295 soup mix flavor Recipes

king arthur unbleached all-purpose flour, beef stew meat, cut into 1-inch cubes, canola oil, condensed cream of mushroom soup, undiluted, condensed golden mushroom soup, undiluted, condensed cream of celery soup, undiluted, milk, onion soup mix, hot cooked noodles or mashed potatoes

oyster crackers, canola oil, grated parmesan cheese, savory herb with garlic soup mix

hamburger, browned, vegetable juice, veg-all mixed vegetables, beef-flavor ramen noodles, broken up (just the noodles, not the flavor packet in the ramen noodles), lipton onion soup mix

lean ground beef, vegetable juice, onion soup mix, beef-flavor ramen noodles, frozen mixed vegetables

bean soup mix (discard the flavor packet), chicken stock or 4 cups vegetable stock, smoked turkey legs, extra virgin olive oil, onions, chopped (i used yellow), garlic cloves, peeled and smashed, carrots, chopped, celery ribs, chopped, peppercorns, bay leaves, coriander, ground cumin, red pepper flakes (or more to taste), cayenne (or more to taste), paprika

french onion soup mix, dry buttermilk, dried chives, crispix cereal, pretzels (stick shapes ), canola oil or 3 tbsp vegetable oil

dried onion flakes (coarsley chopped), beef bouillon powder (i use oxo low-sodium), onion powder, sugar, black pepper, brown gravy mix (i use club house brand), dry onion soup mix (use lipton s)

baby lima beans, black turtle beans, black-eyed peas, dark red kidney beans, garbanzo beans, great northern bean, green lentil, split peas, lima beans, light red kidney beans, navy beans, pink beans, pinto beans, red lentil, red beans, white beans, yellow split peas, pearl barley, bean and soup mix, vegetable broth (8 cups) or 64 oz chicken broth (8 cups), onion, diced, celery, diced (i like to include the leaves for flavor), carrot, sliced, bell pepper, diced (i used red), garlic clove, minced, olive oil, bay leaf (i keep fresh bay leaves in the freezer), salt-free italian herb seasoning, roasted tomatoes (diced or pureed ) or 15 oz roasted tomato puree (diced or pureed) or 1 (15 oz) can fire- ), salt and pepper, to taste

flour, beef stew meat , cut into cubes, vegetable oil, cream of chicken soup, condensed golden mushroom soup, cream of celery soup, milk, onion soup mix, noodles, cooked

broiler/fryer chicken (3 to 4 lb), cut up, condensed cream of mushroom soup, undiluted, orange juice, onion soup mix, hot mashed potatoes or cooked rice

stalk celery, sliced, carrots, sliced, onion, chopped, potatoes, peeled and cubed, salt and pepper (amount depends on your taste), water, dry onion soup mix, chuck roast

eggs, beef broth, soft bread crumbs, onion soup mix, ground beef, whole-berry cranberry sauce, sauerkraut, rinsed, drained and chopped, chili sauce, water, brown sugar

lean hamburger, v-8 juice (reduced sodium is a good option for this soup), garlic chopped or 1 ts minced garlic, veg all mixed vegetables, onion soup mix, ramen noodles broken up (do not use the flavor packet)

hamburger, cooked and drained, whole tomatoes (crushed by your hands), mixed vegetables, tomato soup, onion soup, beef-flavor ramen noodles (broken up )

ham-flavored 15 bean soup mix, water, barbecue sauce, onions, chopped, salt and pepper

lean ground turkey, egg white, lipton onion mushroom soup mix (or whatever flavor you prefer), worcestershire sauce, low sodium teriyaki sauce, cavenders salt-free seasoning to taste, liquid smoke if you d like a smokey flavor

bean soup mix (with flavor packet), simply potatoes diced potatoes with onion, low sodium chicken broth, diced cooked ham, diced tomatoes with green chilies, drained