2079 soup juice broth Recipes

dried chinese mushrooms, chicken broth or 3 1/2 cups chicken stock, orange juice, boneless pork , cut into julienne strips, sliced water chestnuts, drained, soy sauce, salt, tofu, drained and cut into 1/2-inch cubes, white wine vinegar, tabasco sauce, cornstarch, water

garlic cloves, minced, onion, chopped fine, extra virgin olive oil, butter, diced tomatoes, carton chicken broth, tomato soup , preferably campbell s, tomato paste, tomato juice , v-8, brown sugar, black pepper, freshly ground, onion powder, heavy cream (optional)

dry onion soup mix, chopped carrot, water, stewed tomatoes , with juice, green beans, drained, chicken broth, frozen mixed vegetables, ground beef, egg, dry bread crumbs, grated parmesan cheese, ground black pepper, uncooked alphabet pasta

chicken broth, low sodium, cream of chicken soup, egg, rice, cooked, lemon juice

olive oil, chopped leeks (white and pale green parts only), chopped celery, garlic clove, minced, peeled turnips , 1/2-inch pieces, peeled rutabagas , 1/2-inch pieces, peeled russet potatoes , 1/2-inch pieces, carrots, sliced, diced tomatoes with juice, vegetable broth or 4 (14 1/2 oz) cans low sodium chicken broth

carrots, chopped, onions, chopped, garlic cloves, minced, diced tomatoes, with liquid, vegetable broth, head cabbage, chopped, dry onion soup mix, tomato juice, sweet bell peppers, yellow, red , orange, diced, stalks celery, chopped, green beans (optional), oregano, basil, dried chili pepper flakes, salt & fresh ground pepper, to taste

garlic cloves, minced, onion, chopped, zucchini, chopped, carrots, diced, stalks celery, chopped, tomatoes, undrained, red kidney beans, drained and rinsed, chicken broth or 4 cups vegetable broth, tomato juice, basil, salt, oregano, pepper, drop hot sauce

vegetable broth (or chicken broth), carrot, coarsely chopped, celery ribs, coarsely chopped, onion, coarsely chopped, leek, white and tender green parts only, coarsely chopped, sweet potato, peeled and coarsely chopped (about 6 oz), fresh ginger, grated, ground cumin, ground coriander, cayenne pepper (more or less to heat preference), buttermilk (well shaken), fresh lemon juice, salt, pepper, flat leaf parsley, coarsely chopped

vegetable oil, onion, sliced, minced garlic, minced fresh ginger, minced jalapeno peppers, curry powder, ground cinnamon, ground cumin, bay leaves, red lentils, rinsed, chicken broth or 8 cups vegetarian broth (commercial broth or diluted cubes), fresh cilantro, chopped, fresh lemon juice, mango chutney or 2 tbsp tomato chutney, salt, fresh ground black pepper, sour cream or 1/3 cup plain yogurt

canola oil, onion, chopped (about 2 cups), garlic cloves, thinly sliced, carrot, peeled and sliced (about 11/2 cups), celery ribs, chopped (1 cup), dried oregano, dried thyme, crushed red pepper flakes, low-sodium diced tomatoes with juice, low sodium chicken broth or 6 cups vegetable broth, baby spinach , slice into ribbons (3 cups), fresh store-bought spinach -and-cheese tortellini (2 cups), grated parmesan cheese (1 1/2 oz)

stalks lemongrass, trimmed and sliced, fresh ginger, handful fresh thyme sprigs, handful fresh marjoram sprigs, dried bay leaves, whole allspice, fennel seeds, juniper berries, soup base, chopped peeled carrots, chopped peeled parsnips, chopped fennel, chopped celery, chopped onion, chopped tart apple, chopped peeled russet potatoes, juice and zest of 1/2 lemon, kosher salt, off-dry riesling wine, vegetable broth, peppery , top-quality extra-virgin olive oil, toasted cumin oil, pickled celery, sliced chives, microgreens * or 2 green onions, cut into 2-in.-long slivers

chicken broth, divided, condensed cream of chicken soup, undiluted, cooked rice, diced cooked turkey, pepper, cornstarch, lemon juice, minced fresh cilantro

carrots, chopped, onions, chopped, whole peeled tomatoes, with liquid, head cabbage, chopped, dry onion soup mix, cut green beans, drained, tomato juice, green bell peppers, diced, stalks celery, chopped, beef broth

chicken broth, fresh lemon juice, shredded carrots, chopped onion, chopped celery, chicken soup base, ground white pepper, margarine, all-purpose flour, cooked white rice, diced, cooked chicken meat, lemon, egg yolks

olive oil, chopped onion, chicken broth (or vegetable broth for vegan version), water, coarsely shredded zucchini, snipped fresh dill, poultry seasoning, lightly packed coarsely chopped escarole, fresh lemon juice, sugar, ground black pepper, salt, sliced scallion top

lemon juice, cream of chicken soup, cream of mushroom soup, picsweet mixed vegetables, chicken broth, diced onion, margarine or 1/2 cup butter, softened, frozen biscuits or 4 large biscuits, thawed, boneless chicken thighs, boiled,chopped, boneless chicken breasts, boiled,chopped, potato, diced, whole kernel corn, drained

lean bacon (about 8 slices), cut into 1/2-inches pieces, chopped onion, garlic cloves, bay leaf, chili powder, ground cuminseed, cayenne , or to taste, chopped celery, chopped carrot, red beans such as kidney or pinto, soaked in enough cold water to cover them by 2 inches overnight or quick-soaked (procedure follows) and drained, chicken broth plus, if desired, additional for thinning the soup, a 28-oz can italian tomatoes, drained , reserving the juice, and chopped, dry sherry, chopped scallion greens as an accompaniment, sour cream as an accompaniment

water, tomato juice or 1 cup vegetable cocktail, vegetable broth or 3 cups chicken broth, tomatoes, cubed, red onion, fresh garlic, halved, fresh garlic, crushed, cooking oil (i use sunflower), dried rosemary, dried basil, vinegar (optional), fresh ground pepper, sea salt, tabasco sauce