194982 sour cream eggy hot Recipes

red bell pepper, fresh red or green hot chile, a 16-oz container sour cream (about 2 cups)

sour cream, lime , juice of (about 2 tbsp), chipotle pepper, minced without seeds (or with if you like it hot!), salt and pepper

beef, hot enchilada sauce, tomato sauce, cheese, sour cream, cheese

cake flour, sugar, baking soda, salt, shortening, sour cream, unsweetened chocolate, melted, eggs, vanilla extract, hot coffee

chopped pecans (can use walnuts but pecans are better!), cake flour, salt, baking soda, butter, softened (no subsitutes), sugar, eggs (room temperature ), vanilla, almond extract, sour cream (or use 1/2 cup each and softened cream cheese), sugar, orange juice, vanilla

unsweetened chocolate-melted and cooled ., water, sour cream, shortening, vanilla, eggs, cake flour, sugar, baking powder, baking soda, salt, sour cream chocolate frosting, butter-softened, unsweetened chocolate-melted and cooled, powdered sugar, sour cream, milk, vanilla extract, salt

reduced-fat graham cracker crumbs (about 10 cookie sheets), sugar, butter or stick margarine, melted, low-fat cottage cheese, vanilla extract, salt, less-fat cream cheese, fat-free cream cheese, eggs, egg white, sugar, sugar, vanilla extract, carton low-fat sour cream, carton fat-free sour cream

brown sugar, sour cream, butter, baking soda, eggs, salt, bananas, vanilla extract, cake flour, chopped walnuts, butter, sugar, sour cream, vanilla extract

vegetable oil, beef short ribs , cut into 3- to 4-inch pieces, onion, sliced, water, celery stalks, chopped, carrot, coarsely chopped, whole black peppercorns, bay leaves, beets (about 2 inches in diameter), rinsed, tops trimmed, water, canned beef broth, butter, diced carrots, chopped onions, sliced green cabbage (about 1/2 small head ), minced garlic, russet potato, peeled, diced, more) red wine vinegar, sour cream

butter, chopped, brown sugar, eggs, self-raising flour, ground cinnamon, sour cream, strong black coffee, cooled, icing sugar , sifted, butter, hot strong black coffee, coarsely chopped pecans, toasted

four 1 1/2 to 2-inch thick boneless pork chops, salt and freshly ground black pepper, vegetable oil, sliced vidalia onion, separated into rings, beef stock, chopped fresh parsley, yellow mustard, paprika, sour cream, hot cooked rice , for serving, optional, chopped fresh parsley, for garnish , optional

unsalted butter, unsweetened cocoa powder, hot brewed coffee, sour cream, pure vanilla extract, all-purpose flour, baking soda, baking powder, sugar, eggs, chocolate icing, recipe below, recipe butter toffee , recipe follows

sugar, softened butter, eggs, flour, baking powder, baking soda, salt, sour cream, vanilla extract, grated rind of 1 lemon, chopped walnuts, golden raisins

sour cream, minced fresh cilantro, fresh lime juice, hot sauce, kosher salt

light sour cream, fresh lemon juice, salt, ground red pepper

sour cream, ranch salad dressing mix, lemon juice, ground beef, pinto beans, rinsed and drained, diced tomatoes, undrained, taco seasoning, hot pepper sauce, tube (16.3 oz) large refrigerated buttermilk biscuits, toppings: sliced ripe olives and shredded lettuce and cheddar cheese

unbaked pie pastry (for a 9-inch bottom crust), raisins (or use half cup and 1/2 cup currants), eggs, separated, egg whites (5 eggs whites total, save the 3 egg yolks for another recipe), sour cream (use full-fat only), sugar (use more for a sweeter taste if desired), flour, vanilla, nutmeg, salt, sugar (for egg whites)

whole wheat flour, unbleached flour, carob powder, baking powder, imitation sour cream or 1/3 cup sour cream substitute, plain yogurt, sunflower oil, light unsulfured molasses, eggs, beaten (for vegan, use egg substitute)