225751 soup fontina cheese crostini giada de Recipes

  • Macaroni and Fontina Cheese
    olive oil, onion, thinly sliced, garlic clove, minced and
    12 More
    olive oil, onion, thinly sliced, garlic clove, minced, orange bell peppers, trimmed and cut into very thin strips, zucchini , cut crosswise into slices and then into thin strips, crookneck yellow squash , cut crosswise and then into thin strips, salt and pepper, penne, unsalted butter, all-purpose flour, fresh rosemary, fresh sage leaves, bay leaf, milk, grated italian fontina cheese
    45 min, 15 ingredients
  • Focaccia With Sage And Fontina Cheese
    flour, salt, sugar, fresh yeast, lukewarm water and
    6 More
    flour, salt, sugar, fresh yeast, lukewarm water, generous tbsp olive oil, fontina cheese, grated, sliced parma ham, a hand full of sage leaves, freshly ground pepper
    20 min, 11 ingredients
  • Polenta with Roasted Red Peppers and Fontina Cheese
    red bell peppers, whole tomatoes, undrained and chopped and
    3 More
    red bell peppers, whole tomatoes, undrained and chopped, tube polenta , cut crosswise into 12 slices, shredded fontina cheese, fresh basil (optional)
    6 ingredients
  • Crostini with Ricotta and Goat Cheese (Giada De Laurentiis)
    thick) slices baguette bread, olive oil and
    5 More
    thick) slices baguette bread, olive oil, soft fresh goat cheese, whole milk ricotta cheese, chopped fresh basil leaves, grated lemon peel, salt and pepper
    20 min, 7 ingredients
  • Fontina N Gorgonzola Crostini
    extra-virgin olive oil, butter and
    11 More
    extra-virgin olive oil, butter, fresh exotic mushrooms, (such as shiitake or oyster), sliced, portobello mushrooms, sliced, mixed fresh herbs , such as thyme, rosemary, basil, minced, flat-leaf parsley, minced, salt and freshly-ground pepper, to taste, rustic country-style bread, toasted, garlic cloves, peeled and halved, fontina cheese, grated, gorgonzola cheese, crumbled, juice of 1/2 lemon, whole flat-leaf parsley leaves, for garnish
    14 ingredients
  • Giada De Laurentiis's Penne With Spinach Sauce
    whole wheat penne or 1 lb multi-grain penne, garlic cloves and
    6 More
    whole wheat penne or 1 lb multi-grain penne, garlic cloves, goat cheese, reduced-fat cream cheese, salt, fresh ground black pepper, fresh baby spinach leaves, freshly grated parmesan cheese
    27 min, 8 ingredients
  • Potato Croquettes With Fontina Cheese Potato Croquettes With Fontina Cheese
    potatoes, eggs, parmigiano, freshly grated and
    5 More
    potatoes, eggs, parmigiano, freshly grated, fontina cheese, cut into sticks, cooked ham, cut into sticks or 2 oz prosciutto, slice cut into sticks, breadcrumbs, oil, for deep-frying, salt and pepper
    1 hour 15 min, 8 ingredients
  • Spinach Pinwheels With Fontina Cheese (Puff Pastry) Spinach Pinwheels With Fontina Cheese (Puff Pastry)
    frozen spinach, butter, onion, chopped and
    9 More
    frozen spinach, butter, onion, chopped, garlic cloves, chopped, parsley, chopped, salt and pepper, dijon mustard, fontina cheese, chopped, frozen puff pastry, parmesan cheese, egg, water
    45 min, 12 ingredients
  • Chicken Breast With Prosciutto and Fontina Cheese Chicken Breast With Prosciutto and Fontina Cheese
    boneless chicken breasts, with skins on, fontina cheese and
    4 More
    boneless chicken breasts, with skins on, fontina cheese, prosciutto di parma, tomato sauce (bottled or store bought ), all-purpose flour, olive oil
    50 min, 6 ingredients
  • Sage and Pancetta Biscuits With Fontina Cheese Sage and Pancetta Biscuits With Fontina Cheese
    sliced pancetta, chopped, all-purpose flour, sugar and
    7 More
    sliced pancetta, chopped, all-purpose flour, sugar, baking powder, salt, chilled unsalted butter, cut into 1/2-inch cubes, fontina cheese, coarsely grated, fresh sage, chopped, chilled buttermilk, chilled buttermilk
    35 min, 10 ingredients
  • Grilled French Bread Pizza with Mushroom Pesto and Fontina Cheese (Bobby Flay) Grilled French Bread Pizza with Mushroom Pesto and Fontina Cheese (Bobby Flay)
    dried porcini mushrooms and
    11 More
    dried porcini mushrooms, cremini or white button mushrooms, stems removed, canola oil, salt and freshly ground black pepper, whole head roasted garlic, pulp removed, toasted walnuts, loosely packed fresh flat-leaf parsley, fresh thyme leaves, extra-virgin olive oil, grated pecorino romano cheese, french bread , about 24 inches long, sliced in 1/2 lengthwise, grated fontina cheese
    35 min, 12 ingredients
  • Sauteed Mushroom and Fontina Cheese Quesadilla with White Truffle Oil (Bobby Flay) Sauteed Mushroom and Fontina Cheese Quesadilla with White Truffle Oil (Bobby Flay)
    olive oil plus 2 tbsp, cremini mushrooms, sliced in half and
    7 More
    olive oil plus 2 tbsp, cremini mushrooms, sliced in half, portobello mushrooms, cleaned and stems removed, salt and freshly ground pepper, flour tortillas, roasted garlic, pureed, fontina cheese, thinly sliced, chopped fresh thyme, white truffle oil
    22 min, 9 ingredients
  • Pasta c Fontina Cheese fondue sauce Pasta c Fontina Cheese fondue sauce
    dry white wine, minced garlic, mascarpone cheese and
    4 More
    dry white wine, minced garlic, mascarpone cheese, half & half cream, fontina cheese shredded, salt, white pepper
    7 ingredients
  • Grape-and-Currant Tart with Fontina Cheese Grape-and-Currant Tart with Fontina Cheese
    boiling water, dried currants, white bread and
    13 More
    boiling water, dried currants, white bread, vegetable cooking spray, skim milk, divided, diced fontina cheese, seedless red grapes, halved, all-purpose flour, sugar, yellow cornmeal, grated lemon rind, egg whites, lightly beaten, egg, lightly beaten, extra-virgin olive oil, sugar, chopped fresh rosemary
    16 ingredients
  • Caramelized Onion, Swiss Chard, and Fontina Cheese Strata Caramelized Onion, Swiss Chard, and Fontina Cheese Strata
    sliced vidalia or other sweet onion and
    10 More
    sliced vidalia or other sweet onion, coarsely chopped swiss chard (about 1 lb), salt, divided, fat-free milk, egg substitute, freshly ground black pepper, crushed red pepper, ground nutmeg, french bread, cut into (1/2-inch) cubes (about 10 cups), drained, crumbled water-packed firm tofu, shredded fontina cheese
    12 ingredients
  • Fontina Fondue Fontina Fondue
    fontina cheese, cut into small cubes, all-purpose flour and
    5 More
    fontina cheese, cut into small cubes, all-purpose flour, whole milk, preferred bread, cut into 1 to 2-inch cubes, unsalted butter, egg yolks, white truffle shavings
    30 min, 7 ingredients
  • Giada De Laurentiis  Mushrooms Parmesan Giada De Laurentiis Mushrooms Parmesan
    extra virgin olive oil, plus extra for greasing the grill... and
    7 More
    extra virgin olive oil, plus extra for greasing the grill pan, portabella mushrooms, salt, fresh ground black pepper, marinara sauce (store bought or homemade ), shredded mozzarella cheese, grated parmesan cheese, butter, cut into small pieces
    40 min, 8 ingredients
  • Giada De Laurentiis Mascarpone Cheesecake With Almond Crust Giada De Laurentiis Mascarpone Cheesecake With Almond Crust
    almonds, lightly toasted, graham cracker crumbs, sugar and
    10 More
    almonds, lightly toasted, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, sugar, flour, fresh lemon juice, vanilla extract, eggs, room temperature, chocolate hazelnut spread (recommended ( nutella), whipping cream
    2 hour , 13 ingredients




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