Chorizo-potato Tostadas
    ready to use tostadas and
    7 More
    ready to use tostadas, potatoes , already cooked and diced in small cubes, links mexican chorizo sausage or 2 links spanish chorizo sausage, shredded lettuce, queso fresco, crumbled (mexican fresh cheese), peeled avocado, sliced, salt, favorite chili sauce
    25 min, 8 ingredients
  • Chorizo and Potato Tacos Chorizo and Potato Tacos
    boiling potatoes, mexican or spanish chorizo and
    5 More
    boiling potatoes, mexican or spanish chorizo, dried oregano, salt, warm corn tortillas, guacamole, fresh tomato salsa
    45 min, 7 ingredients
  • Potato and Chorizo Omelet with a Kinda Parsley Salad (Jamie Oliver) Potato and Chorizo Omelet with a Kinda Parsley Salad (Jamie Oliver)
    waxy potatoes , scrubbed and cut into chunks and
    8 More
    waxy potatoes , scrubbed and cut into chunks, free-range or organic eggs, sea salt and freshly ground black pepper, spanish chorizo sausage , cut into 1/2-inch thick slices, fresh rosemary , leaves picked, shallots, peeled and very finely sliced, lemon, juiced, extra-virgin olive oil, fresh flat-leaf parsley , leaves picked
    1 hour , 9 ingredients
  • Layered Corn, Black Bean and Chorizo Chowder Layered Corn, Black Bean and Chorizo Chowder
    black beans (drained not rinsed ) and
    31 More
    black beans (drained not rinsed ), jalapenos , roasted (ribs and seeds removed and chopped), onion, chopped fine, salsa, garlic, minced, chili powder (more according to taste), cumin, salt, pepper, frozen corn, onion, chopped, yukon gold potato (peeled and diced ), minced garlic, flour, butter, light cream, vegetable broth (if you want it a bit thinner, just add a little more broth), cream cheese, fresh parsley, chopped fine, scallions, chopped fine, red pepper flakes, salt, pepper, chorizo sausage, sauteed (mexican chorizo not spanish, cured chorizo), avocado, diced in 1/2-inch pieces, sliced black olives, lime (1/2 for the avocado, the remaining 1/2 squeezed on the soup), salt, pepper, monterey jack pepper cheese, fresh cilantro, fine chopped, tortilla chips
    2 hour , 32 ingredients




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