359112 spaghetti with edamame parsley garlic and olive oil Recipes

spaghetti squash, extra virgin olive oil, garlic cloves, minced, chicken broth, divided use, sun-dried tomato, chopped, broccoli florets, frozen peas, whole chicken breasts, grilled and sliced, grated parmesan cheese, salt and pepper

spaghetti, pancetta, parmesan cheese, fresh garlic clove, olive oil, eggs, heavy cream (whipping cream, thickened cream), salt, pepper

garlic cloves, salt , or to taste, unsalted butter, softened slightly, olive oil, minced fresh parsley leaves, a 12-inch whole-wheat baguette, a 12-inch white baguette

garlic cloves, peeled, extra virgin olive oil, plus extra for sprinkling, chili peppers or 1 pinch crushed red pepper flakes, chopped fresh parsley, thick country bread , preferably sourdough

garlic cloves, chopped, italian parsley, chopped, olive oil, dried red pepper flakes (optional), coarse salt, fresh ground pepper, crusty bread , baquette preferably

olive oil, herbs (any combination of dill, parsley, basil, rosemary, spearmint)

tilapia, crushed garlic, olive oil, onion, chopped, cayenne pepper

cauliflower florets , about 1 1/2 inches in diameter (from 1 medium cauliflower), extra virgin olive oil, sliced garlic, lemon juice, salt, black pepper, grated parmesan cheese, chopped chives, for garnish

new potatoes, unpeeled (about 18), garlic, crushed, olive oil, chopped fresh sage or 1 tbsp rosemary, paprika, salt, pepper

olive oil, garlic, minced or pressed, oregano, pitted ripe olives, drained

spaghetti (450g), salt , to taste, extra virgin olive oil, plus extra for drizzling (59ml), garlic cloves, peeled and crushed, tomatoes, halved, fresh basil leaf, pecorino cheese, freshly grated, for sprinkling

spaghetti, cubed pancetta or 2 cups bacon, olive oil, dry white wine (i used vermouth) or 1/4 cup vermouth (i used vermouth), eggs, parmesan cheese, freshly grated (i used more of course), black pepper, heavy cream, freshly grated nutmeg (didn tsp freshly grate, but it was fine)

olive oil, stems fresh thyme, lemon, bay leaves, garlic, tuna , such as ahi or yellowtail, 1 inch-thick2 ribs celery, finely chopped or 1/2 small bulb fennel, finely chopped, red onion, chopped, fresh chile pepper, finely chopped, sweet pepper, finely chopped, nicoise or other pitted black olives, fresh flat-leaf parsley leaves, chopped, capers, fresh tarragon, finely chopped, seafood seasoning , such as old bay seasoning, very sharp white cheddar or gruyere cheese, brioche rolls or lobster rolls, split

olive oil, garlic cloves, minced, chopped fresh parsley, chopped fresh basil, chopped fresh oregano, chopped fresh rosemary, freshly ground pepper, crushed red pepper, salt

garlic, olive oil, butter, milk, flour, parmesan cheese, parsley

garlic cloves, chopped, egg, freshly squeezed lemon juice, chopped fresh parsley, salt, turns freshly ground black pepper, olive oil

japanese eggplants, extra virgin olive oil, garlic, finely diced, thyme, sea salt, extra virgin olive oil, extra, vine ripened tomatoes, finely sliced, lemon , juice of, sea salt, cracked white pepper

broccoli (about 3/4 lb), garlic clove, olive oil, fresh lemon juice