44776 southern fried buttermilk network Recipes

egg, buttermilk, king arthur unbleached all-purpose flour, garlic powder, pepper, salt, paprika, chicken tenderloins, oil for deep-fat frying, grated parmesan cheese

sliced fresh or frozen okra, thawed, buttermilk, king arthur unbleached all-purpose flour, cornmeal, salt, garlic herb seasoning blend, pepper, oil for deep-fat frying, salt and pepper, optional

catfish nuggets, egg, buttermilk (can use regular or lowfat milk), cornmeal, salt and pepper (other seasonings you want), oil

fresh okra, cut into pieces (don tsp use the top of the stem but the bottom is wonderful to eat), cornmeal, egg, buttermilk (regular or lowfat milk is fine, too), salt and pepper, oil

okra, well rinsed, egg, beaten, water, buttermilk, salt, cayenne, flour, smashed saltine crackers (cornmeal size), black pepper, vegetable oil

flour, fine ground cornmeal (optional), chicken seasoning, buttermilk, tabasco sauce (optional), chicken, with skin, vegetable oil, bacon fat (optional)

peanut oil, stone-ground fine cornmeal, all purpose flour, seafood seasoning (recommended : old bay), kosher salt, hot smoked paprika, freshly ground black pepper, us farm-raised catfish fillets, rinsed and thoroughly patted dry, low-fat buttermilk

okra, buttermilk, egg, seeded and minced jalapeno chili, minced scallion, salt, smoked paprika, cornmeal, salt, vegetable oil

frying chickens, cut up, louisiana hot pepper sauce, black pepper, seasoning salt, poultry seasoning, flour, vegetable oil (for frying )

milk, beaten egg, flour, salt, paprika, black pepper, sage, tarragon, frying chicken, cut up, oil or 1/4 tsp shortening

fresh okra, eggs, beaten, buttermilk, flour, cornmeal, baking powder, salt and ground black pepper to taste, vegetable oil for frying

roasting chicken, about 4 lb., cut into 10 serving pieces, kosher salt , to taste, plus, kosher salt, fresh ground pepper , to taste, plus, ground pepper, buttermilk, tabasco sauce, canola oil, all-purpose flour, paprika, ears corn, shucked and boiled until tender

buttermilk, dijon mustard, salt, dry mustard, cayenne pepper, cracked black pepper, chicken, cut into 8 pieces, all-purpose flour, baking powder, garlic powder, salt, vegetable shortening

dozen eggs , whipped, buttermilk, cajun spice, fresh bone-in chicken (2 to 3 lb), vegetable oil, all-purpose flour, kosher salt, ground black pepper

peanut oil, stone-ground corn flour, salt, divided, freshly ground black pepper, ground red pepper, egg, buttermilk, stone-ground whole-grain cornmeal, minced onion, baking powder, baking soda, whole red snapper, dressed (may use fillets), garnishes: lemon wedges, parsley sprigs

fresh okra, eggs beaten, buttermilk, flour, white cornmeal, baking soda, salt, peanut oil

eggs, water, hot red pepper sauce (recommended : texas pete), self-rising flour, pepper, house seasoning , recipe follows, chicken , cut into pieces, oil, for frying , preferably peanut oil, salt, black pepper, garlic powder

salt, black pepper, garlic powder, eggs, water, hot red pepper sauce, self-rising flour, pepper, house seasoning, chicken , cut into pieces, oil, for frying , preferably peanut oil