77 sour cream chive stuffed Recipes

kitchen twine, boneless skinless chicken breasts (butterflied), olive oil, lemon juice, lemon zest, thyme (minced ), salt and pepper, to taste, olive oil, garlic cloves, minced, marinated artichoke hearts (reserve the marinade), roasted red peppers (canned ), feta cheese, crumbled, salt and pepper, to taste, sour cream, reserved artichoke marinade, fresh chives, minced, salt and pepper, to taste

red potatoes (about 20), sour cream, bacon , cooked crisp & crumbled, seasoning salt, cracked black pepper, fresh chives, minced, cheddar cheese, shredded or 1/2 cup parmesan cheese, fresh parsley, minced

red potatoes (i always use reds because i think they have more moisture than russets and mash up better), butter (2 tbsp per potato), sour cream (2 tbsp per potato), cream cheese (1 tbsp per potato), chopped fresh chives (1 tbsp per potato), grated cheddar cheese or cheese of your choice (2 tbsp per potato), salt (1/4 tsp per potato), garlic powder (1/4 tsp per potato), dry mustard (just a dash per potato), a bit of half-and-half to thin the filling if it is too thick, but i rarely have ever needed this addition, bacon, fried crispy , drained well on some paper toweling, crumbled finely (2 slices per potato), grated cheese for topping

red potatoes, cream cheese, softened, sour cream, butter, softened, garlic cloves, minced, salt, pepper, crumbled gorgonzola cheese, thick-sliced bacon strips, cooked and crumbled, grated parmesan cheese, minced chives

hard boiled eggs, mayo, horseradish, onion powder, old bay seasoning, adobo , if you dont have it you can use salt.. but use less, you can always add more, sour cream, dill, garnish of your choice (paprika , chives, scallions, dill weed, green olives)

flaked crabmeat, chopped celery & leaves, sliced pitted black olives, chopped chives, hard-boiled eggs, chopped, sour cream , about, salt, avocados, halved and seeded, lemon juice, navel oranges

tomatoes, celery salt, garlic salt, soft bread crumbs, shredded reduced-fat cheddar cheese, chopped fully cooked lean ham, minced chives, water, divided, cornstarch, reduced-fat sour cream, lemon juice, sugar, worcestershire sauce

baby red-skinned potatoes, washed, skins on, olive oil, sour cream, sliced scallion or chives, crisply cooked bacon, crumbled or finely chopped, freshly ground black pepper

dozen large eggs, water to cover, salt, anchovy fillets, minced, butter, at room temperature, grated parmesan cheese, sharp mustard, chopped cooked ham, sour cream, chopped chives

eggs, light mayonnaise, light sour cream, chopped fresh dill weed, lemon zest, salt to taste, paprika (optional), chives, chopped (optional), help center the yolks in the eggs , the night before the eggs are to be cooked (approximately 12 hours), store your eggs on their sides in the refrigerator. seal the egg carton with a piece of tape and turn on its side to center the yolks

tomatoes, smoked salmon, carrot peeled and small diced, fennel diced, branch celery diced, red onions diced, sour cream, chicken stock, branch of dill , chives, and italian parsley, salt and pepper to taste

sole fillets, skinless (fresh or frozen ) or 4 (4 oz) flounder (fresh or frozen) or 4 (4 oz) fish fillets, about 1/4 inch thick (fresh or frozen), salt and black pepper, frozen chopped spinach, thawed, beaten egg, herb seasoned stuffing mix, slightly crushed, almonds, toasted (see tip below ), sour cream, mayonnaise or 1/3 cup salad dressing, snipped fresh thyme or 1 tsp dried thyme, crushed, lemon rind, finely shredded, prepared mustard, whipping cream, snipped fresh chives, snipped fresh chives (optional) or thinly sliced green onion (optional)

tomatoes, cream cheese, sour cream, heaping 1/2 cup crumbled blue cheese, fresh chopped chives, garlic salt, fresh chopped chives for topping , if desired

baking potatoes, shredded cheddar cheese, sour cream, whole milk, minced fresh chives, margarine, melted, minced garlic, salt, freshly ground pepper, minced fresh chives

goat cheese, at room temperature (12 oz), cream cheese, at room temperature (8 oz), heavy cream, lemon zest, lemon juice, sherry vinegar, kosher salt, ground white pepper, smoked salmon, minced, minced fresh dill, minced italian flat-leaf parsley, heads endive, chilled (about 24 leaves ), lemon zest, sliced almonds, toasted, salmon roe, for garnish , optional, bone-in chicken thighs, olive oil, kosher salt, ground black pepper, sour cream, fresh italian flat-leaf parsley leaves, finely minced (you can use dried parsley but use less), minced fresh chives, minced fresh dill, garlic, finely minced, garlic powder, onion powder, white vinegar, worcestershire sauce, cayenne pepper, animal crackers

hard-cooked eggs, peeled, cream cheese, softened, grated parmesan cheese, sour cream, chopped scallions, seasoned salt , if desired, cayenne pepper, frozen chopped spinach, thawed and squeezed dry, fresh chives for garnish , optional

baking potatoes, shredded green gcabbage , 3/8 shreds, onion , chpped finely, oil, soy sauce, dill seed, butter, lemon juice, salt, pepper, cream, sour cream, to top (optional), fresh snipped dill or chives (optional)

boiled potatoes, sour cream, soft and whipped cream cheese, shredded cheddar cheese, chives, bacon, slices fried, drained and crumbled