96542 sour nut pie neoddetearter med Recipes

sour cream, condensed cream of chicken soup, white wine, skinless, boneless chicken breasts

sour cream, cucumber, peeled, grated and squeezed as dry as possible, fresh dill, chopped, lemon juice , or to taste, salt , or to taste

sour cherries, stemmed and pitted , reserving 3 tbsp pits, sugar, fresh lemon juice, lower- sugar powdered pectin

sour cherries , picked over, rinsed, and drained well, cornstarch, sugar, fresh lemon juice, almond extract, all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, peach and brown sugar ice cream (recipe follows) or vanilla ice cream as an accompaniment if desired, very ripe peaches (about 4),pitted and chopped, granulated sugar, light brown sugar, egg yolks, whole egg, half-and-half, cinnamon, freshly grated nutmeg, peach schnapps or peach-flavored liqueur

sour cherry jam or preserves, balsamic vinegar, calvados (or other type of brandy), hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch-process cocoa powder, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch-process cocoa powder, sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped

sour cream, mayonnaise, salt, pepper, chopped fresh dill, drained capers, lemon juice

sour cherries (about 4 cups), sugar, liquid fruit pectin, almond extract

sour cream, taco seasoning, shredded monterey jack cheese or 1/2 cup mild cheddar cheese, salsa (mild, medium, or hot ), tomato, finely chopped, shredded lettuce, green onions, finely chopped, tortilla chips (taco, or nacho chips)

sour cream (i use fat free.), prepared horseradish, whole green onion (green and white parts finely chopped ), lemon juice, worcestershire sauce, salt, fresh ground pepper

sour cream, granulated sugar, eggs, baking soda, salt, all-purpose flour, nutmeg (optional), vanilla extract

sour cream, salt, fresh ground black pepper, dill, finely chopped, grated lemon rind, fresh lemon juice, sugar (add to taste)

sour cream (reduced fat is ok), worcestershire sauce, plain yogurt, garlic clove, minced, dijon mustard, lemon juice (fresh is best ), prepared horseradish, minced fresh parsley

sour cream, butter, melted, egg, beaten, bran flakes (i sometimes use raisin bran), flour, sugar, cinnamon, baking soda, salt, chopped apple

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

juice of 5 seville (sour) oranges (about 1 cup), red onion, cut into 1/4-inch dice, chopped flat-leaf parsley, olive oil, salt