64747 sour cherry scones afternoon picnics Recipes

ghirardelli semi-sweet chocolate chips , for melting into the dough, unsalted butter at room temperature, all-purpose flour, baking powder, salt, light brown sugar , firmly packed, whole anise seeds, egg, at room temperature, instant coffee granules, hot tap water, ghirardelli semi-sweet chocolate chips , for stirring into the dough, dried sour cherries, granulated sugar, sugar

pastry for a 9 inch single crust pie, pitted sour cherries, drained, quick-cooking tapioca, white sugar, almond extract

pitted sour cherries, white sugar, all-purpose flour, all-purpose flour, old-fashioned oats, brown sugar, butter, shortening

unsalted butter, bittersweet chocolate (not extra-bitter), coarsely chopped, whole milk, eggs, all-purpose flour, unsweetened cocoa powder, brown sugar, baking powder, baking soda, salt, dried sour cherries (4 oz)

frozen puff pastry sheet (from a 17 1/4-oz package), thawed, cream cheese, softened, sugar, mixed dried sour cherries and golden raisins, egg, lightly beaten

fresh or frozen (not thawed) pitted sour cherries (1/2 lb), sugar, thick) rib lamb chops (2 lb total), trimmed of excess fat, salt, black pepper, vegetable oil, sliced shallot (4 oz), beef broth, balsamic vinegar, unsalted butter, chopped fresh mint

wide) shallots or pearl onions (preferably red), left unpeeled, unsalted butter or vegetable oil, sugar, white-wine vinegar, dry white wine, salt, dried sour cherries (5 oz), fresh or frozen cranberries (8 oz; not thawed if frozen ), water

dried sour cherries, kirsch, sugar, drops almond extract, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped, unsalted butter, softened, fresh loaves challah or large brioche (about 1 1/2 lb total), sliced 1/2 inch thick, lightly sweetened whipped cream

cherry pie filling, crushed pineapple, pecans, chopped, cool whip, sweetened condensed milk, sour cream

sugar, butter, cake flour, eggs, orange flower water, sour cherries, pitted, eggs, room temperature, all-purpose flour, kirschwasser, heavy whipping cream, white sugar

canned or frozen sour cherries, minute tapioca, sugar, almond extract, margarine

shallots, chopped, canola oil, dried cherrys, chopped, chicken broth, chicken broth, ale, malt vinegar, salt, ground black pepper, butter

dried sour cherries (about 1/2 lb, available at specialty foods shops), golden raisins, water, a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, granulated sugar, unbleached all-purpose flour, salt, light brown sugar, cinnamon, cold unsalted butter, cut into bits

sugar, water, dried cranberries (about 2 1/2 oz), dried sour cherries (about 2 1/2 oz), brandy such as cognac

shallots (about 16, each about 1 inch in diameter), unsalted butter, sugar, white-wine vinegar, dry white wine, salt, dried unsweetened sour cherries * (about 8 oz), fresh or unthawed frozen cranberries , picked over, water

fresh or frozen (not thawed) pitted sour cherries (1 lb), granulated sugar, almond extract, boiling-hot water, unsweetened cocoa powder (not dutch-process), vanilla, all-purpose flour, baking soda, salt, unsalted butter, softened, dark brown sugar, eggs, semisweet chocolate chips, garnish: confectioners sugar

dried sour cherries, eau-de-vie de framboise or other raspberry liqueur, fine-quality bittersweet chocolate (not unsweetened), chopped, unsalted butter , cut into pieces, granulated sugar, vanilla, eggs, all-purpose flour, salt, sugar for sifting over cakes

fresh sour cherries , preferably morello, or 3 jars (1 lb, 9 oz) preserved morello cherries, brandy, sugar , plus more as needed, cinnamon sticks, broken into pieces, fresh whole nutmeg