166444 spaghetti carlofortina spaghetti cream Recipes

spaghetti squash, mushroom (baby portabellas are great, but any kind is fine), green pepper, onion, hunt spaghetti sauce, splenda sugar substitute, salt and pepper, garlic powder, italian spices (thyme, rosemary, etc), shredded cheddar cheese (or any other kind you like )

spaghetti squash , halved lengthwise and seeded, vegetable oil, onion, chopped, sliced mushrooms, dried basil, sour cream, freshly grated parmesan cheese, bread, cubed

spaghetti squash, condensed cream of celery soup (regular or 98% fat free), water, milk, low-fat swiss cheese, grated parmesan cheese, chopped fresh parsley, chives

spaghetti squash , halved lengthwise and seeded, vegetable oil, onion, chopped, sliced mushrooms, dried basil, sour cream, freshly grated parmesan cheese, bread, cubed, garlic

spaghetti, olive oil, chicken stock, cream, parmigiano-reggiano cheese, grated, fresh basil, chopped, salt and pepper, ground chicken, store-bought pesto sauce, breadcrumbs, egg, flour (about)

spaghetti, cooked, ground beef, cooked and drained, garlic cloves, finely diced, onions, finely diced, green pepper, finely diced, celery ribs, finely diced, mushroom, finely sliced, chili flakes (optional), dried basil, dried oregano, salt, pepper, bay leaves, diced tomatoes, tomato paste, cream of chicken soup, undiluted (secret ingredient!)

spaghetti (about 90g or 3 1/2 oz/person ), salt, olive oil (extra virgin if possible), garlic, peeled and sliced, butter, chopped, mixed herbs (e.g. any combination of basil, oregano, chives, sage, thyme, rosemary, dill, parsley), lemon , juice and rind of, finely grated, cream (low fat is fine ), salt, extra, fresh ground black pepper, freshly grated parmesan cheese

spaghetti, olive oil, pancetta, diced, eggs, heavy cream, grated parmigiano-reggiano cheese, black pepper

water, whole chicken, green bell pepper, chopped, onion, chopped, salt, pepper, spaghetti, cream of mushroom soup, velveeta cheese, cubed, shredded cheddar cheese

spaghetti squash, butter, yellow onion, cut in half and very thinly sliced, red pepper flakes (or more ), fresh thyme, sour cream, shredded cheddar cheese

spaghetti squash, cream of mushroom soup, parmesan cheese, salt, pepper

spaghetti, eggs, beaten, freshly grated parmesan cheese, butter, chopped onion, sour cream, italian sausage, tomato paste, water, mozzarella cheese, sliced

spaghetti, butter, ham, cooked, diced, eggs, beaten, cream, parmesan cheese, grated

spaghetti, parmesan cheese, butter, eggs, mild italian sausage, hot italian sausage, tomato paste, water, sour cream, diced onion, minced garlic cloves, mozzarella cheese

spaghetti, heavy cream, butter, lemon , juice of, parmigiano-reggiano cheese, salt, white pepper

cream-style corn, whole kernel corn, with liquid, spaghetti, broken into 1 inch pieces, mozzarella cheese, shredded, butter, melted

spaghetti, pancetta (italian bacon), eggs, beaten and well mixed, cream, parmesan cheese, salt and pepper, butter

spaghetti, cubed pancetta or 2 cups bacon, olive oil, dry white wine (i used vermouth) or 1/4 cup vermouth (i used vermouth), eggs, parmesan cheese, freshly grated (i used more of course), black pepper, heavy cream, freshly grated nutmeg (didn tsp freshly grate, but it was fine)