87112 sour spicy fried cashews Recipes

sour cream, mayonnaise, minced fresh dill or 2 tsp dried dillweed, minced fresh parsley, minced green onion, chili sauce, garlic clove, minced, dry mustard, worcestershire sauce

sour cream, shredded cheddar cheese, green pepper, diced (to taste), onion, diced (to taste), picante sauce (to taste), green chili (to taste), salt

sour cream (about 1 cup), mayonnaise or 2 tbsp salad dressing, dijon mustard, prepared horseradish, salt & freshly ground black pepper, green tomatoes, salt, egg white, self-rising cornmeal, mix, butter or 1/2 cup margarine, pepper

spicy italian sausage, casing removed, fresh parsley, minced, dry white wine, heavy cream, tomato sauce, water, dry penne pasta, grated parmigiano-reggiano cheese

sour cream, mayonnaise, fresh dill or 2 tsp dried dill, minced, fresh parsley, minced, scallions or 1 tbsp green onion, minced, chili sauce, garlic clove, minced, dry mustard, worcestershire sauce

sour cream, ranch dip mix, bacon bits, cheddar cheese, jalapeno, chopped

sour cream, cream style corn, corn kernels drained, melted butter cooled a tiny bit, eggs beaten, drained hot rotel, jiffy corn bread mix

sour cream, mayonnaise, prepared wasabi, grated lemon rind, dried ground ginger, toasted sesame seeds

spicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)

spicy v8 vegetable juice or 6 cups spicy vegetable juice, vodka, prepared horseradish, fresh lemon juice (not the bottled stuff), balsamic vinegar, worcestershire sauce, celery salt, red pepper flakes, kosher salt (optional), celery seed (optional), lemon wedge (optional), pickled giardiniera (optional)

spicy italian sausage, ground beef, tomato sauce, ro-tel tomatoes; mild or spicy, cooked rice, green pepper, chopped, beef bouillon cubes, brown sugar , packed, water (more if still too thick)

crema fresca or sour cream, mixed with a little water, ground cumin, salt and freshly ground black pepper, water, yellow sweet plantains, peeled and cut into 3-inch pieces, queso blanco, corn oil

sour cream, blue cheese dressing, sliced dill pickles, oil for deep frying, mayo, dijon mustard, eggs beaten, seasoned bread crumbs

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.

spicy smoked sausage (such as linguica, andouille, or hot links), cut into 1/2-inch slices, garlic-flavored olive oil, yellow onions, chopped, red bell pepper, chopped, grain white rice, saffron, low-salt chicken broth, tomatoes, quartered, salt, dried oregano, cayenne pepper, cooked leftover turkey, cut into 1/2-inch cubes, frozen peas

spicy italian pork sausage, olive oil, dry pasta (i use orecchiette), white wine, dried chili pepper flakes (optional), fresh basil, chopped, smooth dijon mustard, double cream (or heavy cream if is unavailable), basil leaves (to garnish )

spicy brown mustard, worcestershire sauce (or my original thought was liquid smoke, but then learned i didn tsp have any), ground cumin, fresh ground black pepper, garlic powder, mustard powder, bone-in ham

spicy pork sausage, ground chuck, yellow onion, chopped, garlic cloves, minced, minced fresh italian parsley, sea salt, fresh ground black pepper, freshly grated parmigiano-reggiano cheese, roasted red pepper, hamburger buns (or 8 slices roasted red pepper bread)