137615 sour fudge cake chocolate rum frosting Recipes

unsalted butter, at room temperature, plus more for the pan, pecans, all-purpose flour, baking powder, baking soda, kosher salt, light brown sugar, granulated sugar, eggs, buttermilk, pure vanilla extract, sugar, heavy cream, dark rum

sweetened condensed milk, semi-sweet chocolate chips, fudge cake mix, vegetable oil, applesauce, eggs, pecans, chopped

cm chocolate fudge cake, mango pana cotta, mango puree, heavy cream, yogurt, sugar, vanilla essence, unflavored gelatin (2 tsp each), cold water

chocolate fudge cake, cherry pie filling, almond extract, eggs, white sugar, butter, milk, chocolate chips

puff pastry profiteroles (same recipe of eclairs), chocolate fudge cake layer, passion fruit mousse, passion fruit puree, orange juice, sugar, gelatin dissolved in 2 tbsp water, heavy cream , whipped, sugar (for the caramel sauce), chocolate ganache layer, semisweet or bittersweet chocolate cut into small pieces, heavy whipping cream, unsalted butter

chocolate chips, melted, almond extract, sour cream, chocolate wafers, crushed, powdered sugar, butter, melted, cocoa, dark rum, ground pecans

chocolate fudge cake mix, unsweetened cocoa powder, mayonnaise, water, eggs, chopped almonds, maraschino cherries, drained and chopped

fudge cake mix, cherry pie filling, eggs, sugar, margarine, milk, chocolate chips

cake ingredients, cake flour , sifted, sugar, baking powder, corn oil, milk, grated unsweetened chocolate, chopped walnuts, egg whites (reserve yolks for frosting), sugar, cream of tartar, cream, chocolate buttercream frosting, semisweet chocolate, water, egg yolks, light corn syrup, butter, vanilla

chocolate cake mix (duncan hines preferred), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla frosting (pillsbury s preferred), peanut butter, whole milk

double fudge cake, all purpose flour, unsweetened cocoa, baking soda, salt, crisco shortening , softened, sugar, vanilla, egg yolks, cold water, egg whites, sugar, evaporated milk, sugar, unsalted butter, semi-sweet chocolate morsels, karo

fudge cake mix, water, vegetable oil, eggs, chocolate pudding (i like to use milk chocolate, but darker chocolate would work too), milk, cool whip (to garnish )

butter , 1 stick, buttermilk, sugar, divided, eggs , seperated, flour, unsweetened chocolate, melted (optional), frosting, optional topping recipe (step 5), shredded chocolate

cake, unsweetened chocolate, water, sugar, vanilla, all-purpose flour or 2 cups sifted cake flour, baking soda, salt, butter, sugar, eggs, milk, unsweetened chocolate, butter, sugar, salt, milk, vanilla, milk if the frosting thickens too much

chocolate fudge cake mix, instant vanilla pudding, instant chocolate pudding, eggs, water, oil, ghiradeli semiesweet chocolate chips, butter, powdered sugar, cocoa, milk

chocolate fudge cake mix (regular size), eggs, almond extract, cherry pie filling, sugar, milk, butter, semisweet chocolate chips

chocolate fudge cake mix (regular size), cherry pie filling, eggs, beaten, almond extract, sugar, milk, butter, cubed, semisweet chocolate chips

cake flour, cocoa, sugar, divided, salt, egg whites, cream of tartar, vanilla, egg whites, water, vanilla, cream of tartar, sugar, sweet butter, cocoa, salt