420959 sour cream cake cream cheese butter frosti Recipes

butter, sugar, eggs, separated, cake flour, baking soda, sour cream, vanilla, butter, sugar, milk, coconut, pecans

sour cream, sugar, butter, cubed, salt, active dry yeast, warm water (110o to 115o), eggs, lightly beaten, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, egg, lightly beaten, vanilla extract, salt, sugar, milk, vanilla extract, toasted sliced almonds , optional

cream cheese, softened, sour cream, chopped sweet red pepper, chopped onion, lemon juice, dill weed, pepper, tubes (12 oz each) refrigerated buttermilk biscuits, minced fresh cilantro

cream cheese, butter, white sugar, eggs, all-purpose flour, vanilla extract

sour cream, sugar, butter, cut up, salt, active dry yeast, warm water (105o to 115o), sugar, eggs, lightly beaten, bread flour, cream cheese filling, vanilla glaze

sour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze

cream cheese, butter, softened, sugar, cream, vanilla extract

butter, portobello mushroom caps, thinly sliced, cream cheese, butter, milk, grated parmesan cheese , or to taste, garlic, crushed, minced fresh basil leaves, ground white pepper , to taste

cream cheese, butter (1/2 stick), powdered sugar, vanilla extract, salt, milk, cream, enough to aid in spreading consistency

all-purpose flour, sugar, unsweetened cocoa powder , dutch process if possible, baking soda, salt, canola oil or 1 cup light flavored olive oil, sour cream, water, distilled white vinegar, vanilla extract, eggs, cream cheese, room temperature, butter, room temperature, powdered sugar, creamy peanut butter, semi-sweet chocolate chips, smooth peanut butter, half-and-half

cream cheese, butter, lemon zest, all-purpose flour, sugar, apricot preserves (strawberry preserves)

sour cream, sugar, butter or margarine, salt, active dry yeast, warm water, eggs, beaten, flour, cream cheese - softened , (8 oz), egg - beaten, vanilla, salt, glaze, sugar, milk, vanilla, sliced almonds, toasted

sour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, sugar, cream cheese, softened, egg, vanilla extract, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles

cake flour, powdered sugar, egg, butter, sweet potatoes, cream cheese, butter, sugar, egg

cream cheese,softened, sour cream, chopped sweet red pepper, chopped onion, lemon juice, dill weed, pepper, tubes (12 oz.ea.) refrigerated buttermilk biscuits, minced fresh cilantro

sour cream, sugar, butter or margarine, cut into pieces, salt, active dry yeast, warm water (105o to 115o), eggs, beaten, all-purpose flour, cream cheese filling, powdered sugar glaze

sour cream, yeast, lukewarm water, butter, softened, sugar, salt, all-purpose flour, eggs, well-beaten