67342 soy silken dark pudding Recipes
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soy sauce (16 fl oz), dry sherry, sugar and11 Moresoy sauce (16 fl oz), dry sherry, sugar, vegetable oil plus additional for brushing pans, minced garlic (from about 5 large cloves), asian sesame oil, ground cumin, dried hot red-pepper flakes, chicken wings (2 lb total ), chicken breast halves with skin and bones (4 1/2 lb total ), chicken drumsticks (2 lb total ), chicken thighs (2 lb total ), lime, lime wedges3 hour 30 min, 14 ingredients
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soy sauce, fresh lemon juice, fresh lime juice, sugar and6 Moresoy sauce, fresh lemon juice, fresh lime juice, sugar, grated peeled fresh ginger, asian sesame oil, sea scallops (30), tough muscle removed from side of each if necessary, vegetable oil, garnish: 2 tsp sesame seeds (preferably black),toasted, soba salad25 min, 10 ingredients
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Soy-Lemon-Basil Steak Marinadesoy sauce, soy sauce, olive oil, fresh lemon juice and8 Moresoy sauce, soy sauce, olive oil, fresh lemon juice, fresh lemon juice, worcestershire sauce, garlic powder, dried basil, dried parsley flakes, white pepper, hot pepper sauce (optional), instant minced garlic (optional)4 hour , 12 ingredients
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Dark Chocolate Mousse Cake for Passover and Year Rounddark chocolate candy bars (70%), sugar and6 Moredark chocolate candy bars (70%), sugar, margarine or 1/2 cup unsalted butter, plus, margarine or 2 tbsp unsalted butter, eggs, beaten lightly, ground almonds, sea salt, sugar (optional)35 min, 8 ingredients
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Dark-As-Sin-Death-By-Hot-Chocolatedark chocolate (i used 53% cacao from the baking section) and5 Moredark chocolate (i used 53% cacao from the baking section), whipping cream, cocoa, superfine sugar (you can use regular granulated , but superfine is amazing in the way that is dissolves and makes for ), salt, milk11 min, 6 ingredients
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Dark Chocolate and Sangiovese Pear Browniesdark chocolate, unsalted butter, eggs, egg yolks, sugar and4 Moredark chocolate, unsalted butter, eggs, egg yolks, sugar, plain flour , sifted, dutch-processed cocoa powder , sifted, dried pears , re-hydrated in, sangiovese verjuice, and chopped into chunks (of whatever size you want in your brownies)1 hour 15 min, 9 ingredients
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Dark and Stormy Cocktailhigh quality ginger ale , traditionally known as ginger b... and3 Morehigh quality ginger ale , traditionally known as ginger beer, dark rum, fresh lime juice, lime wedges, for garnish5 min, 4 ingredients
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Dark Cherry Dump Cakedark cherry pie filling, eggs, vegetable oil, vanilla and6 Moredark cherry pie filling, eggs, vegetable oil, vanilla, pecans, salt, flour, baking soda, sugar, ground cinnamon10 ingredients
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Dark Chocolate Fudge With Almondsdark chocolate, softened cream cheese and3 Moredark chocolate, softened cream cheese, powdered sugar sifted, vanilla extract, almonds10 min, 5 ingredients
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Dark Chocolate-Chili Fonduedark chocolate candy bars (3-1/2 oz each), chopped and9 Moredark chocolate candy bars (3-1/2 oz each), chopped, heavy whipping cream, sweetened condensed milk, butter, sugar, ground ancho chili pepper, ground cinnamon, cayenne pepper, vanilla extract, maraschino cherries with stems , sliced bananas, fresh strawberries, dried apricots, dried figs, ladyfingers and/or cubed miniature croissants20 min, 10 ingredients
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Soy-Sake Shrimp with Ginger Aïolisoy sauce, green onions, chopped, olive oil, divided and8 Moresoy sauce, green onions, chopped, olive oil, divided, unseasoned rice vinegar, sake or dry sherry, golden brown sugar, garlic cloves, chopped, deveined peeled uncooked large shrimp (about 1 1/2 lb), mayonnaise, chopped peeled fresh ginger, cooked white rice11 ingredients
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Soy-Marinated Chicken Breast with Watercress-Pasta Salad and Mango-Lime Puréesoy sauce, chili paste and16 Moresoy sauce, chili paste, scallions, chopped, green and white parts kept separate, red wine, garlic, peeled and minced, minced ginger, black pepper, boneless chicken breast halves (1 lb), linguine, dijon mustard, rice vinegar, sesame oil, canola oil, red bell pepper, cored, seeded and julienned, watercress, mangoes, cubed, fresh lime juice, vegetable-oil cooking spray18 ingredients
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