12729 southwestern pulled sandwiches Recipes

dark brown sugar, paprika, chili powder, ground cumin, ground chipolte chili pepper, salt, ground ginger, boneless skinless chicken thighs, canola oil, chopped onion, dark brown sugar, chili powder, garlic powder, dry mustard, ground allspice, ground red pepper, ketchup, cider vinegar, molasses or 1 tbsp honey, sandwich buns, toasted, dill chips

light-brown sugar, cayenne pepper, coarse salt and ground pepper, boneless pork shoulder (boston butt), cut into 4 equal pieces, cider vinegar, garlic cloves, minced, soft sandwich rolls , kaiser or onion, barbecue sauce, for serving. ( use your favorite )

boston butt or 6 -8 lbs pork shoulder (may weigh less if it is boneless), molasses, pickling salt or 12 oz kosher salt, water, whole cumin seeds, whole fennel seeds, whole coriander seeds, chili powder, onion powder, paprika, barbecue sauce (whatever type you re using), apple cider vinegar, split fresh kaiser rolls or 8 -10 sandwich buns, barbecue sauce (your favorite ), coleslaw (optional)

pulled rotisserie-cooked chicken, bread, shredded cheddar cheese, honey mustard dressing, olive oil

boneless pork roast, trimmed and cubed, onion, diced, garlic cloves, smashed, olive oil, orange juice, barbecue sauce (i like to use bull seye brand), worcestershire sauce, liquid smoke, pepper, sandwich buns

sour cream or 3/4 cup mayonnaise, chopped pickled jalapeno peppers, fresh lime juice, coarse salt and pepper, sandwich wraps (10 inches tortillas each), baby spinach, shredded cooked chicken or 3 cups turkey, black beans, drained and rinsed, tomato, thinly sliced, red onion, thinly sliced (to taste), avocado, thinly sliced

chopped sweet onion, salt, ground cumin, chipotle chile powder, ground sirloin, monterey jack or pepper jack cheese, kaiser or other sandwich rolls, split, tomato slices, avocado, sliced, center-cut bacon, cooked, pickled jalapeno chile slices (optional)

pepperidge farm puff pastry shells, prepared pulled pork, warmed, prepared creamy coleslaw, chopped fresh parsley

prepared pulled cooked pork, barbecue sauce , preferably home made, yellow rice or 2 cups spanish rice, prepared to package directions, burrito-size flour tortillas, shredded cheddar cheese

pulled pork or 1 cup other leftover pork, slightly tired red potatoes, mushroom soup, water, dehydrated onion , toasted if ya got em, black pepper

pork tenderloin, beef broth, water, salt, black pepper, yellow onion, chopped, tomato sauce, spicy mustard, brown sugar, worcestershire sauce, sandwich buns

olive oil, onion, chopped, garlic clove, minced, tomato sauce, horseradish, molasses, cider vinegar, lemon zest, water, seitan, shredded, sandwich buns, hot sauce , to taste

pork shoulder, cut into large cubes, chopped onions, chopped green peppers, light brown sugar, dry mustard, chili powder, red wine vinegar, liquid smoke, tomato paste, apple juice, sandwich buns

pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, essence , recipe follows, salt, cayenne pepper, homemade barbecue sauce , recipe follows, sandwich buns

boneless pork roast, olive oil, barbecue sauce to taste, sandwich buns, paprika, salt, pepper, brown sugar , packed, chili powder, ground cumin, cayenne pepper, onion powder, garlic powder

onions, garlic clove, cider vinegar, unsalted butter, ketchup, worcestershire sauce, tabasco plus additional to taste, salt, freshly ground black pepper, a 4 1/2- to 5-lb turkey bre st, skin disc rded, soft sandwich rolls, toasted lightly if desired

boneless pork loin roast, salt, pepper, onion, chopped, root beer, chili sauce, salt, sandwich buns