26 spaghetti di Recipes

  • Spaghetti Della Carne Di Cervo(Aka Venison Spaghetti)
    ground venison, ground chuck, chopped onions and
    13 More
    ground venison, ground chuck, chopped onions, stalks celery, finely chopped, garlic cloves, smashed then chopped, carrots, peeled finely chopped, crushed tomatoes, white mushroom, washed sliced, petitie diced tomatoes, tomato sauce, dried basil, oregano, salt, worcestershire sauce, merlot (optional), olive oil (evoo)
    3 hour , 16 ingredients
  • Stuffed Flank Steak (La Bistecca Di Fianco Imbottita) Stuffed Flank Steak (La Bistecca Di Fianco Imbottita)
    flank steak , cut in two, then butterflied and
    9 More
    flank steak , cut in two, then butterflied, salt & freshly ground black pepper, cured olives, pitted (optional), garlic clove, peeled, red onion, peeled and cut into quarters, spinach, cooked and squeezed dry, parmesan cheese, grated, dry red wine, spaghetti sauce (homemade or store-bought like prego), olive oil
    1 hour 15 min, 10 ingredients
  • Fettucini With Tomatoes, Capers and Arugula Fettucini With Tomatoes, Capers and Arugula
    tomatoes, garlic cloves, salt and
    9 More
    tomatoes, garlic cloves, salt, dried hot red chili pepper , lightly roasted (your choice-thai, japones, even chipotle etc.), capers, imported black olives, arugula leaf, chopped (also known as rocket), extra virgin olive oil, fettuccine (i used fresh locally made pasta) or 11 oz spaghetti (i used fresh locally made pasta), cacio di fossa cheese, grated (parmesan, pecorino-romano, gorgonzola can be subbed) (optional), olive oil, for drizzling, cracked black pepper
    20 min, 12 ingredients
  • Braciola and Sausage Sunday Gravy (Rachael Ray) Braciola and Sausage Sunday Gravy (Rachael Ray)
    very thin top round steaks , about 8 oz and
    27 More
    very thin top round steaks , about 8 oz, salt and freshly ground black pepper, grated pecorino cheese, plus more to pass at the table, homemade stale white breadcrumbs or panko, toasted, fresh flat-leaf parsley leaves, chopped, pine nuts or sliced almonds, toasted, lemon zest, salami or prosciutto di parma, finely chopped, garlic, 3 minced or grated, 3 crushed, chile peppers such as italian cherry or fresno, 1 seeded and finely chopped (can substitute 1 tsp dried red crushed pepper flakes), and 1 thinly sliced, evoo, links hot italian sausage, fennel seeds , 1/3 palmful, dry red wine, italian san marzano tomatoes, bay leaf, carrot, peeled and halved, rib celery, halved, onion, halved and peeled, passata or tomato puree, a handful of fresh basil leaves , torn, red or yellow onion, thinly sliced, cubanelle peppers, thinly sliced, red bell pepper, thinly sliced, chicken or beef stock, tomato paste, butter, spaghetti
    3 hour , 28 ingredients




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