9 sour horns Recipes
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active dry yeast (regular, not rapid rise) and13 Moreactive dry yeast (regular, not rapid rise), warm water (110 to 115 degrees f), flour, salt, butter, softened, egg yolks, sour cream, vanilla extract, powdered sugar, egg whites, granulated sugar, chopped pecans, vanilla extract, powdered sugar2 hour 30 min, 14 ingredients
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Sour Cream Butter Hornsflour, margarine, egg yolk, sour cream, sugar, cinnamon and2 Moreflour, margarine, egg yolk, sour cream, sugar, cinnamon, walnuts, chopped, egg white30 min, 8 ingredients
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Aunt Ceil's Butter Hornsflour, yeast, butter, egg yolks, sour cream, vanilla and5 Moreflour, yeast, butter, egg yolks, sour cream, vanilla, egg whites, vanilla, sugar, ground pecans, powdered sugar11 ingredients
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Pecan Butter Horn Cookiesflour, baking powder, salt, butter, dry yeast, water and7 Moreflour, baking powder, salt, butter, dry yeast, water, eggs, separated, sour cream, vanilla, sugar, ground pecans, almond extract, powdered sugar3 hour , 13 ingredients
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Hungarian Butter Horns with Apricotsdried apricots grind, water, sugar, flour, vanilla and6 Moredried apricots grind, water, sugar, flour, vanilla, sour cream, yeast, butter, eggs separate, salt, powdered sugar11 ingredients
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