24386 spaghettini artichokes mint spaghettini con carciofi menta aglio mario Recipes

  • Carciofi Ripieni (Stuffed Artichokes)
    artichokes, lemon (both juice and zest) and
    5 More
    artichokes, lemon (both juice and zest), breadcrumbs (dry or soft , as you prefer), grated aged pecorino cheese, chopped flat-leaf italian parsley, garlic cloves, very finely chopped, extra virgin olive oil
    1 hour 30 min, 7 ingredients
  • Swordfish and Eggplant Bundles with Artichokes, Mint, and Garlic
    eggplant , sliced lengthwise into paper thin slices and
    18 More
    eggplant , sliced lengthwise into paper thin slices, extra virgin olive oil, divided, garlic, minced, chopped boxed tomatoes (pomi brand), strained boxed tomatoes (pomi brand), chopped basil, pine nuts, sea salt, divided, freshly crushed pepper, crushed dried red chili flakes, boneless swordfish fillets, baby artichokes, peeled and trimmed or 2 cans reduced sodium artichokes, drained, juice of 1 lemon (only if using fresh artichokes), extra virgin olive oil, garlic cloves, minced, sea or kosher salt, freshly ground black pepper, mint, finely chopped, crushed red chili flakes
    1 hour 30 min, 19 ingredients
  • Artichokes with Lemon-Mint Dressing
    artichokes, silken firm tofu and
    8 More
    artichokes, silken firm tofu, minced fresh mint or 1-1/4 tsp dried mint, lemon juice, olive oil, honey mustard, grated lemon peel, salt, curry powder, pepper
    30 min, 10 ingredients
  • Spaghettini with Crab and Spicy Lemon Sauce
    spaghettini and
    9 More
    spaghettini, extra-virgin olive oil plus more for drizzling, garlic clove, pressed, fresh lemon juice, anchovy paste, lemon peel, dried crushed red pepper, coarsely chopped fresh parsley plus whole sprigs for garnish, lump crabmeat , picked over, prosciutto , sliced crosswise (optional)
    25 min, 10 ingredients
  • Artichoke Hearts in Lemon-Parsley Sauce
    artichokes, trimmed (small to medium in size) and
    12 More
    artichokes, trimmed (small to medium in size), frozen artichoke hearts, thawed, lemon, capers , preferable salt-packed (optional), extra virgin olive oil, yellow onions, finely chopped, garlic cloves, coarsely chopped, fresh italian parsley, chopped, salt & freshly ground black pepper, to taste, stock (vegetable or chicken), grated lemon zest (optional), lemon , juice of, fresh basil leaves , torn (can also use mint)
    45 min, 13 ingredients
  • Spaghettini W/Cream & Whiskey Sauce
    spaghettini, heavy cream, scotch (or rye whiskey) and
    5 More
    spaghettini, heavy cream, scotch (or rye whiskey), dried mushrooms (pre-soaked in warm water for 30 min & drained), butter, fresh parsley (chopped ), garlic clove (minced ), parmesan cheese (freshly grated ) (optional)
    35 min, 8 ingredients
  • Artichoke Salad
    artichoke hearts, drained and roughly chopped and
    8 More
    artichoke hearts, drained and roughly chopped, tomatoes, finely chopped, red onion, chopped, olive oil , maybe a bit more, garlic, finely chopped, oregano, chopped mint, salt & freshly ground black pepper, lemon, cut in wedges
    20 min, 9 ingredients
  • Gnocchetti Con Carciofi All' Arancia (Spring and Summer Gnocchi) Gnocchetti Con Carciofi All' Arancia (Spring and Summer Gnocchi)
    salt , to taste, extra virgin olive oil and
    6 More
    salt , to taste, extra virgin olive oil, baby artichokes, trimmed and cut into 1/4 inch wedges, shallot, minced, orange , juice of, small, dried thyme, ready-made gnocchi, parmigiano-reggiano cheese, freshly grated
    30 min, 8 ingredients
  • Carciofi Alla Giudia (Artichokes Jewish-Style) Carciofi Alla Giudia (Artichokes Jewish-Style)
    artichokes, lemons, olive oil, chopped italian parsley and
    6 More
    artichokes, lemons, olive oil, chopped italian parsley, fresh basil, salt, fresh ground pepper, garlic cloves, crushed, matzo meal, olive oil, for frying
    55 min, 10 ingredients
  • Braised Breast of Veal with Onions and Herbs: Petto di Vitello con Cipolline e Mentuccia (Mario Batali) Braised Breast of Veal with Onions and Herbs: Petto di Vitello con Cipolline e Mentuccia (Mario Batali)
    veal breast, with bones in, fat trimmed and
    9 More
    veal breast, with bones in, fat trimmed, extra-virgin olive oil , plus 1/2 cup, salt and black pepper, chopped thyme leaves, chopped rosemary leaves, chopped parsley leaves, cippolline, peeled , a cross cut in the base of each, red wine, fresh mint leaves, red jalapenos, split, seeded and cut into 1/4-inch half moons
    3 hour 5 min, 10 ingredients
  • Spaghettini with Ham and Broccoli Spaghettini with Ham and Broccoli
    spaghettini, broccoli florets, butter, heavy cream and
    3 More
    spaghettini, broccoli florets, butter, heavy cream, smoked ham, diced, freshly grated parmesan cheese, minced fresh parsley
    15 min, 7 ingredients
  • Spaghettini Alla Vongole Spaghettini Alla Vongole
    spaghettini (catelli smart brand), olive oil and
    10 More
    spaghettini (catelli smart brand), olive oil, onion, thinly sliced, garlic cloves, thinly sliced or minced, tomatoes, seeded and diced, capers, pepper, white wine, baby clams , reserve the juice, parsley, finely chopped, lemon, halved, romano cheese, grated (optional)
    30 min, 12 ingredients
  • Spaghettini Bolognese Spaghettini Bolognese
    spaghettini and
    7 More
    spaghettini, mixed lean ground meat or 340 g ground beef or 340 g ground veal, chopped onion, garlic, chopped, canned crushed tomatoes, tomato sauce, italian herb seasoning, chopped fresh parsley
    55 min, 8 ingredients
  • Spaghettini Carbonara Tartlets Spaghettini Carbonara Tartlets
    spaghettini, thick slices pancetta , cut into cubes and
    4 More
    spaghettini, thick slices pancetta , cut into cubes, grated parmesan cheese, salt and pepper, eggs, heavy cream
    50 min, 6 ingredients
  • Spaghettini With Cauliflower Strascinato Spaghettini With Cauliflower Strascinato
    spaghettini, olive oil and
    11 More
    spaghettini, olive oil, cauliflower, chopped into small florets, garlic, finely sliced, anchovy fillets, chopped, red chili peppers , seeds removed and finely chopped, capers, pitted kalamata olives, sliced, chopped rosemary, flat leaf parsley, finely chopped, fresh white breadcrumbs or 2 oz sourdough breadcrumbs, toasted, freshly grated parmesan cheese, lemon, sliced in wedges,to serve
    30 min, 13 ingredients
  • Spaghettini With Parsley Pesto and Walnuts Spaghettini With Parsley Pesto and Walnuts
    spaghettini (i prefer whole wheat), italian parsley and
    6 More
    spaghettini (i prefer whole wheat), italian parsley, olive oil, lemon juice, minced garlic cloves, grated parmesan cheese, cucumber, unpeeled, seeded, diced, chopped walnuts
    20 min, 8 ingredients
  • Spaghettini with Checca Sauce (Giada De Laurentiis) Spaghettini with Checca Sauce (Giada De Laurentiis)
    spaghettini or angel hair pasta and
    9 More
    spaghettini or angel hair pasta, scallions (white and pale green parts only), coarsely chopped, garlic cloves, crushed, tomatoes, halved, parmesan, coarsely chopped, fresh basil leaves, salt and freshly ground black pepper, olive oil, fresh mozzarella cheese, cut into 1/2-inch cubes, salt and freshly ground black pepper
    23 min, 10 ingredients
  • Spaghettini with Checca Sauce (Giada De Laurentiis) Spaghettini with Checca Sauce (Giada De Laurentiis)
    spaghettini or angel hair pasta and
    9 More
    spaghettini or angel hair pasta, scallions (white and pale green parts only), coarsely chopped, garlic cloves, crushed, tomatoes, halved, parmesan, coarsely chopped, fresh basil leaves, salt and freshly ground black pepper, olive oil, fresh mozzarella cheese, cut into 1/2-inch cubes, salt and freshly ground black pepper
    23 min, 10 ingredients




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