9981 southwestern yummy biscuits Recipes

ground meat (i used hamburger), refrigerated buttermilk biscuits, extra virgin olive oil (or veggie oil), fennel seed, red chili pepper flakes, garlic powder or 1 garlic clove, grated, white onion, coarsely chopped, ground black pepper, condensed tomato soup (you could also use 3 tbsp of tomato paste), beef broth or 3/4 cup stock, parsley flakes, velveeta cheese, cut into 1/4 inch cubes

ground beef, pizza sauce, refrigerated buttermilk biscuit dough, shredded mozzarella cheese, shredded cheddar cheese

biscuit, sausage, pan drippings, cornstarch or 3 tbsp flour, milk

biscuits, baked, low-fat milk, margarine, melted, eggs, sugar, nutmeg, vanilla flavoring, cinnamon, raisins or 1 cup apple, pieces, sugar, cinnamon

bob evans zesty hot roll sausage, chopped green onions, all-purpose (biscuit) baking mix, milk, shredded sharp cheddar cheese, paprika, seeded, diced fresh or drained canned tomatoes, cayenne pepper, butter (optional)

all-purpose flour, granulated sugar, baking powder, salt (optional), butter or 3 tbsp margarine, softened, egg, cream-style corn, ortega diced green chilies, chopped fresh cilantro (optional)

biscuit/baking mix, cornmeal, water, ground beef, onion, finely chopped, tomato sauce, chili powder, ground cinnamon, refried beans, hot pepper sauce to taste, shredded monterey jack or cheddar cheese, salsa and sliced ripe olives, optional

biscuit mix, brown sugar, raisins, chopped nuts, water, dry instant coffee, shortening, ground cinnamon, egg, powdered sugar, vanilla extract, cold brewed strong coffee

southwestern corn soup, frozen mixed vegetables (already cooked), early peas, frozen corn (already cooked), cooked chicken breast (diced )

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

beurre fondu, biscuit graham, biscuit graham, biscuits graham, creme patissiere, creme patissiere, creme patissiere, farine, glacage, glacage, jaune d oeuf, lait, lait, montage, oeuf, sucre, sucre en poudre, vanille

biscuits, quartered (your favorite brand ), butter or 1/2 cup oleo, melted, brown sugar, cinnamon , varies to taste, shortening (to grease loaf pan) or cooking spray (to grease loaf pan)

biscuits , flaky (grands golden layers), butter flavor shortening, for frying, butter, dark brown sugar , packed, milk, vanilla, walnuts, chopped

biscuits, flour, baking powder, salt, unsalted butter, milk, gravy, ground pork sausage, green onions, all purpose flour, whole milk, garlic powder, salt and black pepper to taste.

biscuits, granny smith apples peeled and sliced, lemon lime soda, butter, granulated sugar, cinnamon

biscuits (store brand or pillsbury) package directions, log tennessee pride sausage - hot browned in pan, milk, flour

apples, peeled,cored and sliced into thin circles then cut in half (pampered chef s apple slicer/corer makes this a snap.), splenda sugar substitute or 1 1/4 cups other sugar substitute, mixed with, cinnamon, butter or 1/2 cup margarine, frozen apple juice concentrate, thawed (i have water when i don tsp have the juice and there is little difference.), refrigerated biscuits, cut into quarters